The heart and inspiration for Granada is the beloved and pre-existing Granada Bistro. This space has been renovated and re-imagined in industrial chic design, serving seasonal, farm-to-table ingredients sourced from Central Coast farmers and purveyors. Dishes inspired by Mediterranean culture, French and Spanish cuisine. Small plates, charcuterie and the freshest local seafood, meats, and produce are complemented by an eclectic wine list including Spanish and French selections, and a range of the Central Coast’s finest artisan wine producers.
The Oak Grill Features new Californian cuisine showcasing the freshest ingredients from the Central Coast, celebrating each season with its unique offering and flavor profiles.
Le restaurant The Gardens du Sycamore Mineral Springs Resort, autant plébiscité par les résidents que par les touristes, est situé au sein d'un magnifique jardin, dans la vallée d'Avila. Vous apprécierez les saveurs de cette cuisine côtière contemporaine primée, inspirée par les vignobles environnants.
Our Cal-Italian rooftop restaurant concept transports guests from Pismo Beach to the heart of the Italian Riviera. Fusing contemporary Californian cooking with comforting Italian favorites, in a laidback, yet sophisticated setting at the rooftop at Inn at the Pier. Discover a vibrant gathering place where familiar favorites and a robust scratch beverage program are elevated from the norm. The lively, polished rooftop set against a sweeping Pacific ocean view allows guests and locals alike to instantly slip into the seaside holiday mindset.
