Hello Everyone. Welcome to Manpuku West Hollywood.We will serve you high quality meats with Japanese hospitality and authentic atmosphere.-Reservation Policy-We hold reservations for 15 minutes. If your party has not arrived or called via phone within 15 minutes after your reservation time, the restaurant reserves the right to mark your reservation as a no-show or cancellation. Unfortunately, we can't seat incomplete parties. We kindly ask you to have a responsibility to tell your guests to be on time.-Table rule-Your table will be reserved for 1 hour 30 minutes for parties of up to 3, 2 hours for parties of up to 4. Thank you for understanding.-Parking-We will start providing a valet service from May 1st, located at 8436 W 3rd Los Angeles CA 90048
A bistro • bakery • café offering modern California cuisine with European influences. Tempting fresh baked goods, specialty coffee beverages, handcrafted cocktails and a comprehensive wine list. Open for breakfast, brunch, and lunch.
My name is Vincenzo Porcu as my grandfather, Vincenzo Porcu, who owned two restaurants in Sardinia. I come from Sinnai, a small town in the mountains of Cagliari. I've been working in the restaurant business since I was 14.The idea of visiting America first came to me when I was 22. Since then, I have been back and forth to NY many times until I decided to stay in LA, where I was able to have many work experiences. It was during a vacation in 2005 to Los Angeles, that ultimately persuaded me to make this my new home. I love Los Angeles and, in some ways, it reminds me of Sardinia. After working for a large family of restaurateurs, the Drago family, 4Sicilian brothers who have many places in this town, I decided to open my Carasau Sardinian Restaurant in Culver City.
