Opened in 1927, our historic café nestled in the beating heart of Dublin is proud to have served the city and its visitors for almost a century. Enjoy world-famous tea and coffee, delicious food and extraordinary patisserie while soaking up the atmosphere of our unique Grand European Café style interior, adorned with art, ephemera, and beautiful stained glass, just as many of the great artists and writers of our time have done. Located among the shops of bustling Grafton Street, Dublin’s premier shopping district, Bewley’s is the perfect place to fuel up for the day with a full Irish breakfast, take a break from sightseeing with a tasty lunch or treat yourself to an indulgent patisserie experience. Book now to confirm your Bewley’s Grafton Street experience, our team look forward to extending you the warmest of Irish welcomes!
Neighbourhood Cafe in the heart of Harold’s Cross, 3fe Five Points is located in a beautiful 1884 red-brick building. Open Monday to Sunday, serving delicious coffee, sandwiches and treats for takeaway.
Conveniently located on the southern edge of Dublin city, just inside the Grand Canal, 3fe is a meeting point for coffee lovers from all over the country. Open Monday to Sunday, serving delicious coffee and inventive food for breakfast, lunch and brunch.
Happy Out is adding another string to its bow and taking on the Dublin brunch scene. At the weekend there will be an adventurous brunch menu with a variety of coffees and brewing methods to explore. During the week, we will be giving the people what the want; coffee, toasties and a full breakfast menu.There are seats in the middle around the open kitchen so you can enjoy the hustle and bustle of everything going on. Down the back there is a bright mezzanine area with a skylight and then we have some outdoor table in our lovely sun trap out the back.This brick and mortar style cafe is the love child of one of the owners, Brian. Taking inspiration from his travels around the world and his family kitchen. The breakfast tacos from his trips around Central/South America, The Levain flatbread from his sourdough starter and soufflé pancakes from eating his way around Japan.
Nestled in the heart of the neighbourhood, our café is a cosy spot inspired by the vibrant hustle & charm of New York City. With over 25 years of experience in hospitality, we've crafted a space where locals can enjoy top-tier coffee from cloud picker roasters, our head chef David Kerr formally of "The Ivy" Dublin, brings his expert touch to exciting twists on classic breakfast dishes, alongside bold sandwiches & salads inspired by flavours from around the globe. With new alternative specials every week, there's always something fresh & satisfying to discover. Whether you're grabbing a coffee to go or settling in for leisurely bite, we promise an experience that wont disappoint.
