Welcome to Iron Hill Brewery & Restaurant, where you'll find fine handcrafted beers, creative yet informal cuisine, and friendly, attentive service in a casual, upscale atmosphere. We're passionate about producing distinctive, full-flavored handcrafted beers, accompanied by fresh–from–scratch New American cuisine in a comfortable, casual atmosphere. Our goal has always been to provide food and beer that is inspired, consistently crafted and presented by a knowledgeable and courteous service staff.
Park Tavern Neighborhood Bar & Brewery is located in the heart of midtown on the corner of 10th St. & Monroe overlooking Piedmont Park and the midtown skyline. Park Tavern rejuvenated its restaurant and menu for the 2019 summer season. Our building was originally built in 1905 as horse stables for local racing enthusiasts and then transformed into a golf clubhouse in 1928. Although expanded and renovated over the years, the building still features some of the original woodwork and stone from the historic clubhouse. Today Park Tavern combines the historic charm of the site with the modern sophistication of Atlanta’s impressive skyline. The restaurant features handcrafted beers brewed on-site as well as spectacular patio dining overlooking the park and city. The menu features classic favorites such as burgers, salads, and sandwiches.CURRENTLY WE ARE FAST CASUAL WITH NO TABLE SERVICE.
The Bold Monk Brewing Co. is a place where people are encouraged to engage, celebrate, and reflect. Our artful dining and gathering spaces, both indoor and outdoor, as well as our thoughtful food and beverage menus, are all purposely designed to promote harmony and a shared spirit of joy. We are grateful for the addition of the Bold Monk to our intimate group of restaurants, and we hope you enjoy it as much as we enjoyed bringing it to reality.— In hope and faith, Cindy and Alan LeBlanc, Brewed to Serve Restaurant Group
Hopstix is a brewpub located in downtown Chamblee. Our goal is to be the first brewpub in Georgia to focus on Asian-Fusion cuisine. Hopstix boasts Robata Grill, Raw Bar and Beer Bar, a dining area that sits up to 85 people, and a 1100sf private room with a 12'x12' full view glass garage door that brings outdoor inside. Robata originates from a centuries-old country style cooking by northern Japanese fishermen around a communal hearth (Irori) that serves both as a cooking area and a source of heat, found on the northernmost island of Japan, Hokkaido.
