Visit the unique and cozy Platter Pantry Fromagerie Cafe, nestled in the heart of Croydon. This quaint French inspired venue is a special place to dine with friends, loved ones and family. You will feel as though you have taken a little trip to Paris while sitting and enjoying the stunning fresh high end foods on offer, made with local and imported produce.Whether it be a fabulous Coffee, a freshly made lemonade scone, all day breakfast, a chicken baguette or a fine cheese board, you will feel in heaven when dining here! Come and say hello, we would love to have you!
Lorna Cafe is Ferntree Gully’s brunch spot for locals & those looking for coffee experience with food to match. Using Industry Beans, Lorna is well regarded as one of the places to visit in the outer east.
One of Melbourne's most successful and popular not-for-profit social enterprises, Now and Not Yet, just over the road from the beautiful Yarra River, is a cafe worth visiting. Featured on channel nine postcards, our passionate chef team has worked for some of the industry's leaders, such as Stephanie Alexander. The classic Melbourne cafe menu offers all-day breakfast with the flavour-packed smashed avocado and a great selection of lunch options. The industrial character creates a welcome but funky environment that fits well into the beautiful leafy country in the city Warrandyte vibe.
Milk+Wine Co. is a family-run business offering local knowledge and hospitality. Run by homegrown Heathmont lovers, the owners recognise the importance of community; giving Heathmont back a place for locals to call home.
Milk+Wine Co. has taken over the location of the iconic cafe formally known as Barclays, and are offering a contemporary menu and atmosphere complemented with exceptional customer service.
Situated in the Dandenong Ranges in a beautiful art deco building. Freshly baked scones everyday, served with our house made jams & double cream. Licensed & available for functions.
A fresh and exciting new venue in the beautiful town of Yarra Glen in the Yarra Valley countryside. Situated in the first colonial bank building of Australasia, built in the late 1890s, the menu showcases the local produce, wine, coffee and dairy of the area. Fresh and exciting menu, which has many options for people with allergies and food intolerances. Beautiful outdoor and indoor dining, plus bottomless brunch over the weekend.
