Meilleurs restaurants australiens à Sunbury

Another great meal well overall experience at Bistra! It really is a pleasure to be served by someone that know what they are doing and there menu! There are some things I can't go past like the pate and the scallops. Even for a more casual Thursday dinner (i.e. not drinking bottles of wine) the tight selection of wine by the glass covered all bases. Shout out to the lamb rump... so delicious and something that I wouldn't normally order but I am glad we did! Oh also the martini was stellar... but it was still a quiet Thursday dinner!

The menu is a bit small, but do they pack a punch! The kangaroo tartare tartlet and the lamb dup are both outstanding. Good wine list as well. But it’s not a very busy restaurant and the service is excellent.

From the moment we stepped inside, we were greeted with warm hospitality and an ambiance that transported us into an emporium of fantasy!!!! Whereby, we didn’t want the night to end !! We wanted to stay in wonderland of culinary expertise !!! Every bite is a symphony of flavours and every dish was a work of art, that kept on giving… Each dish is a masterpiece, showcasing the chef's creativity and passion for food and love of his culinary expertise. It wasn’t just a meal, it was an unforgettable journey through the seasons.. Wow wow Wow !!! I don’t think any other restaurant would match what you have created !!! It is the best restaurant in Australia.

All the dishes our party ordered were really really good. The wait staff were good. We booked online and were able to choose the location we wanted. The only trouble with the restaurant is it can be noisy with a few people in it.

I had a memorable evening meal here. After stupidly eating a big lunch, I went for some lighter options. The oysters with mango and jalapeno were a gorgeous start, and the terrine was particularly good. Very respectful, polite service, friendly, and attentive without me feeling at all bothered. Nice decor and interesting art on the walls. I hadn't eaten Sturia Oscietra caviar before, but this was a special ocassion, so I splashed out. And I wasn't disapppointed. It was sensational - the kind of thing that makes you close your eyes and groan with each mouthful. The smoked sour cream was a lovely addition, though I went lightly with it to best enjoy the amazing melt-in-the-mouth feeling and complex flavour of the caviar. Without the aditional cost of the caviar, the prices were quite reasonable considering the quality of the food and service. I only wish I'd had enough appetite left for desert. Can't wait to return and try some of the heavier dishes.