Orelle is a modern French restaurant located on the 24th floor of 103 Colmore Row, situated in the heart of the city’s business district and comprises a restaurant, cocktail bar, all-day café and terrace.The name Orelle draws inspiration from the French words for gold (or) and her (elle). It is also the name of a French mountain village.Orelle offers 360-degree, panoramic views across the city and beyond. Open for lunch and dinner, Orelle will serve a menu featuring both classic and modern French dishes. The small but beautifully designed bar will offer both classic and innovative cocktails, all expertly crafted by some of Birmingham’s best mixologists.
We’re bringing flavours from around the world to BirminghamENjoy Japanese A5 Wagyu, dry-aged Hereford beef, and our Seafood bisque at our new family-run restaurant in Mailbox BirminghamAt EN Steak, we take great pride in sourcing only the highest quality meat from award-winning farms right here in Herefordshire, as well as certified Japanese Wagyu that boasts the finest cuts of Kobe beef. Using a combination of charcoal and cherry wood, we add a touch of unique smokiness to our dishes that sets us apart from the rest.Our commitment to excellence ensuring that every bite you take is bursting with flavour, tenderness, and juiciness.
Rajdoot Tandoori indian restaurant is situated at the gateway of Birmingham's famous Jewellery Quarter and is itself a jewel in the crown of the pioneering chain of fine tandoori restaurants. Our masterful chefs are specially trained in India and have been preparing traditional authentic North Indian curry dishes foralmost 50 years. Relax in the exotic yet convivial ambience of our award-winning restaurant, and enjoy the authentic flavours of our tandoori specialities cooked in traditional clay ovens. Enjoy a delicious informal three course executive lunch or bring a party for an evening of gastronomic delights in the truly inspired setting. Enjoyed by many familiar faces over the years, The Beatles,Keith Floyd and even Princess Margaret visited back in the sixties.The Rajdoot’s sophisticated flavours are still attracting the likes ofJamie Oliver and Simon Cowell.
Dilse ‘From the heart’ Dil se welcomes you on a culinary journey that celebrates the vibrant and traditional flavours of India intertwined with modern Indian dining. For sustenance or indulgence, food should be made and enjoyed from the heart. The connection and satisfaction that food brings when feeding others, dinner for one, a quick bite on the go or a feast for a special gathering is one of a kind and that’s why food should be made and honoured, Dil se. That’s the foundation of this journey from the selective team involved in this venture to the dishes created to the table.At Dil se we’ll deliver a memorable and affordable dining experience to immerse into a vibrant menu that harmoniously blends traditional ingredients with modern culinary artistry.We hope to showcase and offer a true and extraordinary experience of India’s finest flavours, created ‘from the heart’.
