Revival Bar + Kitchen sert une cuisine distinctive, d'origine locale, de la ferme à la table, de la barbe à la queue (bbq), tout à fait délicieuse pour le souper. Le bar mélange des cocktails originaux, fabriqués à la main, et un petit menu de bar est disponible pour satisfaire les appétits de fins de soirées. L'endroit dispose d'une salle privée de 40 personnes pour tout: des dîners d'affaires aux fêtes de mariage.
At Babette, the husband and wife team of Joan Ellis and Patrick Hooker, are in the kitchen preparing each plate to ensure that their vision and taste profile are translated to each diner. The attention to detail are evident in not only the food they make but also the ambience they have created. The interior of the restaurant is natural brick and the couple have chosen a rich color palette of deep blues and greens for the walls. An elegant chandelier hangs over a natural wood backed booth providing both a cozy and elegant feel to the room. Outside on the spacious patio, a magnificent redwood tree provides natural shade to the built in seating area and plants are abundant creating a lush, garden setting. Live music Brunches, New York style Pizza, unique Entrees and our famous Sicilian Lemon Almond Pistachio Cake are just a taste of what you will find at Babette. Warm and knowledgeable staff will make you feel like part of the family.
L'Oliveto Café & Restaurant propose une cuisine saisonnière dans la tradition du nord de l'Italie: dégustez des viandes de gibier, des pâtes fraîches, des pizzas cuites au feu de bois et des plats authentiques de légumes et de volailles.
LE RESTAURANT ACCEPTE DES RÉSERVATIONS POUR LA SALLE À MANGER UNIQUEMENT. LES PLACES DANS LE CAFÉ SERONT ALLOUÉES AU PREMIER ARRIVÉ.
Welcome to Study Hall! Located on the 12th floor. Indoor/outdoor dining with stunning views of the area. Beverage Centric - light food menu with Pacific, Oceana and Asian inspired appetizers, share plates and entrees
All guests must be 21+Where love for Food, Art & Community thrives. Seasonally driven bar food & cocktails with an emphasis on quality and freshness, beer, wine & great vibes too!Our menu features comforts & classics with a sprinkle of innovation and creativity. Fresh, seasonal, local California fusion.
Burdell is a Soul Food restaurant in the Temescal neighborhood of Oakland from James Beard Finalist, Chef Geoff Davis.Named for and inspired by his maternal grandmother, Burdell, the restaurant reflects her love for well-set tables, entertaining guests, shared meals, and laughter. Burdell is centered on nostalgia, family recipes, thoughtful and sustainable sourcing, and the forgotten impact of Black farming, ranching, fishing, foraging, and culture on American cuisine and hospitality. The menu highlights farmers and artisans harvesting and creating excellent products around us. Paired with the food is a robust list of wine and beverages from producers around the World-focusing on wines that are farmed and crafted with care and sustainable practices.
Conçue par la célèbre architecte Julia Morgan, l'ambiance de Julia's at Berkeley City Club rappelle la grâce et l'élégance des années 1930, le tout conjugué avec une délicieuse cuisine française.
Assurant le service du dîner et du souper, l'équipe de cuisine est innovante et créative, et propose une expérience culinaire moderne inspirée par des ingrédients locaux, frais et de saison.
La carte des vins diversifiée complète les menus comportant des vins soigneusement sélectionnés parmi de nombreuses régions du monde.
Le service chaleureux, attentif et adapté du personnel permet d'accueillir presque tout type d'événement de toute taille pour les réunions mondaines et d'affaires.
Located 5 min from the heart of Berkeley, and in the middle of the scenic Berkeley Marina waterfront, and right off I-580. With a large, spacious, and meter-free parking lot. Right next to Hana Japan.A warm and inviting waterfront seafood restaurant with plenty of delicious land meat options. Water-facing windows along the sit-down–covered–dining room invite bay views and a true oceanside patio feel. An attractive full bar for marina-adjacent snacking and sipping. Locally crafted beers, creative combinations, approachable and relaxed atmosphere with a focus on hospitality and an absolute commitment to quality.Ideal for date nights, meetups with friends, group parties, company corporate parties, and for delicious food with an amazing harborside view. UC Berkeley is just up the road, the Bay Bridge, and San Francisco is also a short skip away. Enjoy our fresh homemade pasta, fresh ingredients and an array of non-seafood options, we have dishes for everyone.
The Monk’s Kettle is a neighborhood tavern in Oakland's Rockridge district offering upscale pub fare and a broad and balanced list of craft beers, ciders, small producer wines and more. At once a restaurant, a bar, a gathering place. The Monks Kettle is all of these, all the time, to all comers. A place where all are welcome, where the mission is simply to create a place people want to be.Named the Best Beer Bar in California. Named one of the best Burgers and Chicken Sandwiches in the region.
Les propriétaires du Pizzaiolo croient que le simple fait de vouloir nourrir les gens démontre ce que c'est d'être humain. Ils focalisent sur le rituel de prendre la vie de la manière dont elle apparaît autour d'eux pour ensuite vous la présenter avec leur vision et ainsi, inspirer votre propre vie.
Lorsque la journée est terminée, la pensée qui semble ressortir le plus est qu'ils ont l'impression de prendre part à un réseau d'interaction humaine. La nourriture que vous mangez au Pizzaiolo est 100% d'origine humaine et créée avec cœur.
