A Korean pocha restaurant in South Loop Chicago is a lively and casual eatery that serves up traditional Korean street food dishes and drinks. Pocha, which translates to "street food tent," refers to the popular outdoor food stalls found in South Korea, and this type of restaurant aims to recreate that experience in an indoor setting.At a Korean pocha restaurant, you can expect to find a variety of small plates, or "anju," that are meant to be shared among friends while drinking soju or beer. These dishes can include popular Korean bar snacks like fried chicken, spicy rice cakes, and seafood pancakes.The atmosphere at a Korean pocha restaurant is usually laid-back and social, with a focus on hanging out with friends and enjoying good food and drinks.Overall, if you're looking for a fun and flavorful dining experience in South Loop Chicago, a Korean pocha restaurant is a great choice. With its vibrant atmosphere and delicious street food, it's sure to be a memorable meal.
Une cuisine moderne dans un tiki bar classique qui sert des cocktails inspirés, voilà ce qu'on retrouve dans ce restaurant! Vous devez être âgés de 21 ans ou plus pour entrer au Three Dots Chicago.
Welcome to Château Carbide, our botanical-driven, absinthe-inspired cocktail bar, featuring seasonal light bites from Pendry Chefs. Perched on the rooftop of Pendry Chicago, this indoor-outdoor al fresco destination evokes the airy, effortless allure of the French countryside with a sun-drenched garden setting overlooking the city.Please note the following policies:**Chateau Carbide is a 21+ establishment**Light Bite service is available until 10:00 PM**Outdoor tables are subject to availability, and a reservation does not constitute an outdoor table. We do our best to accommodate all guest seating requests.
Soak in the vibes of Chicago’s famous Restaurant Row and the views of the stunning city skyline at the Rooftop at Nobu Hotel.
The Rooftop encourages walk-ins.
Venture to the 18th floor of Viceroy Chicago to discover a seductive world where the sky is your ceiling and gorgeous city views unfold from every angle.Welcome to Pandan, a lush cocktail experience in the heart of the Gold Coast. Bask in what seems like infinite sunshine and starlight as you share baos and buns from the menu of Southeast Asian cuisine. The cocktail menu is as vast as the skyline itself and full of alluring flavors you haven't yet imagined.Sink into a lounge chair surrounded by botanicals and greenery. You'll quickly see: Pandan is a world unto itself -a haven for secluded celebrations, important connections, and whispered secrets. And the undercurrent of exclusivity is undeniable.Pandan is not just a scene. It's a satisfying new perspective.Come up. Elevate.Pandan welcomes guests 21 years of age and older.
This James Beard award winning bar program, serves seasonally-driven libations amongst candlelit tables and a sprawling marble bar. Centrally located in the heart of the vibrant Wicker Park neighborhood, surrounded by delicious restaurants and boutique shopping. Cocktails are inspired by trailblazing head mixologist Toby Maloney.
*For Rooftop Garden and Disco reservation, please visit our website at celestedisco.comCeleste is a modern, refined interpretation of the classic American drinking establishment. Our four levels are each inspired by nuances in architecture, art movements, social clubs, and a breakdown of the barriers between art and life. A carefully curated space, upscale cuisine, and imaginative cocktails create the essence of Celeste.Reservation Types:Whiskey Bar High-Top:On the first floor, The Bar is a nod to classic neighborhood bars. This space offers a casual atmosphere, perfect for gathering with friends during happy hour while indulging in elevated spirits, modern American cuisine, and an expanded whiskey list.Open Wed-Sat at 5pmDeco Supper Club:Located on the second floor, Deco Supper Club pays homage to the glamorous architectural history of Chicago at the turn-of-the-century with a drink menu spotlighting craft cocktails.Open Thurs-Sat at 7pm.
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
Nestled in the heart of Randolph Row, HIDE+SEEK brings comfortable elegance and playful design to West Loop. Our creative American shared plates menu incorporates touches from Spain, France, and Italy. The beverage program follows suit, and features fresh takes on classic cocktails and hand selected wines. Please note: We are cashless and accept all major credit, debit cards, and Apple Pay.
