Jaks Authentic Indian & Modern Vibe Restaurant was honored to be featured in Forbes magazine in 2024 and proudly won the OpenTable Diners’ Choice Award. Nestled in Santa Clara’s Market Place District, JAKS blends rich Indian tradition with modern elegance. Led by Master Chef Prakash Singh, with 18 years of experience in luxury hotels like ITC Sheraton and Marriott, Chef Singh, a Gold Medalist from the Indian Federation of Culinary Academies, masterfully combines traditional techniques with modern innovations. JAKS offers a menu showcasing diverse flavors of India—from Tamil Nadu to Punjab and Goa. Each dish reflects authentic regional culinary traditions with a modern twist. JAKS is the first Indian restaurant to offer 12 on-tap microbrewery beers, along with a refined bar experience known as “The Peg Bar,” featuring Japanese whiskey, aged single malt scotch, bourbon, and aged tequila. This unique blend of culinary excellence and luxury makes JAKS a standout destination in Santa Clara.
Le Cetrella (prononcer "che-trella") tire son nom de la vallée de Cetrella, sur l'île de Capri, et des herbes aromatiques cetra. Le Cetrella Los Altos se distingue par sa cuisine alliant les saveurs du pourtour méditerranéen, sa simplicité rustique, son talent artistique ainsi que son goût pour le luxe. Vous dînerez dans les salles à manger principales Cetrella Valley et Silicon Valley, dans les salles privées Grotto et Gorve à taille variable, en terrasse ou bien au bar de l'établissement. Les œuvres d'art de l'artiste Matt Farrar, originaire de Santa Cruz, représentent le ruisseau, les contreforts et les séquoias des environs. Elles apportent du caractère aux salles à manger.
Le chef cuisinier exécutif Michael Ellis prépare des plats savoureux inspirés de la cuisine du pourtour méditerranéen et de la Californie tels que des salades et des soupes de saison, des fruits de mer crus, des dégustations de fromages, du pain et des pâtes faits maison, ainsi que des légumes, du poisson, de la volaille et du gibier grillés. Vous pourrez également déguster des plats principaux campagnards et des desserts avec notamment de la glace et des sorbets faits maison ainsi que le célèbre entremets 3 chocolats de Valrhona. Directeur associé : Mhamed Bahet.
The Vesper is an American craft cocktail bar focused on artisan cocktails and delicious food. Owners Jim & Angelique Stump also own The Table in Willow Glen and Forthright on W. Campbell Ave. Located in Downtown Campbell, just around the corner from the historic Campbell Water Tower. Multi level dining room, with seating on the patio and inside. Private events for up to 150 people, and small get togethers cool for walk-ins.
The perfect place for your next event, a night out with friends or date night. Culinary Excellence and Sophisticated Craft Cocktails. Fun Nightlife and Late Night Food.
[esc] lobby lounge offers Tapas Nights@[esc] Monday- Wednesday; fresh coffee and pastries all week long, making it the perfect spot for a casual catch-up with friends or colleagues. Additionally, it serves as a great location for bridal showers and baby showers, while afternoon tea enlivens the weekends.
Le Mosaic Restaurant and Lounge sert des spécialités traditionnelles asiatiques et américaines. Situé au cœur du centre-ville de San Jose, il se trouve dans le Four Points by Sheraton Hotel, ancien Hotel Montgomery. Le Mosaic est l'endroit idéal pour vivre une expérience culinaire mémorable, passer une soirée entre amis ou déguster des cocktails maison.
Tacolicious is a casual, modern Mexican restaurant with locations in San Francisco, Palo Alto and Manhattan Beach (LA). We source our ingredients responsibly, take our tacos as seriously as our cocktails, and offer a fun sit-down, full-service experience. Large party of 12 +? Email us at palo_alto_management@tacolicious.com and we'll fit you in. We have outdoor dining, a great private room and do off-site catering. Go to tacolicious.com for more information; catering requests can be sent to events@tacolicious.com.
The Heid is the perfect spot to slow down. Share our seasonal social bites, classic cocktails, and local wine and beer in one of the Bay Area’s most charming creekside destinations.
