Our friendly environment is ideal for celebrating special occasions, hosting a business lunch or gathering for a delicious meal with friends and family. Our saloons are a comfortable gathering place to relax after a day at work, to catch a game or share an appetizer with friends. The saloon menu features signature cocktails, chilled martinis, premium and ultra-premium spirits, specialty non-alcoholic beverages, an extensive wine list, and imported and American craft beers including Claim Jumper’s own Honey Blonde, Original Red Ale and IPA. In addition to the saloon menu Claim Jumper offers a Steakhouse menu which includes USDA Prime steaks and premium house made shareable sides. Open daily for lunch and dinner, Claim Jumper offers a selection of freshly prepared items using only the finest ingredients available. Favorites include Certified Angus Beef®, fresh fish, baby back pork ribs, fresh baked pot pie, specialty salads, pasta, sandwiches, burgers and more.
Oak is an independently owned community-minded neighborhood restaurant and bar. Our all-ages dining room welcomes folks and their families from all walks of life. We serve a full menu of delicious vegan and organic burger, and poultry options.
On vous invite à venir pour un bon repas, le martini parfait, ou une excellente bouteille de vin. Au restaurant The Hardware Store, il est possible de faire l'expérience d'un service de bar expresso à menu complet tout en appréciant les œuvres des artistes locaux dans la galerie. Venez en famille, entre amis ou collègues pour une belle rencontre au restaurant The Hardware Store (Wi-Fi disponible gratuitement). Vous allez apprécier votre expérience dans ce lieu tant et si bien que vous comprendrez pourquoi la plupart des gens ici l'appellent "le cœur de l'île".
Authentic Central Texas Barbecue featuring the Texas Trinity - Brisket, Ribs, Sausage. Great craft cocktails including our famous Smoked Orange Old Fashioned. Incredibly good desserts like Peach Cobbler and Pecan Pie. Super delicious Breakfast Tacos. It's like taking a trip to Texas the minute you walk in the door.Owner Jack Timmons grew up in Texas and has lived in Seattle for the last 2 decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak and mesquite and started the Seattle Brisket Experience. After a year+ of practicing the art of barbecue, and serving succulent smoked meats to thousands of Northwest BBQ fans at BBQ raves, Jack opened a restaurant in the SoDo region of Seattle in 2014 to bring Central Texas BBQ to the people of Seattle and the Puget Sound region! The Brisket King of Seattle welc
Golden Spoon is a buffet restaurant in Federal Way serving American, Italian and a bit of Asian foods that will relieve any appetite. From the house-smoked ribs and brisket, to the Mac & Cheese and Chicken Parmesan, we give you the taste of quality. We can serve you a fresh burger for lunch made right there on our grill, or maybe a steak and a slice of our carved Prime Rib for dinner. Our pricing includes beverages, salad bar, along with our grill to ensure you get the most value around!We offer a casual restaurant environment that is great for families and professionals alike. With a private banquet room for special events, family or business meetings, we’re ready for your party! We are conveniently located in Federal Way across from the Commons Mall, next door to Trader Joe’s. To-Go plates are offered by the pound, come in and check us out!
