Legends is The Valley’s multi-purpose venue open to the public 7 days a week, 365 days a year. Legends offers great dining and entertainment with uninterrupted views across the Moonee Valley racecourse paired with spectacular outlooks to Melbourne’s city skyline. Legends is the perfect place to enjoy a meal or a drink from our fully licensed venue and watch the races from an enviable position above the home turn.We are open 7 days a week for Lunch and Dinner. Monday to Thursday Lunch and Dinner are served in our Cafe with a limited menu of our favourites. Friday to Sunday Lunch and Dinner are served in our Bistro with an extensive menu that includes all of your favourites as well as daily specials.
Join us for a delicious meal in our stylish Gully Bistro. Gully Bistro offers a family friendly setting with a large indoor children's play area, great service & a comfortable atmosphere for everyone to enjoy. Seniors & Kids Meal pricing makes dining out at Gully perfect for the whole family! We can accomodate large group bookings. For bookings over 15 people, please contact the Bistro's friendly team on 03 9366 6697 or functions@greengullysc.com.au to book!
The Lincolnshire Arms Hotel, known and affectionately loved as “The Linc” is an iconic Essendon hotel. We like to think that it offers all things to all with great facilities for entertainment, TAB, great food and a safe and friendly social environment to meet and interact with others. The Linc food has been satisfying the locals for decades and continues as a strong drawcard for our patrons.
Bistra is an Australian bistro serving quality food and wine; our fare draws its influence predominantly from British, French and Italian cooking and technique, and yet it is quintessentially Australian. You can expect generous, memorable plates championing seasonal ingredients and an extensive list of wines.
Pipis Kiosk is a beachside bistro serving up a menu that champions Australian seafood and vegetables. Awarded one hat in The Age Good Food Guide since its opening in 2021, the restaurant is a quintessential Melbourne experience.Nestled on the ALBERT PARK foreshore its a great place for a special occasion, group event or simply a place to sit back and watch the boats sail past.
James Said Bistro, located on High Street Armadale, offers a refined dining experience that seamlessly blends modern Australian and French cuisine. Led by renowned chefs Michael "Fudge" Armitage and Joane McPhail, our menu reimagines classic dishes with a modern twist, incorporating locally sourced seasonal produce and a hint of native ingredients. Whether you’re joining us for breakfast, lunch, dinner, or enjoying our weekend brunch, our dishes are light, clean, and flavorful.Our elegant interior evokes a timeless Parisian charm, with rich textures and a sophisticated ambiance that sets the stage for casual fine dining. On weekend mornings, delight in the sights and flavors of our live crepe stand, or unwind with oysters and champagne on weekend evenings. For private gatherings, our Arch and Meeting Rooms offer an intimate setting with candlelight. We invite you to savor a modern take on French cuisine in a beautifully welcoming setting.
Bayside restaurant and event venue open daily from 9:00am for takeaway coffees & pastries, and from 11:30am onwards for dine in. Passionate about friends, family and community.
The Pier is a restaurant, bar & function venue located on the edge of Bay St Port Melbourne. It's a destination, with its prime location overlooking the palm-lined foreshore and just a stone's throw away from the beach. The Pier offers a unique dining experience, whether you're craving fresh seasonal dishes or looking to unwind with a drink. Our restaurant, bar, and function venue cater to all tastes. Indulge in the flavours of the season while soaking in the coastal ambiance at The Pier.
Our chefs draw inspiration from their diverse backgrounds to create unique and flavorful dishes that are sure to surprise and delight. With a menu that changes with the seasons, patrons can expect new and exciting selections alongside classical favourites year-round. Our emphasis on quality and flavour provides a dining experience that is both refined and approachable. With an exceptionally varied and deep wine selection, we are sure to help you find just the right beverage to celebrate any occasion (or day of the week) take a journey through our Book of Wine or be guided into our walk-in cellar and take your pick.Set in such a unique space North&COMMON lends itself to a refined yet approachable atmosphere, perfect for those looking for a sophisticated yet casual dining experience without sacrificing quality or flavour. Available Wednesday-Saturday, right here in the heart of Coburg.
