New Restaurant by Award Winning Chef, and the team of Midlothian Chef's Kitchen! Enjoy a French Inspired Steak House in a historical building in Midlothian.
Voted Best Restaurant in Chesterfield by Richmond Magazine, and Dine Like a Local Award by The Scout Guide for Best Restaurant for Dinner. Midlothian Chef's Kitchen is a New American Restaurant by Award-Winning Chef David Dunlap. Enjoy a friendly atmosphere with indoor & outdoor seating, & local, hyper-seasonal Virginia ingredients. This is a full service restaurant & bar with thoughtful dishes that evoke memories. Chef Dunlap was previously the Executive Sous Chef at The Inn at Little Washington and the Corporate Executive Chef of Quirk Hotels (Quirk Hotel RVA & Quirk Hotel CVille). He was named as 1 of the 32 Restaurant Stars on the Rise in 2020 by FSRMagazine, Rising Star Chef of the Year by Two Roads Hospitality Worldwide, and has won Best Dishes at Broad Appetit 4 years in a row. Enjoy special events such as Wine/Bourbon Pairing Dinners, Private Dining/Event Space, and a Chef's Table Experience. This is a local, family-owned business, owned by Chef Dunlap & his wife.
Le MOSAIC sert le dîner, le souper et le brunch du dimanche. Vous profiterez d'un bar servant de la bière locale, des cocktails et du vin. Vous pourrez déguster vos repas en plein air sur une belle terrasse. Depuis 1996, le MOSAIC s'enorgueillit d'offrir un service et des produits de la meilleure qualité au meilleur prix. La cuisine ouverte et l'ambiance éclectique haut de gamme de cet établissement moderne servant une cuisine américaine sont la garantie d'un repas agréable dans un cadre décontracté.
Le restaurant The Boathouse et ses espaces pour événements marrient les vues impeccables de la ville donnant front sur l'eau à une cuisine authentique et d'origine locale. Des crevettes et grits classiques du sud mettant en valeur la saucisse de Surry, VA, à la pizza faite avec la pâte d'une recette italienne authentique, le menu est distinctif et, surtout, délicieux.
Amuse is a seasonal, farm to table driven restaurant, located on the third floor of the museum. Whether you are dining in our main dining room, full-service bar, or our private dining room, you will be able to take in sweeping views of the Robins Sculpture Garden and the museum’s Cochrane Atrium. Our team works diligently to provide a menu that is directly inspired by the art-filled surroundings, current exhibitions, and seasonality while also carefully selecting only the finest ingredients from local vendors, artisans, and farmers. Just a friendly reminder that the museum does not allow balloons, confetti, glitter, plants potted with soil, and candles with open flames. If a date and time you seek for a reservation appears to be full, please give us a call so we can see what other times might be available.
Situé au cœur de Richmond, le Helen's Restaurant sert le brunch et le dîner. Il espère que vous apprécierez son histoire gothique du sud ainsi que sa nouvelle cuisine sudiste.
Welcome to Floris at VMFA!Our standard tea tier menu and tea service is offered daily and is priced at $45 per guest, not inclusive of tax and service. We kindly require each guest's participation.Floris invites you to immerse yourself in a culturally enriching tearoom inspired experience at the Virginia Museum of Fine Arts. Nestled in the beautiful surroundings of the Robins Sculpture Garden, Floris is a community gathering space located in VMFA’s Pauley Center. Take a mid-day escape and indulge in delightful pleasures for the palate, including expertly crafted blends from guest tea makers. Chef Chainey Kuykendall’s use of fresh ingredients from local vendors and importers further enhances Floris’s celebration of cultures and community.Floris is proud to partner with local vendors, farms and tea importers.Reservations are strongly encouraged, as seating is limited. Questions can be directed to 804-340-5785.
