Le groupe de restauration familial Marathon sert les quartiers de Philadelphie depuis plus de 25 ans. Le restaurant propose des plats classiques américains de qualité, et tient à procurer les ingrédients les plus frais disponibles, y compris quelques ingrédients qui proviennent de la ferme Marathon dédiée à Brewerytown, Philadelphia. Des sélections incontournables « de la ferme à la table » incluent le bifteck de fromage d'embouche, l'assiette de dinde fermier et les omelettes faites avec des œufs de poules élevées en liberté.
Approachable, family owned from scratch Italian restaurant in Havertown, PAOwner and executive Chef Tommy DeFruscio’s vision for elevated Italian in a casual atmosphere comes to life at Pepperoncini Havertown. Our first floor wine bar is laidback and fun while our upstairs dining room is classy, not stuffy. The food is the true star of the show as Chef Tommy selects only the freshest ingredients each week to create memorable dining experiences. Visit our website for our weekly specials menu, follow us on Instagram @pepperoncinihavertown for photos of our specials.
BYOB French restaurant with a unique blend of Southern-inspired cuisine and bistro classics: think Confit Fried Chicken and Waffle, and Beef Bourguignon. The ambiance is cozy and inviting, with antique mirrors lining the walls, candlelight, and warm and friendly service. We have seasonal outdoor seating along a lovely alleyway with potted blooms and bird serenades.Located on historic Antique Row, this charming spot is a great place to meet for a special occasion, date-night, business meal, or a casual dinner with friends. This is a small family-owned business and everything is made to order. Grab your favorite bottle of wine and head to this hidden gem to experience a contemporary take on French cuisine.
Marathon has served the neighborhoods of Philadelphia for over 25 years as a family-run restaurant group. We serve well-made American classics, and strive to source the freshest food locally available to us, including from our own Marathon Farm in Brewerytown, Philadelphia. Our favorite farm to table items include our grass-fed Cheesesteak, free-range Turkey Plate, and fluffy Omelettes made with cage-free eggs.We love food, but more importantly we create the food that people love to eat. We set out each day to provide our guests with a complete feel-good dining experience in a casual setting. We offer warm and personal hospitality rooted in a real concern for our guests' experience and we believe that everyone should be able to afford delicious food. We bring people together through food, personal connections and artistic spaces.
THIRTEEN Restaurant is located inside the Philadelphia Marriott Downtown Hotel across from Reading Terminal. Breakfast is about getting your day started and we offer a delectable variety of items, including a breakfast buffet with made-to-order omelets & waffles. Lunch is available and serving a selection of salads, appetizers, sandwiches & entrees. Dinner features Chef Emmitt Smith creations of modern American and regional influenced ingredients that include 40-day+ dry-aged steaks, Maryland blue crab, Atlantic salmon & lemon tilefish to name a few. Enjoy one of the thirteen locally sourced wines selected from some award-winning regional vineyards. Join us if you're visiting Philly for business or leisure. We welcome all guests with reservations or walk-in, plus large party private dining options available too. Our location also features Circ Bar & Lounge, Center City Pantry w/ La Colombe Coffee & Liberty Lanes Duckpin Bowling (check availability).
Fraschetta est situé au cœur de Bryn Mawr. The Philadelphia Inquirer a attribué 3 étoiles à ce restaurant. Le chef d'origine romaine Gianluca Demontis crée des plats romains traditionnels et contemporains. Il possède le talent de transformer de la cuisine simple en mets gastronomiques. Ce restaurant n'utilise que des produits de saison frais, et le menu propose une variété de fruits de mer, de viandes, de pâtes fraîches maison ainsi que des plats végétariens et sans gluten.
Nestled in the lower-level concourse across from Philadelphia’s iconic Love Park, New Era Nigerian Cuisine brings a bold, modern take on West African flavors. Led by Executive Chef Temmy Ajiboye, the restaurant is known for its vibrant Afro-fusion dishes, including the award-winning New Era’s Signature Stew—a rich bold pepper and onion medley bursting with authentic Nigerian spices.Recognized as Best Emerging African Restaurant 2024 by the Philly Food Awards, New Era offers favorites like Smoky Jollof Rice, Beef Suya, and Chicken Alfredo, combining tradition with innovation. The stylish yet cozy atmosphere features Afro-chic décor and an array of flags giving a sense of belonging upon arrival.Located near City Hall and The Franklin Institute, the restaurant also hosts BYOB Karaoke Nights on Friday - Sundays at 7pm, inviting guests to enjoy great food, music, and lively community vibes. Experience a fresh, contemporary twist on Nigerian cuisine—only at New Era Nigerian Cuisine.
