Nestled in the heart of Wimbledon Village, The Black Lamb brings the best of the English countrysideand coast to the neighbourhood.In true Gladwin Brothers style, their hunter gatherer approach to cooking enables the team to workwith what’s available and really showcase the best of British produce. Using their fantastic networkwith farmers across the country, the chefs can ensure their guests truly ‘eat the seasons.’ Thiscommitment is also reflected in the drinks menu where they proudly serve a range of award-winningEnglish Wines from our vineyard, Nutbourne, which follows the philosophy of "what grows together,goes together".
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.
Situé au 40 Abbeville Road, dans le centre de Abbeville Village, le Bistro Union est géré par la même équipe que le Trinity, dans la vieille ville de Clapham.
Ce bistrot britannique de quartier propose un menu composé de classiques britanniques qui change en fonction des saisons pour mettre en avant le meilleur des produits locaux.
Le restaurant prend les réservations pour le brunch/dîner ou souper. Veuillez le contacter si vous souhaitez un autre horaire.
Le dimanche soir, un menu de 3 plats est préparé pour 26 GBP seulement. Merci de consulter le site Internet pour plus de détails.
World-renowned chef Jean-Georges Vongerichten has opened his eponymous restaurant, Jean-Georges at The Connaught, this summer.Overlooking fashionable Mount Street in the heart of Mayfair, the restaurant will offer all-hours, informal gourmet dining in a relaxed, contemporary neighbourhood setting.The eclectic, imaginative menus are inspired both by Jean-Georges’ experiences of the Far East and his signature use of South-east Asian flavours, whilst also featuring his distinctive take on British and Connaught classics, from fish and chips to traditional afternoon tea, influenced by his earlier working life and love of London. Sourcing the best of British ingredients, the menus will also reflect the simple farm-to-table, fresh-from-the-market approach long pioneered by Jean-Georges, and found at his restaurant at The Mark and ABC Kitchen in New York.
Sinabro debuted in June 2014 on Battersea Rise, London, offering fine dining in an informal setting. Drawing upon 31 years of experience in French fine dining, Chef Patron Yoann Chevet consistently seeks a delectable balance of seasonal and exotic ingredients—a pursuit that defines our culinary philosophy at Sinabro.
Our spacious and newly refurbished Q Bar& Bistro restaurant with a heated terrace is the perfect place to unwind after a long day. Enjoy a wide blend of European cuisine and a robust selection of curated cocktails, selected wines and beers. Get delighted by an exuberant and unique, high end Afternoon tea experience, The animal Kingdom where kids and grown ups can have fun together, while savouring unforgettable flavours.
We began in 1964. It was the time of the Beatles and Rolling Stones and an air of great fun. Anything seemed possible, it was the Sixties! Grumbles was the first restaurant in London with a silly name!In the early days as we rushed around the tables, we hardly had time to notice the faces of the likes of Beatles, Mamas and Papas, Julie Christie, Michael Foot, Christine Keeler, Ian le Frenais, Rod Steiger and so many many more as well as Jane Lapotaire sometimes helping with the Founder Jeremy Friend washing up!Grumbles and its customers have been such a winning combination for over 60 years and we thank you for all your support.
A little neighbourhood gem located on Wandsworth Bridge Road, Joe’s Brasserie has been an institution in Fulham for 38 years. Returning to the original Joe’s name, we believe in delicious food, fine wine and great coffee. We’re not just a brasserie, we’re a community.
Formerly known as The Rye pub, The Angel Oak on the corner of Peckham Rye Park, is a beautiful pub with hints of old and new creating an amazing atmosphere throughout the week. With a menu filled with seasonal specials, pub classics and Sunday roasts to knock your socks off, our dining room is a must-visit for foodies around Peckham and East Dulwich.We take pride in our huge pub garden, which is available all year round thanks to our heaters and covers. During the summer we fire up our outdoor kitchen to serve up delicious BBQ flavours and our garden bar to ensure extra hydration.At The Angel Oak, we have Sky sports for all your Premier League, Champions League, FA Cup, and Rugby needs making us the place to be for all those big moments. The atmosphere at the Euro’s and the World Cup at The Angel Oak is unmissable.