Discover an array of refined dishes that embody the true spirit of Cantonese culinary tradition. Each delicacy is expertly prepared on-site using traditional recipes and the freshest locally sourced Australian produce, ensuring a dining experience that consistently delights even the most discerning palates.Whether you’re seeking a casual lunch or a memorable dinner, enjoy a welcoming atmosphere and exceptional dining at accessible prices, making each visit a celebration of culinary excellence and warm hospitality.
The Dolar Shop Hot Pot story began in Las Vegas of the East; Macau!
Our name “Dolar” comes from a Chinese term embodying the people’s willingness to work hard to gather prosperity, fortune, and never turning down any opportunities!
What about "Shop"? We are artisans in our workshop and our craft is hot pot. When guests come dine with us in The Dolar Shop be prepared to indulge in our delectable house made ingredients!
Enjoy a modern take on authentic flavours and dishes, where we blend eastern and western cooking techniques with a modern, sophisticated flair that will give you a fresh taste of traditional Cantonese cuisine. Our menu showcases our uncompromising focus on creating an exciting culinary experience by serving locally sourced produce, meats and live seafood. Enjoy all the classics – like In-house-roasted barbecued ducks and Pork, live seafood including Lobster, XO Pipis, Live Fishes, and wok-fried favourites – alongside a few unexpected dishes. Better still, our convenient location in Darling Quarter, Right next to all the action from Daring Harbour, ICC Sydney and Darling Parkland, means your pre and post-meal plans are as good as sorted.
Located in Bay Central, Woolooware and overlooking the mangrove end of the Cronulla Sharks NRL home ground, enjoy exciting yet enchanting ambiance and impeccable Asian cuisine right in the heart of South Sydney.We are fully licensed and have an extensive beverage list to suit most tastes.
Located smack-bang between Central and Broadway, you’ll find Holy Duck! on Sydney’s favourite foodie laneway, Kensington Street. This is modern-Chinese cuisine at its ducking best. You’ll be saying “duck me!” when you taste how they transform traditional dishes into exciting new favourites. With a diverse menu of casual eats and next-level Chinese BBQ, Holy Duck! is a nod to the joys of Chinese street food. Watch as the chefs expertly prepare crispy, succulent ducks from the huge, traditional hanging gallery. They’re delicious! Not in the mood to duck? No worries. There’s plenty of other meat and vegetarian options. Love hot and spicy? Just ask your friendly waiter for more chilli; that’ll really set off some firecrackers.
A stylish restaurant in Sydney's Chinatown serving authentic Hong Kong cuisine. In our menu, you will find classic Chinese dishes, yum cha, house-made buns, and assorted BBQ meats.Our journey started in 2012 when our founders wanted to bring the familiarity of their home's street food to Sydney. In Hong Kong, it wouldn't be unusual for restaurants to be open until way past midnight.
Take your celebration to the next level with exquisite culinary delights by our youthful and enthusiastic team amidst serene and picturesque views of the iconic Chinese Garden of Friendship within Sydney’s most famous Darling Harbour precinct.Large Groups booking:For general dining parties of 20 or more, please email us at info@onedining.com.auFor inquiries about private dining and event hosting, please contact us at events@onedining.com.au.
Welcome to Mrs Ding’s, where you can enjoy the delicious taste of Hunan-style Chinese food in the heart of Botany.
Cooked with authentic flavours, fresh ingredients and lots of love, you can experience a true taste of Hunan in every bite.
Welcome to Spicy Joint, where we celebrate the bold and fiery flavours of Sichuan cuisine. Since our inception in 2004 in the heart of Sichuan, China, we have been dedicated to bringing authentic Sichuan dishes to the forefront of the culinary world.Our journey began in the vibrant food streets of Sichuan, inspired by the region’s rich culinary traditions and the passion of its people. Our founder, a Sichuan native, envisioned a dining experience that not only tantalized the taste buds with its spiciness but also shared the warmth and joy of Sichuanese culture.At Spicy Joint, we pride ourselves on creating a welcoming atmosphere where friends and families can gather to enjoy delicious, spicy meals. Whether you’re craving the fiery kick of our signature Kung Pao Chicken or the comforting warmth of Chengdu-style hotpot, our menu offers a diverse range of options to cater to every palate.
Experience a vibrant array of modern Asian cuisine that showcases the rich flavors of Cantonese-style dishes, exquisite dim sum, and the diverse culinary traditions of Southeast Asia. Enjoy a delightful selection of small plates and traditional favorites, expertly crafted to provide a memorable dining experience that celebrates the essence of these culinary cultures.
