Big Pig Canteen brings Authentic BBQ to the south eastern suburbs of Melbourne. Situated in a large warehouse in Moorabbin, with easy parking at night and a wide range of rotating craft beer and cocktails, Big Pig Canteen is perfect for large groups and families wanting to have a little room to enjoy the fantastic atmosphere.
Our Carrum Downs Taphouse is open to the public five days a week from Wednesday to Sunday. Enjoy a range of core and limited Dainton releases, as well as a local guest cider, all expertly poured from our 18 custom taps.Be wowed by our award-winning and unique beers and grab some food from Q-BBQ, serving up real 'low and slow' American wood smoke BBQWe’ve always got something happening, including Wednesday trivia in the main bar,, special live music & limited edition beer launches-The Main room is the heart beat of the venue and can get loud and rowdy, with Live music and Trivia - great for those looking for a party!-The Laneway is covered area just off the main room, a lot more chilled and great for those wanting a chat.-The covered beer garden has gas heaters and stays dry with a big roof, great for families with a little kids areaand people with dogs.=Barcade on the mezzanine, want to watch footy or play some pool? head upstairs, great for casual groups.
Mrs Kim's Grill offers a warm and authentic Korean BBQ experience, rooted in tradition and home-style cooking. Founded by Mrs Kim, a Korean migrant passionate about sharing her love for marinated meats, the restaurant has grown from humble beginnings into a beloved Melbourne favorite. We take pride in using traditional methods, no preservatives or additives, and sourcing 100% local Australian meat.At Mrs Kim's Grill, hospitality is as important as the food itself. Our team works together to create a welcoming atmosphere where guests can enjoy great food and company. Experience Korean BBQ like it’s meant to be—authentic, delicious, and made with care.
WANGWANG BBQ is a contemporary Qiqihar charcoal BBQ restaurant with a sophisticated atmosphere. We serve all range full-blood wagyu, including wagyu A5 from Kumamoto, in only the best quality.
At Marble Yakiniku, we take pride in offering a unique dining experience that showcases the art of marbling score for our premium cuts of meat and the traditional chargrill method for our yakiniku dishes. Our commitment is to provide our guests with an authentic taste of Japan through our meticulously crafted and flavorful Japanese cuisine.
