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Meilleurs restaurants californiens à View Park

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133 restaurants disponibles à proximité

Photo du restaurant Vespertine
1. Vespertine
4.8
Exceptionnel(142)
Prix : très cher
• Californian • Culver City
Réservé 7 fois aujourd'hui
We are excited to share the return of Vespertine, Chef Jordan Kahn's otherworldy culinary narrative. More than a restaurant, Vespertine transports diners through the twisted steel and glass structure designed by acclaimed architect Eric Owen Moss. Food, beverage, music, and art are woven throughout, creating an immersive, multi-sensory evening. Awards Include2 Stars - Michelin Guide, 2019 - 2024Green Star - Michelin Guide, 2024 Most Beautiful Restaurants - Condé Nast World's 100 Greatest Places - Time MagazineAtmosphere of the Year - World Restaurant Awards
Photo du restaurant Openaire
2. Openaire
4.4
Génial(2311)
Prix : cher
• Californian • Koreatown
Réservé 27 fois aujourd'hui
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
Photo du restaurant Cara Cara
3. Cara Cara
4.7
Exceptionnel(1460)
Prix : cher
• Californian • Centre-ville
Réservé 66 fois aujourd'hui
From the golden daylight to the twinkling evening, all are welcome to experience the fresh bounty of Cara Cara. Chef Suzanne Goin’s seasonal menu showcases California’s best produce with her festive and irresistible rooftop fare. The expansive outdoor space features an elevated dining area with endless skyline views surrounded by a lushly landscaped lower lounge. Slip into one of the many cozy seating arrangements or sit by the fire pit and enjoy an innovative cocktail, wine, or beer paired by award-winning sommelier Caroline Styne.
Photo du restaurant Caldo Verde
4. Caldo Verde
4.6
Exceptionnel(494)
Prix : cher
• Californian • Centre-ville
Réservé 14 fois aujourd'hui
The grand tradition of downtown dining finds a modern, casual elegance at Caldo Verde. Here, the James Beard Award-winning team of chefs Suzanne Goin and Restaurateur Caroline Styne blend local flavors and boutique wines with the old California influences. The stately setting offers a richly-designed entrance, lobby bar, main room, and private dining. Outdoor seating opens onto the bustle of Broadway, while historic windows bathe the architectural space in natural light. L.A.-based artistry runs throughout, from Morgan Peck ceramics and lighting, to a monolithic Judson Studios stained glasswork.
Photo du restaurant Fanny's
5. Fanny's
4.6
Exceptionnel(601)
Prix : cher
• Californian • Mid-Wilshire
Réservé 19 fois aujourd'hui
Named after Fanny Brice—the legendary movie, vaudeville, theater, and radio star portrayed by Barbra Streisand in her Oscar®-winning role in Funny Girl (1968)—the striking two-story, 10,000-square-foot space, conceptualized by the late architect Osvaldo Maiozzi, features a chef-designed open kitchen, elegant bar, and captain-based service style that nods to a bygone era, and offers diners cuisine by Chef Jun Bum Oh, with the support of Chef Eric Klein, SVP Culinary for Wolfgang Puck Catering. The restaurant is supported by Wendy Stark Morrissey, Brice’s granddaughter.
Photo du restaurant Intercrew LA
6. Intercrew LA
4.6
Exceptionnel(297)
Prix : cher
• Californian • Koreatown
Réservé 15 fois aujourd'hui
Intercrew is an experiential dining establishment in the heart of Koreatown, Los Angeles. This must-see venue features a beautiful dining room with two private dining areas and 2 full bars where your crew can enjoy a variety of dining by executive chef Johnny Tran and drinking options inspired by local ingredients and the vibrant culture of Los Angeles.
Photo du restaurant The Little Door
7. The Little Door
4.7
Exceptionnel(3025)
Prix : cher
• Californian • West Hollywood
Réservé 40 fois aujourd'hui
Deux portes en bois simples s'ouvrent sur une cour romantique où les clients s'amusent au bar et se détendent confortablement assis sur les chaises extérieures. A l'intérieur, les places sont réparties autour du chandelier de cette ancienne maison, ce qui donne une atmosphère intime à ce lieu. Des ingrédients de saison biologiques, préparés avec créativité et présentés de façon impeccable, caractérisent le menu unique.
Photo du restaurant LADiDa
8. LADiDa
4.5
Génial(11)
Prix : cher
• Californian • Beverly Hills
Join us for Thanksgiving Weekend Brunch and festive weekend brunch from 10AM - 2PM on the following dates:Saturday, November 30Sunday, December 1 Saturday, December 7Sunday, December 8 Saturday, December 14 Sunday, December 15 Welcome to a picturesque escape, perched atop the 6th floor surrounded by panoramic city views and the evening glow set by the city of angels. LADiDa, the new rooftop culinary concept at the SLS Hotel, a Luxury Collection Hotel, Beverly Hills is a delightful blend of refined elegance and playful charm. Indulge in shareable bites crafted from locally-sourced market ingredients and made fresh to order. At LADiDa, we combine effortlessly chic with laid-back California charm to curate a quintessential Beverly Hills dining experience with a cheeky flair— it’s all about appreciating the finer things in life while savoring life slowly.
Photo du restaurant Here's Looking At You
9. Here's Looking At You
4.8
Exceptionnel(918)
Prix : cher
• Californian • Koreatown
Réservé 13 fois aujourd'hui
Jonathan Whitener est le chef/propriétaire du restaurant novateur SoCal situé au cœur de Los Angeles, dans le quartier coréen.
Photo du restaurant Dahlia
10. Dahlia
4.6
Exceptionnel(18)
Prix : très cher
• Californian • Centre-ville
Réservé 5 fois aujourd'hui
Experience an intimate space for afternoon tea at Dahlia, our newest DTLA destination nestled amid the Downtown bustle. Enjoy a selection of botanical teas and garden-fresh treats in a cozy setting. Gather with friends for a delightful afternoon within Dahlia’s immersive interiors, designed by Kelly Wearstler. Drawing inspiration from Mexican modernism and Moroccan aesthetics, the space features a rich palette of pinks, warm ambers, and verdant greens, complemented by textured tilework, vintage furnishings, and a stunning glass installation from LA’s Judson Studios. Indulge in curated experience by our talented team, Caroline Styne and Chef Suzanne Goin, showcasing local and seasonal ingredients.

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