1913 Restaurant & Bar is a celebration of fresh, thoughtful, and nourishing cuisine. Named for the founding year of City of Hope, 1913 is committed to sustainability and wellness, offering vibrant, flavor-forward dishes made with locally sourced ingredients. Executive Chef Christian Eggerling and his team craft menus that make healthy eating both exciting and indulgent.From wild-caught seafood and garden-harvested vegetables to hormone-free meats and decadent desserts, every plate is prepared with care. A curated wine list and craft cocktails complete the experience, whether dining in our elegant restaurant or on the scenic patio.Rooted in the mission of Nourishing Hope, 1913 welcomes all who appreciate clean, scratch-made food that feeds the body and uplifts the soul. Whether you're a local, a visitor, or part of our community, our promise remains the same—delicious, responsibly sourced food served with heart.
Xecora is not only our interpretation of gastronomy and mythology, but also our mixology which is inspired by the beauty of the colors, flavors, customs and ingredients of the Huichol culture, that's why we give our organic touch to our dishes and drinks, giving them the cultivation and care they deserve to end with a colorful and delicious product.
Join us for classic high tea re-imagined and re-inspired with a twist of a bespoke high ball cocktail pairing. The tea program involves a spectacular tea-infusion, where east meets west, old meets new, sweet meets savory. Welcome to Spring with our La Vie High Tea Menu! Do not miss out on Chef's Seasonal Menu with a welcome champagne or lavendar lemonade mocktail!Every Friday - Sunday - 11AM to 2:30PM $72 per person, additional 21% gratuity is added to the final bill**24-hour advance reservation required **Parties of 6+ or if you would like an off day or time reservation, please email dining@lemeridienarcadia.com or call 626-412-8705. **Cocktails not included in pricing.