Le célèbre Sunset Tower Hotel a subi sa première rénovation majeure dans les années 80. Le restaurant Tower Bar offre une vue séparée sur la ville, de chaque côté du hall. Il dispose d'un salon chic, d'un bar et d'un espace en plein air. Des banquettes sur mesure s'intègrent directement sous les fenêtres qui offrent une vue imprenable sur les toits de Los Angeles. Sa décoration affiche des influences Art déco et comprend des meubles en noyer avec des gravures dorées dans une combinaison de couleurs subtiles et discrètes. Ce bistro californien propose un délicieux menu avec des plats italiens. Un code vestimentaire est exigé, veuillez appeler pour obtenir plus d'informations.
WeHo Bistro est un restaurant de cuisine française et décontracté situé dans le centre de WeHo. Leurs plats sont délicieux et leur sélection de vins est incroyable. C'est un endroit confortable et chaleureux pour passer de bons moments avec des amis et la famille. L'équipe se fera un plaisir de vous offrir un service impeccable. Le stationnement compte 84 places distribuées sur 3 niveaux et est partagé avec les clients de la pharmacie CVS.
Located in the heart of West Hollywood, Irie Lounge and Restaurant offers guests the full sensory experience combining cannabis and California comfort food with a southern twist. Irie brings all of the farm/farmer's market to table freshness, but with the tanginess and smoked dishes that southern food is celebrated for. Whether consuming cannabis or not, our black-eyed pea hummus, dandelion Caesar salads, and dry-aged New York strip with charred treviso are dishes guests are celebrating us for.
Le Meet in Paris transpose le concept de bistrot parisien à Culver City. De la cuisine réconfortante classique de style français est servie au sein d'une ambiance détendue. Cet établissement fait tout son possible pour que vous vous sentiez comme chez vous. Le restaurant met au cœur de ses préoccupations la satisfaction et le bien-être des convives. Des portions généreuses de copieux et succulents mets y sont servies. Les plats sont préparés à partir d'ingrédients de première qualité et présentés d'une manière simple et élégante. Les racines françaises y sont mises à l'honneur. L'excellence et la créativité s'y reflètent pleinement.
Located just next to the iconic store The Pleasure Chest, Hind Bar and Restaurant serves craft cocktails, and California comfort food steeped in flavors of the American South. Dishes like collard greens in bone broth, Peads & Barnetts pork belly with cippolini, and jerk fried quail with tomato aioli, paired with the cheekily named cocktails like the fruity rum-based Pornstar Slush, can be enjoyed on a temperature controlled patio, and enough spirit to make guests feel like they are on holiday.
Chef Stephanie Izard and her team are thrilled to join LA’s vibrant restaurant community and continue our tradition of serving tasty, bold-flavored foods in a fun and lively family-style setting. A few favorites, like goat empanadas and sautéed green beans, will be back on the menu. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of fun cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, nomads and adventurers!
Mama’s Boy is an Italian dinner club with a Southern accent, brought to you by Michelin-starred Chef Wes Whitsell. Situated inside Winston House – a popular community hub with live music and DJ sets – Mama’s Boy is the perfect start to a night out. With lively dishes that embody Chef’s Texan roots and mom’s home-cooked Italian food, the menu strikes a balance between comfort and creativity. At Mama’s Boy, he presents his most innovative menu yet: a fusion of nostalgic Italian cuisine with a Southern twist - a true ‘Spaghetti Western’. Each dish is a nod to his upbringing, a journey home where every bite tells a story of love, tradition, and the connection of family.
VALET PARKING $20 per carHoused in a beautifully restored 1912 firehouse, Engine Co. No. 28 located 3 blocks from the Staples Center and the Los Angeles Convention center has been putting out appetite fires since 1989 with classic American dishes inspired by the regional cooking of firehouses across the country. The menu features a "signature" Meatloaf, crispy hand-breaded fried chicken, a burger to remember and a great assortment of handmade cocktails, a consistently updated wine list, and a great draft beer selection.The restaurant is reminiscent of the classic grills of San Francisco and New York - mahogany booths, granite bar, and original brass fire pole with eclectic old filament light bulbs to add to the motif.
Hank’s is located next to the Bay Theater at Palisades Village and offers a full menu of elevated American classics for lunch, dinner, and weekend brunch. Guests can choose from a wide array of dishes from seafood, steaks and ribs, to Hank's Double Diamond Burger, starters and sandwiches, complemented by Hank's cocktails, extensive wine & beer list, shakes and housemate floats.Seating is available in our main dining room, Hank's Bar counter giving guests a front row seat to our open kitchen and full cocktail bar, or bustling pet friendly patio. We are happy to accommodate any vegetarian, gluten-free, and other dietary restricted guests. Pacific Palisades is a small beach community known for spectacular ocean views, hiking and biking trails near Malibu, Santa Monica, and the Santa Monica Pier. This neighborhood is also home to the stunning Getty Villa Museum which features Roman-inspired architecture and gardens.
Rustic Kitchen has been serving the local Mar Vista community and surrounding cities for over eight years now! We are a family owned restaurant, sourcing local ingredients and serving up quality dishes that reflect our southern California heritage as well as our family’s Italian roots. Chef Noelle likes to focus on quality ingredients and straightforward preparations. Customer favorites include steak frites, Branzino, chicken pot pie, pan roasted salmon, BBQ pork chop and our super popular RK burger. The wine list is second to none having been recognized by Wine Spectator magazine with their level two Best of Award of Excellence (2-glass) for 5 years in a row. We offer over 60 wines by the glass, flights and more. RK is here to make your wine journey fun and educational. We bring special winemaker events every month as well as our monthly/seasonal specials. Cheers – Chef Noelle Fanaris and Certified Sommelier John Fanaris, Proprietors