L' Oasis Cafe Bar and Restaurant was created with a vision to create a venue where all dynamics of people could come to one place and not only enjoy each other's company, but also enjoy the international flavours that our Head Chef Star and her amazing team behind the scenes create. Our Menu HIGHLIGHTS the flavours of a Pan Asian, Modern Australian and Mediterranean cuisine, with our Top Seller being the Charcoal Plate giving you a taste of fresh meats cooked over charcoals, the bitter but sweet taste in our sauce and the Cocktails to top it off. Our Venue offers a variety of seating options that can cater for all occasions, whether that be for a Casual Dining Experience, Romantic Night out, Cocktails and Live Music on a Friday, Bottomless Brunch Experience On Saturday's, Birthday Bookings or Functions and Events.
We are a social enterprise cafe attached to Lovewell Foundation, serving great food & coffee to the community, with spectacular views overlooking Brisbane City. We are open everyday from 8am to 3pm (MON-FRI) & 7am to 3pm (SAT-SUN), with our kitchen closing at 2pm.For large bookings, please contact our Events Coordinator at events@lovewell.com.au
At The Rocklea Hotel, you’ll experience a true slice of Brisbane’s Southside charm, where cold beers, hearty pub meals, and live sports have been enjoyed since 1874. Known for its friendly service and community feel, "The Rock" serves up classics like hot rock steaks, schnitzels, and signature parmies made from scratch daily. From our famous Wednesday $19 steak nights to Sunday sessions in the courtyard, The Rocklea Hotel is all about great food, refreshing drinks, and good times. Recently renovated, the hotel blends modern style with its storied history, creating the perfect spot for locals and travellers alike to unwind, enjoy live sports, or host events in a warm, welcoming atmosphere.A place for a relaxed family meal, to watch the footy, or a venue for your next function, The Rock has you covered. With an extensive bistro menu, craft cocktails, and friendly staff, this beloved pub has become a local favourite.
Todd & Pup is located in the invigorated suburb of Moorooka. We accept bookings of 3+ groups. Anything under 3 please walk in. Dogs are welcome, you MUST book an 'outside' table, tables labelled 'regular' are indoor tables and we cannot have the pups inside sadly. We have lots of space and if you do need to wait for a table it is never very long. Our chefs run a seasonal menu, nighttime specialty burger menu daily sweet and savoury house-made bakery goods and weekly specials. Todd & Pup has extensive outdoor seating and can cater to large groups. We’re also child and dog friendly, so come down and meet the SUPER friendly staff.
GOMA Restaurant presents an elegant and contemporary menu in the heart of GOMA to hungry Gallery visitors. QAGOMA’s Executive Chef & Sous Chef have crafted an à la carte & two course set menu that showcases the best aspects of modern Australian cuisine, complemented by a selection of Queensland and Australian wines.
Perfectly poised at the entrance of The Calile Hotel and spilling into vibrant Ada Lane, Lobby Bar is the ideal spot to wile away the day until it ebbs into the night. Executive Chef, Mark Godbeer has designed a progressive Australian style menu utilising local produce and rooftop ingredients for breakfast, lunch, bar snacks and dinner taster options so you can pop in at all hours, leave satisfied and begin planning your next visit. Behind the bar - a cocktail menu which nods to the classics while offering its own flavour of reinvention complimenting a wine list that celebrates great Australian and international wine makers. With windows that throw open, breathing in the Brisbane climate, Lobby Bar is your destination for a single morning espresso or a night of working your way through the cocktail list. A space that is a celebration of its surrounds, as perfect for one as it is for many, Lobby Bar will fast become your go to in James Street.
With a contemporary, modern Australian menu highlighting the finest locally sourced ingredients and complemented by impeccable service, the Lyrebird is the perfect place to start your evening at QPAC. Delve into a special menu highlight showcasing the rich flavours of Italy with a selection of signature pasta dishes, curated by our Michelin-trained head chef, Salvatore Rizzato, from Rome, Italy. This unique collaboration skillfully blends tastes from his homeland with a Queensland inspired twist, expertly prepared by our passionate chefs at Lyrebird under his guidance. For matinee goers, you can enjoy a delicious touch of elegance with a handcrafted Lyrebird High Tea, before your show. $25 per person or $30 per person including a glass of bubbles. Available only for select matinee shows. The quintessential QPAC experience begins at the Lyrebird.
We serve contemporary share plates with a focus on sustainability and dietary requirements. Our menu is split between omnivore and herbivore dishes that are predominantly gluten free and with numerous plant-based options.
We have a full service bar. We have a focus on small Australian natural wine producers that use bio-dynamic and organic practices.
Harveys offers an all-day dining experience of unpretentious, seasonal cuisine served in inviting and stylish surrounds. With the highly regarded PJ McMillan at the helm, Harveys food is honest fare made with integrity, created and designed to reflect the current harvest and day-to-day availability of ingredients.Harveys can welcome you through the course of the day with breakfast, lunch and dinner menus, and a design that takes full advantage of the superb location, with a stylish, comfortable bar and indoor and outdoor garden seating. Situated at the heart of the thriving James Street retail and entertainment precinct, visit Harveys as an old friend or a new one and experience the new expression of a timeless classic.
