Baccarat is a beautiful 85.6 square meters of space showcasing an indoor and outdoor bar and lounge. The space is housed on the second level of the vibrant Miami Design District Mall at 140 NE 39th Street, Miami, FL 33137.We invite you to live a spirit of fancy, rhythm and ritual that keeps the plush, platinum and champagne-hued Baccarat humming throughout the day. The unique experience of sipping a coffee, tea or cappuccino, of enjoying a bubbling coupe of champagne or a glass of wine, or discovering our signature cocktails all served in Baccarat, surrounded by Baccarat beautiful and colorful crystal. All around you is made at Baccarat by Baccarat people: 255 years of savoir-faire transmitted from generation to generation. Indulge and enjoy this unique experience.Our staff will be happy to help you discover our history, our legendary creations and our coolest design pieces.
Le Mexique, foyer de la poterie de Talavera, l'unique poterie fine du XVIe siècle, originaire de la ville de Puebla.
Cet authentique et raffiné esprit mexicain de l'art Talavera établit les bases de l'esprit du menu. Du « Huarache », un ensemble de mets délicats servis sur des tortillas de maïs, à une variété de spécialités régionales allant du Sonora à l'Oaxaca, du Michoacan à Puebla, du Jalisco au Yucatan.
Talavera, l'art du goût authentique et raffiné du Mexique.
GreenStreet Café is Coconut Grove’s most iconic outdoor lounge and restaurant founded 33 years ago. Winner of the Miami New Times; Best Restaurant in Coconut Grove, GreenStreet Café is Coconut Grove’s premiere “see and be seen” restaurant. A regular hangout for locals and a must-see Miami destination for visitors, our dinner and late night menus feature fresh salads, homemade pastas, a raw bar and an oyster bar, a wide selection of local and imported as well as delicious and fulfilling entrees. Sip on a latte while taking advantage of our free Wi-Fi, sit for a glass of wine, take a break from your dog walk, have a business meeting, a celebration, or simply relax for a late night among friends. Every day, we’re featuring innovative food and drink specials as well as happy 5 days a week.
The Capital Burger is your destination for the ultimate burger indulgence, operating seven days a week. With a focus on quality, we offer specialty and classic burgers meticulously crafted from our proprietary beef blend, promising unparalleled flavor and juiciness. Served on brioche buns with perfectly crispy sea salt fries, our burgers are accompanied by an impressive selection of handcrafted cocktails like the Smoked Bacon Old Fashioned and a variety of local beers and acclaimed wines.
Calling all Rock Stars, Foodies, Beer Geeks and Cocktail Connoisseurs: we have created the destination for you! Our headliners don’t just occupy the stage; they surround it in the form of tap handles and inviting service. Looking for The Party? Then the Stage Bar is where you will want to be singing along to top-40 and classic rock from our resident bands. In search of a more relaxed experience? Head to our Beer Garden where you can enjoy a conversation in an environment filled with vegetation and life. We invented the Rock Pub and Kitchen for those looking for more than just food when they go out, so come enjoy an evening with us!
Chef Director Björn Weissgerber serves a diverse menu inspired by the Oceans of Asia, with a particular focus on Japan – sushi, sashimi, tiradito, tempura and robata. Sexy Fish has dishes to please all palates, from traditional tastes to plant-based plates. Among the signature dishes, you’ll be able to dive into are the Bloody Mary Ceviche; our Yellow Tartare, Smoked Tofu and Caviar; plus, the wonderful Enrygii Mushroom Tempura, with Summer Truffle and Aka Miso, as well as its King Crab and Bone Marrow counterpart. Sexy Fish’s interior is designed by the award-winning Martin Brudnizki Studio and includes a show-stopping fish tank. The luxurious dining room also houses amazing original artworks by legendary British artist Damien Hirst, as well as an installation from celebrated architect and designer Frank Gehry, whose 26 beautiful fish lamps play – and sway – beautifully to theme.
L'EDGE, Steak & Bar propose un menu abordable et peu traditionnel composé de tranches de viande exaltantes et de qualité, de fruits de mer de la région, ainsi que de fruits et de légumes locaux. Centre de toutes les attentions, le bar dynamique sert des cocktails créatifs, des petits plats, des tartares, des crudités et des amuse-gueules. Le menu américain contemporain, élaboré par le chef exécutif de renom Aaron Brooks, met en valeur les ingrédients de saison provenant de producteurs locaux de qualité, le tout accompagné d'épices, de poivrons et d'herbes aromatiques cueillis dans le jardin du restaurant. L'oasis extérieure de l'EDGE se compose d'une superbe terrasse agrémentée de foyers extérieurs réconfortants, de bougies chatoyantes et d'une verdure luxuriante surplombant les toits de Miami et la scintillante baie de Biscayne. L'ambiance animée du restaurant, combinée à l'atmosphère accueillante de lounge de la terrasse, le rendent parfait pour une happy hour, un bon moment après le travail ou une soirée d'affaires.
Situé dans l'épicentre du quartier dynamique de Brickell à Miami, Komodo est un restaurant et lounge intérieur et extérieur de trois étages qui allie une cuisine contemporaine d'Asie du Sud avec une ambiance typique du sud de la Floride, rehaussant l'expérience culinaire et la vie nocturne du secteur. Le menu propose des mets populaires dont le canard de Pékin, le maki au thon et le maki dynamite au homard. Le restaurant et lounge multi-niveaux de 300 places dispose de plusieurs espaces uniques, y compris trois bars complets avec un menu de cocktails maison. La terrasse extérieure, conçue en « nids d'oiseaux » (des sièges flottants qui recréent un décor ludique rappelant une maison dans un arbre) est parfaite pour toutes les occasions. Komodo est ouvert pour le dîner 7 jours par semaine, pour le dîner du lundi au vendredi et propose la formule Happy Hour tous les soirs de semaine.
Gekkō is a japanese-inspired steakhouse and lounge from the minds of groot hospitality’s david grutman and the recording artist bad bunny.Located in miami’s thriving brickell neighborhood, gekkō immerses patrons in a fusion of elevated steakhouse surroundings with the modernity–and precision–of japanese cuisine. Signature dishes include premium steak cuts, jaw-dropping sushi inventions, and delicious seafood appetizers. A bespoke cocktail program, an extensive wine list and bottle service offerings complement the menu.Gekkō’s aesthetic is lush, luxe and jewel-toned. With design accents like custom wallpaper, dark and rich palettes and hints of soft golden light, the restaurant transports visitors to an intimate, rare nocturnal world. As it happens, the word “Gekkō” itself translates from Japanese to English as “moonlight.”
Enjoy yourself at Doral's hidden gem, the uniqueness of our plates and bar experience, will leave you breathless.
We are here to offer you with our most acclaimed specials, as well as new and exciting experiences for your delight every month.
Don't miss the sizzling sounds of our kitchen, the flamboyant dish decorations, the delicious aroma of our exquisite cuts and the fun chatter at the bar. But most of all, our weekly specials that will make the best out of your visit, with live music everyday and our incredible happy hour promos:
- Whiskey Wednesdays
- Bottomless Beer
- Bottomless Prosecco
- Karaoke Fridays
Can't wait to see each other, to share the delicacies of our cuisine and the uniqueness of our bar.
