Welcome to the Butchers Arms.Our 16th century Public House is situated on Lime Street in the parish of Eldersfield near Gloucester.The Butchers Arms is first and foremost a rural pub, where the bar is the hub of life, with low ceilings, wooden floors, roaring fires and real ale served straight from the cask. The food is British and we source only the finest ingredients from local suppliers. The menu constantly changes according to what is in season.Please note that as it is a small pub and we are unable to cater for children under the age of 10.
Ivy Montpellier Brasserie in Cheltenham offers relaxed yet sophisticated all-day dining with an all-encompassing menu serving modern British and international classics in the popular town in Gloucestershire
Join us for the very best of modern British dining looking out over Cheltenham's newest, iconic and timeless vista. The Nook On Five uses produce from the best butchers, fishmongers, grocers, creameries, distilleries and vineyards to create dishes and experiences both fun and fine.Serving Breakfast, Lunch, Afternoon Tea and Dinner, take in mouth-watering bites overlooking the Cotswolds and the rooftops of Montpellier.Headed up by Alisha Phillpotts, the kitchen carefully selects the finest produce to cook up a refined evening à la carte menu, alongside a fab lunch and all day menu of modern British classics and twists. The bar and cellar offers an extensive English section to our wine list and serve up some fantastic cocktails which you can take out to our rooftop terrace.
Chef patron Adrian Coulthard brings you a relaxed dining experience in a vibrant modern open plan kitchen/ Restaurant, cooking modern British cuisine using fresh local produce serving light lunches, Traditional afternoon teas, Dinner.
Cheltenham’s newest MICHELIN Star - Lumiere is an elegant, ingredient-led, innovative, fine dining experience in the heart of Cheltenham. Lead by husband and wife team, Somerset born Chef Jon and general manager Helen, the restaurant has a focus on the best British produce sourced from a network of dedicated farmers, fishermen, producers & our own family run farm.Since opening in January 2009, Lumiere has received numerous local and national awards including a MICHELIN Star, AA Restaurant of the Year for England, 3AA Rosettes and is regularly listed amongst the Top 20 Restaurants in the UK by Hardens and Tripadvisor. Jon was also shortlisted for Restauranteur of the Year by The Caterer for all of his efforts during the pandemic.
Situated in The Queens Hotel, Victoria’s restaurant offers British flavours combined with an international flair to create a range of mouth-watering dishes. A hidden gem in the heart of Cheltenham, Victoria’s is the perfect spot for brunch, a leisurely lunch, indulgent afternoon tea or a decadent dinner.Head Chef Simon has crafted a selection of delicious menus using seasonal and locally sourced produce, working closely with neighbouring independent suppliers, growers and farmers to bring the best flavours of the Cotswolds, ensuring dishes are bursting with quality flavours. You will find many vintages of Woodchester Valley wines on the menu, based in the Cotswolds it is rated as one of the best Sauvignon Blancs in the world.Dishes change seasonally to ensure the best procedure is used. Current speciality dishes include a Bombay butty and a poached fillet of salmon with a shellfish and mussel risotto. Do not miss the signature rich chocolate marquise to finish your meal.
Mulberry Tree Restaurant & Bar, a part of the Mount Pleasant hotel, is situated in the heart of Malvern with views of the Priory and the Vale of Evesham. Mulberry Tree restaurant has a relaxed feel in keeping with its Georgian townhouse surroundings. The vibrant decor & contemporary setting of the restaurant adds to an upbeat daytime ambiance, mellowing to a more formal mood in the evening. Enjoy!
An elegant style of cooking has given way to a stunning SET MENU that tours a creativity of Fusion French & European cuisine and British beef steaks. Every steak we serve is dry-aged for 28 days to enhance its flavor and tenderness, ensuring a meal that’s memorable for its quality and simplicity. and showcasing the finest local & global ingredients, expertly paired with an exceptional wine list. Leady by award winning Head chef Ram Jalasutram, previously worked with legendry chefs including Raymond Blanc, Gordon Ramsay, Alain Ducasse, Dorchester hotel London, pennyhill park hotel Near Ascot, Gleneagles Scotland, Randolph hotel oxford and many more places within UK. we must say that this is a perfect spot for casual dining, get together or special occasions or group events in the heart of Cheltenham.
Traditional local food, cocktails and friendly service in Ledbury's oldest inn.We serve traditional food made from the very best local ingredients, including fresh meat and produce from our very own farm near Malvern. Our menu features a range of old classics, including our Proper Steak and Ale Pie, made with homemade shortcrust thyme pastry, Hereford steak and Ledbury ale. In addition, we have our daily specials from our farm, using only the very best cuts of lamb or pork.We also offer a variety of gluten-free, vegetarian and vegan dishes. Come dine with us a friendly, relaxed atmosphere in our warm, welcoming lounge or cider-themed restaurant. We are pet-friendly.
You’ve hunted the outlet, you’ve bagged your bargains and you’ve smashed your 10,000 steps a day target. We’d say that deserves a bite to eat at Bill’s. Whether it’s breakfast, lunch or dinner, indulge yourself (you’ve earned it). We guarantee your meal will be the best buy of the day.
