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Meilleurs restaurants américains contemporains à Bloor West Village

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36 restaurants disponibles à proximité

Photo du restaurant Grey Gardens
4.8
Exceptionnel(1223)
Prix : très cher
• Contemporary american • Chinatown / Kensington Market
Réservé 14 fois aujourd'hui
Hello, we are looking forward to you joining us at Grey Gardens! Bar Seating option is at our chef's counter, surrounding the kitchen, and at our wine bar.
Photo du restaurant The Commoner Roncy
4.5
Génial(728)
Prix : raisonnable
• Contemporary american • Roncesvalles
Réservé 26 fois aujourd'hui
Your neighbourhood restaurant and bar, serving upscale pub fare, craft beer, and classic cocktails. Located in Roncesvalles Village
Photo du restaurant Roses Social
4.4
Génial(441)
Prix : raisonnable
• Contemporary american • Liberty Village
Réservé 14 fois aujourd'hui
Roses is a modern North American restaurant inspired by culinary trends across the continent.
Photo du restaurant Aloette
4.7
Exceptionnel(214)
Prix : cher
• Contemporary american • Entertainment District
Réservé 31 fois aujourd'hui
Opened in 2017. Michelin-recommended since 2022.We first imagined Aloette to be the perfect diner that we’d want to dine in – a menu with a great cheeseburger paired with a fantastic and fun wine list, a long row of bar stools facing the bar and the kitchen, and an energetic atmosphere accented with an old school hip hop playlist. The buzz of the dining room mirrors the energy of the street on Spadina Avenue; the dining room itself mimics a train’s dining car. It’s a bistro-meets-diner-meets-internationally-inspired menu which is also representative of the diverse culture in Toronto. Our service team is upbeat and genuine but also deeply knowledgeable about the menu and offerings. Brunch at Aloette was something we said we’d never do. But the city kept asking and we’re glad to be a new staple in the Queen West neighbourhood for mimosas, chicken and waffles, and piping hot coffees. We hope you love our little diner as much as we and our team do. Patrick Kriss & Zane Pearl
Photo du restaurant Petty Cash
4.7
Exceptionnel(86)
Prix : raisonnable
• Contemporary american • King West
Réservé 10 fois aujourd'hui
Petty Cash is a neighbourhood social house on the corner of Portland & Adelaide in the heart of Toronto. Sitting on the border between two of the city’s most vibrant neighbourhoods, Petty Cash offers familiar dishes with insane flavour.Our goal is to make everyone who walks through our doors feel like a regular.We look forward to seeing you!
Photo du restaurant La Palma
4.6
Exceptionnel(748)
Prix : cher
• Contemporary american • Little Portugal / Dundas West
Réservé 43 fois aujourd'hui
With a relaxed, refined atmosphere, La Palma is the perfect spot to catch up with a friend over drinks, dine with your lover for dinner, or celebrate your most special occasions with family. Chef Craig Harding's food is Italian at heart but the menu at La Palma reflects a California sensibility and remains playful, reflecting dishes and ingredients from other Mediterranean cuisines and cultures. Whether you're grabbing take-out for an impromptu picnic in the park, or enjoying a patio dinner with a view of sunlit Dundas West, La Palma has you covered.For parties of 6-9 we strongly recommend our Family Style's Chef's Menu. This multi-course meal includes several dishes from our a la carte menu plus exclusive off-menu items--most of the dishes are served family style, as our menu was created with sharing in mind!
Photo du restaurant STK - Toronto
4.3
Génial(3142)
Prix : cher
• Contemporary american • Yorkville
Réservé 68 fois aujourd'hui
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
Photo du restaurant SmoQue N' Bones - Baldwin
4.6
Exceptionnel(226)
Prix : cher
• Contemporary american • Chinatown / Kensington Market
Réservé 9 fois aujourd'hui
SmoQue N' Bones is Toronto's finest Smokehouse & Whiskey Bar, where historical meets industrial-chic at our new location in the heart of Baldwin Village. Our Southern Barbeque is inspired by flavours of America’s deep south, from regions like Memphis, Texas, Kansas, and the Carolinas. For 12 years, our kitchen has focused on Scratch Cooking, and the traditions of BBQ crafted with old-school techniques, led by Executive Chef and Pitmaster Alex Rad. Taste perfectly smoked meats, and authentic southern sides paired with an abundant selection of dark spirits. Our locally sourced meats and seasonal produce bring the freshest ingredients to your plate. We’ve made our name across the country with our famous family platters for your casual get-togethers and special events - served with a side of Southern Hospitality! Join us for an intimate dining experience or host your special group events for up to 120 guests. For large parties of 14+, please email events@smoquenbones.com
Photo du restaurant Victor
4.4
Génial(235)
Prix : cher
• Contemporary american • Centre-ville Toronto
Réservé 5 fois aujourd'hui
Victor- Toronto's newest Chic restaurant invites you to experience a Food and Culinary experience nightly.
Photo du restaurant FRANK @ The Art Gallery of Ontario
4.6
Exceptionnel(3644)
Prix : raisonnable
• Contemporary american • Centre-ville Toronto
Réservé 20 fois aujourd'hui
L'un des espaces conçu par Frank Gehry, le restaurant FRANK est idéalement situé au premier étage avec un accès par la rue Dundas. Le restaurant présente une atmosphère décontractée et chic : les meubles danois modernes sont jumelés à des plateaux acryliques dans une multitude de couleurs vibrantes. Le verre dépoli et le sapin Douglas à grain vertical accentuent l'espace. Le chef a créé le menu en étant dévoué à utiliser les meilleurs produits locaux suivant les saisons et leur disponibilité. Les ingrédients proviennent des meilleurs fournisseurs et des fermes, et sont cuits simplement pour mettre en valeur les saveurs naturelles des aliments.

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