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Meilleurs restaurants de plats réconfortants à Barrington

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8 restaurants disponibles à proximité

Photo du restaurant Palmer River Grille
1. Palmer River Grille
4.7
Exceptionnel(1097)
Prix : raisonnable
• Comfort food • Warren
Réservé 33 fois aujourd'hui
YOU'LL LOVE OUR AMERICAN RESTAURANT IN WARREN, RI Are you craving Rhode Island seafood? What about a juicy steak cooked to perfection? When you're in the mood for delicious food and uncompromising service, visit us at Palmer River Grille LLC. Located in Warren, RI, our American restaurant is a picturesque place to order lunch or dinner while enjoying the beauty of our town and the Palmer River. Palmer River Grille is part of the Gorman family of restaurants, which include the Sakonnet River Grille and Four Corners Grille in Tiverton, RI. Our family has been running these restaurants since 1998 and 2015, respectively. From the cooks to the wait staff, our entire crew is dedicated to providing the highest quality food and fast, friendly service. There's something on our dinner menu and lunch menu for everyone. We also have a full bar serving your favorite cocktails, mixed drinks, beer and wine.
Photo du restaurant The George
2. The George
4.5
Génial(1392)
Prix : cher
• Comfort food • Providence
Réservé 32 fois aujourd'hui
The George is Providence's newest piano bar and upscale casual dining restaurant featuring American fare, elevated comfort food, delightfully crafted cocktails, and live piano every Tuesday - Sunday. Enjoy Brunch with Live Piano every Sunday from 10am to 1:30pm and dinner from 2pm to 5pm.Our Speakeasy Lounge opens every Friday and Saturday evening at 7pm. Seating is available on a first come, first seated basis. Live music starts at 9:30pm.*Please Note* We will do our best to seat your party at your requested table upon confirming your reservation, but it is not guaranteed due to covid restrictions.
Photo du restaurant The Shanty
3. The Shanty
4.8
Exceptionnel(786)
Prix : raisonnable
• Comfort food • Warwick
Réservé 38 fois aujourd'hui
OUR MISSIONThe Shanty is a modern American restaurant pairing local farm fresh ingredients with unsurpassed service in a comfortable ‘locals' atmosphere.We offer a great variety of craft brews and classic cocktails with a hint of eclectic. We strive to educate and inspire through food by letting the local ingredients shine.
Photo du restaurant Pot au Feu Bistro
4. Pot au Feu Bistro
4.7
Exceptionnel(1339)
Prix : cher
• Comfort food • Providence
Réservé 12 fois aujourd'hui
A favorite of Julia Child - Pot au Feu Bistro is so much more than a restaurant... Established in 1972, our cozy Bistro is the oldest French Bistro in America. Pot au Feu Bistro kicked off the Providence Restaurant Renaissance being the first to offer something other than “steak, spaghetti and chow mien”.Located in the Historic Downtown we are just minutes from all the hotels and convention center.
Photo du restaurant Casino Cafe & Grille
5. Casino Cafe & Grille
3.8
Excellent(61)
Prix : raisonnable
• Comfort food • Tiverton
Réservé 1 fois aujourd'hui
Casino Café & Grille at Tiverton Casino Hotel is a traditional American-Diner Style restaurant, now serving lunch and dinner!For large-party inquiries please call Lida Lamont - Food and Beverage Manager at 401-816-6165 or email llamont@ballystiverton.com
Photo du restaurant Leo's Ristorante
6. Leo's Ristorante
4.2
Génial(464)
Prix : raisonnable
• Comfort food • Bristol
Réservé 8 fois aujourd'hui
Leo’s was first opened in 1948 by Italian immigrants Pantaleone (Leo) Mancieri and his wife Virginia (Nonni). Established mainly as a pizzeria in the State Street section of Bristol, the restaurant quickly gained a local following and served as a popular lunch destination for workers and families alike. Leo and Virginia, along with sons Mario and Reno, worked tirelessly to produce great fresh Italian favorites and create a friendly environment for their customers.The original Leo’s remained open until 1976 when the family decided to close after Leo passes away, and in the year 2000 Leo’s grandson, Paul Mancieri, relocated to 365 Hope Street in the heart of historic downtown Bristol. Paul and his wife Adriana pride themselves on bringing back the spirit and the recipes of the pizzeria ran by Leo and Nonni. Welcome to Leo’s Ristorante! Enjoy our family recipes, preserved for three generations and plated with care and love by Paul, Adriana and their staff.
Photo du restaurant Not Your Average Joe's Warwick
7. Not Your Average Joe's Warwick
4.3
Génial(1246)
Prix : raisonnable
• Comfort food • Warwick
Réservé 7 fois aujourd'hui
Qu'est-ce que la cuisine créative décontractée ? Cela est simple. L'aspect créatif, c'est rejeter les habitudes en faveur des goûts intéressants et uniques. L'aspect décontracté, c'est de vous présenter tels que vous êtes, sans prétention, même si la nourriture proposée mérite que l'on s'habille chic pour elle. L'établissement se concentre sur la cuisine dans le sens où les chefs appliquent les normes élevées relatives à l'art culinaire. La voici : Cuisine. Créative. Décontractée. Si cela ressemble à votre genre d'endroit, alors vous - tout comme eux- n'êtes pas n'importe qui. À Not Your Average Joe's, on construit comme on cuisine : de façon créative, à partir de zéro, avec en tête des invités à satisfaire et à impressionner.
Photo du restaurant Chelo's - Cranston
8. Chelo's - Cranston
4.8
Exceptionnel(16)
Prix : raisonnable
• Comfort food • Cranston
Réservé 10 fois aujourd'hui
All the way back in 1955, the four sons of an immigrant millworker decided to take a chance. They opened a restaurant on Cumberland’s bustling Mendon Road with nothing to their names other than a shared dream and vision - fresh and local ingredients, prompt and friendly service, all to be had at an unbeatable value. They developed a motto and never steered away from it – “If you are not proud of it, do not serve it!”. That restaurant was the original Chelo’s Hometown Bar & Grille, and that motto can be found hanging in each of our kitchens to this very day. While times change, our values don’t. As a third generation, family owned and operated company, our food is still made fresh in our commissary 7 days a week and delivered to each of our locations daily . Same ingredients, same recipes, same classic food that Rhode Islanders have come to know and love since our grandfathers first opened our doors nearly 70 years ago!

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