Relaxed Bistro Style Beachfront Restaurant & Bar with a large open air balcony/terrace that can be covered for eating outside. (with outside heaters and guest Blankets on the cooler days).Dog friendly, seasonal and local foods of the highest standards served daily. Local Cornish Beers and Spirits served, Exciting Seasonal Specials changed weekly & Sunday Roast service added on Sundays from October to March.Monthly Supper Clubs and Special Regular events feature throughout the year.The restaurant features breathtaking views across to Padstow, out to sea, over the Camel Estuary and across the vast beaches below.The Padstow to Rock passenger Ferry docks just below the Restaurant every few minutes. Open all Day for Breakfast, Lunch, Afternoon Teas & Cakes and Dinner.Restaurant has just received a full refurbishment in September 2023.
A modern and stylish restaurant set in the beautiful grounds of the St Moritz Hotel. An open kitchen allows our guests to watch as the talented chefs produce delicious and stunning plates of food for you to enjoy. After dinner relax in our sleek lounge as the barman prepares taste tingling cocktails with a flare to round off your experience.
If you’re looking for the perfect mix of a Country Pub and Gastro Restauarnt, where great food and drink combined with rural escapism, then welcome to the awarding wining St Tudy Inn.Seasonally changing menus, a bar stocked with the best Cornish & International beverages, and roaring log burners during the colder months make the St Tudy Inn a proper country pub.Whether you’re stopping in for lunch during a Sunny countryside walk, joining one of our Supper Clubs, pulling up chairs near the fire and quenching your thirst with one of our many Cornish drinks, or simply taking a break in one of our elegant rooms for a few days, the St Tudy Inn is here to provide the sanctuary you need.Open All Year. Quality Service. Serving the finest Cornish Produce. Dogs Welcome.
The restaurant at Porth Beach Hotel serves a smorgasbord of seaside favourites, small plates & desserts served up by head chef/owner Anj, who aims to please and has spent the winter honing her skills at Leiths School of Cookery and Wine in London.Produce is local when good! - think ale-battered catch of the day, steaks @ Wagyu burgers, moules marinieres and a signature seafood sharing feast brimming with seaside delicacies and perfectly matched with a chilled bottle of picpoul. New for 2024 a selection of sicilian inspired stone-baked pizzas are a welcome addition to Anjs repetoire. (we do not offer childrens menus and operate a no-dogs policy)Our bright and airy restaurant offers a relaxed dining space with floor to ceiling glass giving way to stunning views of Porth Beach. Why not enjoy pre-dinner cocktails on our sea-view heated outdoor terrace. Our fully-stocked bar has an extensive wine list, classic cocktails, plenty of local gins, ale, cider &