Part of Wimbledon's Odeon Cinema Complex, Bill's Wimbledon restaurant has recently been refurbished, expect pops of vibrant colour, cosy booths and lots of unique finds and finishes by Bill himself.
Popular for pre and post-cinema dining, it's also a great place for shoppers to put their feet up; sink into our plush sofas, people watch on the terrace or enjoy a cocktail or two at the bar. Bill's Wimbledon restaurant is open for breakfast, lunch, dinner and everything in between.
Bill's Reigate restaurant is part of a pretty terrace on the high street. Newly refurbished it's full of character, vibrant colour and cosy corners plus there is plenty of outdoor seating for sunny days, making it the perfect place for breakfast, lunch, dinner and everything in between.
Utter Waffle - a gem within the South London brunch scene! We opened our Herne Hill restaurant in 2021, and since have become an institution in Herne Hill's small but awesome food scene. Since our launch, we've collected a small cabinet of trophies and awards, and have even cooked our savoury waffles on Masterchef, Sunday Brunch & Saturday Kitchen!Our busy brunch restaurant serves everything from fried chicken & waffles and our signature avo smash, to bottomless brunch & craft beers. For those with a sweet tooth - fret not as the desserts are pretty good too - (we're even the proud winners of The Best Dessert in the UK (British Street Food Awards)), so there really is something for everyone! We pride ourselves on a super-inclusive menu and ability to cater for those with dietary requirements; We're co-owned by a coeliac, don't handle any gluten on-site, plus we boast loads of vegetarian and vegan options too! So what are you waiting for!?
Welcome to SW16 Bar & Kitchen! It is our absolute pride and joy to have our little place on Streatham Hill. We opened up three years ago and we’ve been serving you wonderful lot ever since. We aren’t trying to reinvent the wheel here, we just want to offer everybody a space where you can feel utterly at home, accompanied by simple, seasonal dishes that reflect our Executive Chef Antonio’s Puglian home. We’ve set it as our mission to really show you what hospitality can really mean. Generosity, warmth and kindness is at our core and I hope you can come in and feel at ease with us. I’m the one out front, pouring you wine or making you a cocktail and hopefully petting a dog or two. I really do intend to have a natter with each and every one of you so be prepared! We’ve got plenty going on, with regularly changing menus to keep things exciting but that core will remain the same throughout. I can’t wait to see you all.
