Welcome to Iron Hill Brewery & Restaurant, where you'll find fine handcrafted beers, creative yet informal cuisine, and friendly, attentive service in a casual, upscale atmosphere.
We're passionate about producing distinctive, full-flavored handcrafted beers, accompanied by fresh–from–scratch New American cuisine in a comfortable, casual atmosphere. Our goal has always been to provide food and beer that is inspired, consistently crafted and presented by a knowledgeable and courteous service staff.
For all reservations greater than 5 please call, 267-687-1961, or email, info@urbanvillagebrewing.com, us to book you reservationKitchenHours:Sun - Thr 12-10pmFri & Sat 12-11pmBar Hours: Sun-Thu 12-11pmFri & Sat 12-12pmOutdoor:Fall/WinterIn the colder months the space is enclosed with canvas and vinyl walls to keep the eliminates out and heated with our radiant outdoor heaters. Although the space is heated please dress in warm layer during those colder daysSpring/Summer:In the spring and summer it's an open air space with the awning there to protect from rain. Walk-In Seating:Half our tables are set aside for walk-in seating and it's available on as first come; first serve bases.Large Reservations:For parties of 6 of more please call to book you reservation
Bienvenue à Iron Hill Brewery & Restaurant à Chestnut Hill. Vous y trouverez des bières artisanales fraîches, un menu créatif et décontracté de cuisine américaine et un service chaleureux et attentionné. L'ambiance y est décontractée et chic. Ils ont été voté "meilleur microbrasserie" et "meilleur restaurant pour les enfants" par le magazine Philadelphia. Ils ont aussi été nommé "meilleur bar-resto" par les lecteurs de Main Line Today.
Les réservations et ceux qui téléphonent à l'avance peuvent se présenter pour le dîner et le souper sept jours par semaine. Nous acceptons toutes les principales cartes de crédit, et nous sommes accessibles pour les handicapés. La zone de cocktail et du bar ne sont pas disponibles pour les réservations en ligne. C'est premier arrivé, premier servi. Le stationnement est gratuit, et il se trouve derrière le restaurant.
Leo, Pep, and Jim Osmanollaj, three brothers from war-torn Kosovo, arrive in America, seeking a better future. Leo, Pep, and Jim decide to expand their culinary ventures. They open their first mini-chain, "m2o Burgers & Salads," in Philadelphia. The restaurant offers a wide range of made-to-order burgers and fresh, healthy salads, garnering praise from both locals and visitors.Embracing their Albanian heritage and desiring to reconnect with their roots, the brothers along with chef Rich Dobies introduce "Toska Restaurant & Brewery" to the Philadelphia dining scene. Combining their love for food and craft beer. At Toska, the team craft wood-fired pizzas and a variety of dishes all complemented by their own handcrafted beers. Toska has distinctive flavors, warm ambiance, and the brothers' dedication to preserving their Albanian heritage in Philadelphia, PA.