WELCOME TO RIVA LOUNGE BAR AND RESTAURANT IN HALE VILLAGE Great quality, serious but unpretentious food, with a friendly and personal service. All wrapped up in a relaxed, casual, comfortable setting. Serving everything from Bar Snacks to a full A La Carte and Sunday Lunch, great cocktails alongside an extensive wine list.
Located in the leafy area of Bowdon, The Stamford is a modern interpretation of pubs from a bygone era; a social space enjoyed by the local community and visitors alike, serving the wider Altrincham, Hale and Cheshire area. We offer a fresh food a la carte menu alongside lunch specials throughout the pub and a crowd-pleasing set price menu on a Sunday, including our famous mixed meat roasts. Whether a quick pint or bite after work, a romantic meal for two, a special celebration, or a few hours sat in our sunshine garden at the front, we have space to accommodate all in this community-focused pub made with love. Looking to book an event or a private function we have that covered also with our fantastic function room complete with its own bar and DJ booth if needed. Perfect for any celebration with various buffet menus available.Call the team on 0161 929 1221 to find out more or visit www.thestamfordatbowdon.com
By day a family friendly pub boasting a menu that caters for every taste and shows all the live sport. Sit back in comfort and enjoy a cocktail, gossip over a bottle of wine or share a platter. As the lights go down, the music goes up and the party gets going. With an extensive drinks menu and the best DJ's in town - we are a venue not to missed.
The 20 Stories restaurant is an iconic venue in the heart of Spinningfields which sits at the forefront of the Manchester dining scene with Modern British menus.The rooftop terrace has trees scaling two storeys high and unparalleled views of Manchester, it embodies the electricity of an international restaurant against the backdrop of this dynamic city.
The Ivy Spinningfields features a ground floor brasserie, first floor private dining room, an opulent Asian bar and restaurant on the second floor and a sumptuous Roof Garden on the top floor.
One of the world’s most famous restaurants, The Ivy, West Street, has welcomed guests to enjoy its contemporary cuisine and unparalleled service for over a century. The Ivy Collection is now to open in Manchester this November, offering a new dining experience set across four fabulous floors. The Ivy Spinningfields will occupy an impressive, timber framed space within a new development, The Pavilion, surrounded by greenery yet located in the heart of the city.On the top floor of The Ivy Spinningfields, will be Manchester’s first Roof Garden. With a fully retractable roof, the spectacular space will be open all year round. Guests will enjoy food and cocktails alongside an abundance of planting, greenery and foliage, roaring fire pits and colourful fabrics, all creating an enchanting oasis in the heart of Manchester.
Le restaurant-bar d'Albert est le nouvel acteur très attendu de la scène culinaire de West Didsbury. Ce nouveau restaurant constitue la seconde ouverture d'Albert, petit frère du Albert's Shed à Castlefield, dans le centre-ville de Manchester.
Le nouvel espace, qui a été créé sur l'ancien site du pub Barleycorn sur Barlow Moor Road à Didsbury, vise à offrir au sud de Manchester un espace de repas moderne et soigné doté d'une salle à manger pouvant accueillir jusqu'à 160 personnes en intérieur mais aussi 60 personnes sur sa fabuleuse terrasse extérieure idéale pour manger en plein air l'été.
Le menu est d'influence moderne britannique et doté d'un mélange éclectique de classiques du monde entier et de spécialités d'Albert. Chaque plat est exclusivement basé sur des ingrédients frais et locaux. Le restaurant est ouvert 7 jours par semaine pour le dîner et le souper, et ce qui constitue une première pour Albert, offre un menu brunch complet les samedi et dimanches.
Higher Ground is a bistro and bar located in Manchester city centre that focuses on seasonality within the UK using produce sourced from local suppliers and producers. The restaurant is open Wed-Sat at dinner and Thurs-Sat lunch. From 14th November ’24, Higher Ground is opening on Thursday lunchtimes and is now open from 5pm on Wednesdays and Thursdays!At lunch a £38pp seasonal sharing menu is offered alongside an à la carte menu. At dinner, both an à la carte and a seasonal sharing menu at £58pp are available. Both menus are available when sat at the kitchen bar counter.We often hold space for walk-ins at the kitchen bar counter so pop by and have some plates and a glass of wine!Reservations of up to twelve guests are accepted. For parties of 7x guests and over, the seasonal sharing menu is served.
Blacklock is a modern take of the Great British chophouse nestled in the corner of a Grade II listed textiles warehouse. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails from the trolley and wine on tap in our subterranean chop mecca. On Sundays we serve a Roast almost as good as Mum's. We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times. To find out more, do sign up to our newsletter and we look forward to warmly welcoming you soon.
Le Hawksmoor Manchester est un restaurant de 130 couverts, le premier de la chaîne de restaurants Hawksmoor à avoir ouvert en dehors de Londres, doté d'un bar d'une capacité de 44 couverts présentant une décoration intérieure de style édouardien et proposant un menu composé principalement de steaks de bovins de races locales élevés en conformité avec l'éthique du Ginger Pig. Vous pourrez également y déguster des fruits de mer pêchés ou cultivés sur les côtes britanniques en respect avec les normes environnementales. Le menu comprend plusieurs spécialités créées spécialement pour le restaurant de Manchester, notamment des côtelettes accompagnées de macaronis. Le bar propose un menu composé de spécialités traditionnelles telles que des hamburgers au kimchi, des côtelettes avec une sauce française, des guédilles et du Poutine Barm, un sandwich alliant les influences culinaires de Montréal et de Manchester avec des frites cuites 3 fois, du poulet en sauce et du cheddar en grains dans un pain traditionnel servi avec une sauce d'accompagnement.
