Stunning views with food to match!Welcome to Cook House Bar & Kitchen. You’ll be treated to beautiful views from the new dining area and terrace and equally stunning dishes. Here you’ll find foods sourced from our local area and prepared to order, so you can enjoy the very best of the season.
A modern gastro pubServing quality British food in a relaxed setting, using the best possible ingredients.With our ever-changing menu and hand-picked wine list, we're the perfect place to share a meal with friends and family (and dogs!).
The Whitehall Restaurant & Bar offers a modern British cuisine using classic ingredients to create simple yet imaginative dishes. We also offer daily specials which showcase our chefs passion and ensures the freshest quality produce.The venue offers a spacious bar area in which you can enjoy a pre-dinner cocktail or after work drinks. Our wrap around terrace is perfect for alfresco dining in the summer months.The nearest parking facilities are Citi Park on Whitehall Road. Alternatively, guests can benefit from a 10% discount at Q-Park Sovereign Square & Q-Park Albion Street when pre-booking your parking using the code WHITEHALL on their website: Q-Park Leeds - https://www.q-park.co.uk/en-gb/cities/leeds/.
Le Crafthouse met en valeur les meilleurs produits britanniques, en s'inspirant de l'histoire de Leeds et du Yorkshire.
Situé au 5ème étage du Trinity Leeds, ce restaurant offre une vue imprenable sur la ville. Utilisant autant que possible les meilleurs produits du Yorkshire, son menu est généreux et présente un large choix de cuisine européenne et britannique classique.
Kino is an indie restaurant and bar in the cultural heart of Leeds. Our seasonal menu is a little bit French, a lot British, and Yorkshire through and through. Think classic dishes reimagined, made from scratch by our award-winning chefs using the best local and wild produce. Sit back and relax in our stylish Grade II-listed surroundings as we make sure you have a meal to remember. Whether it’s a bite to eat before the show, date night or just Tuesday night, we can’t wait to welcome you to Kino!“A smart, modern brasserie”– Jay Rayner, The Guardian
Leeds’ finest rooftop setting, day through night with fantastic views over the city, serving drinks and cocktails every day.Bottomless Brunch: Two courses and free-flowing drinks for 90 minutes! Available Saturday between 11am and 4.30pm and Sunday 12 noon till 5pm.Afternoon Tea: Enjoy Afternoon Tea your way! Choose either a traditional afternoon tea with hot drinks for £24.50pp, a modern twist of the afternoon tea including a classic cocktail for £29.95pp, or treat yourself and your special other with Champagne Afternoon tea for 2 for £119.95, available Thursday, Friday 2pm-5pm and Sunday 12 noon till 5pm.Evening Bar Food: Whilst you sip on your carefully crafted cocktail, pick away at some small bites from our Bar Menu, served Thursday, Friday and Saturday 6pm -9pm. Please, note that there is no food menu at any other time.
Horsforth-born Matt Healy, known from MasterChef: The Professionals, has come home to Horsforth!Matt’s ‘food to swear by’ brand has made a real impact on the Leeds dining scene, earning him a 2024 Michelin Plate for the 3rd consecutive year and a mention in The Good Food Guide. His focus on modern British cooking has won over both diners and critics alike.MasterChef judge Marcus Wareing praised Matt’s sauces as “some of the best he had ever tasted,” while Jay Rayner’s Guardian review simply said, “Bloody hell, that’s good”—though not quite in those exact words.With experience working alongside some of the best in the industry, Matt’s bringing together a talented team to deliver excellent food and service right here in Horsforth.
We’re delighted to introduce Bavette. A neighbourhood bistro filled with warm engaging hospitality, with a menu of seasonally led classically driven dishes. We hope to get that balance of generosity and quality right - that juxtaposition of every day special. Bavette is a love letter to our favourite places we’ve been to and been lucky enough to be a part of.Sandy Jarvis and Clément Cousin.
