A fusion of Japanese, Thai, and Caribbean dishes lends a unique twist to many signature plates.With a world-class chef cooking prime cuisine, Taikin boasts the sous-vide method, a cooking process that retains juices, aromas, and texture for an unparalleled dining experience. The restaurant is well-located and easy to find. In fact, if you are an area professional needing a new lunch hour spot (or a spot to wine, dine and impress clients over lunch), look no further. Taikin has the elegance and simplicity you need to make a good impression. After all, the name “Taikin” represents fortune and wealth.
Barbakoa features a Latin-Asian fusion menu with a new & interesting twist, revolving around coal-fired fresh ingredients. Our cocktail program will be reinvented to compliment the style of the menu’s palette. Whether indoor or outdoor, there is plenty of seating for any function from lunch with friends to private events. The restaurant’s eclectic playlist & nature-inspired ambiance complimented by an innovative menu & creative cocktails will make for a dining experience that is intimate & unforgettable.
We offer a diverse range of mouthwatering fusion dishes that cater to all tastes and preferences. Our sushi is expertly crafted with the freshest ingredients, delivering a symphony of flavors that will transport you to culinary heaven.For meat lovers, we have a delectable selection of pork and steak dishes that are cooked to perfection, Our rice dishes are a perfect blend of flavors, with each bite delivering a burst of aromatic asian spices that will awaken your senses.If you're looking for a snack to munch on, look no further than our crispy chicken wings, which are coated with a tantalizing blend of spices and herbs, offering a perfect balance of crunch and flavor.And for seafood lovers, we have an array of dishes that showcase the bounty of the sea, with each bite delivering a burst of freshness and flavor. From succulent shrimp to salmon, our seafood dishes are a must-try for anyone looking to indulge in something deliciously different.
Experience a culinary journey like no other at Bonsai Sushi Bar, a vibrant fusion eatery nestled in the heart of Doral. Our restaurant seamlessly blends the delicate art of Japanese sushi with the bold, spicy flavors of Nikkei and Thai cuisine, all with a Caribbean twist. Step inside and discover a cozy atmosphere where every corner whispers of exotic adventures and flavorful delights. Our mixologists craft an array of exotic cocktails inspired by Caribbean flavors. Our team is dedicated to providing exceptional service with a smile.
Baku Asian Fusion Bar by Shois is an asian fine cuisine in the heart of Doral, home of the best fusion of flavors between Latin and Asian gastronomy. Enjoy our famous Pork Lo Mein or the Bakuhatsu roll.We are famous for our signature sushi rolls and chinese dishes. Our objetive is bring to your table an amazing experience than goes beyond food.We offer a mapping experience, that bring visual effects to the wall and table all in sync with music and food.Don't miss the Baku Experience, and enjoy with us!
Phuc Yea offers a selection of shareable plates that capture the soulfulness and passion behind family-rooted recipes, the restaurant is inspired by Aniece Meinhold's Vietnamese heritage and Cesar Zapata's Third Coast culinary roots. Under one roof, guests are invited to marvel at Biscayne's blossoming Mimo District; embrace 90's hip-hop, street-cool music; and enjoy Cesar's version of Viet- Cajun cuisine - a lively mash up of fresh and colorful Vietnamese ingredients pumped up with spicy, bold Cajun flavors. This grown up version of Phuc Yea is largely seafood driven.Brunch features a dim sum style menu that highlights classic American brunch preparations. It is at brunch, Chef Zapata will feature his Gulf and Southern influences more prominently while still integrating Vietnamese breakfast tradition.
Tanuki Miami is a gateway to a unique Asian culinary experience in the heart of South Beach, serving dishes and drinks inspired by the Japanese, Chinese, and cuisines from all over Asia. Located on the ever-bustling Alton Road at the corner of 11th Street, our South Beach restaurant is hailed by both critics and customers alike as one of the best places to enjoy Asian fusion dishes and high-quality ingredients in Miami Beach.
Shokudo is an Asian Bistro restaurant celebrating our 11th year anniversary with a special discounted menu until August 31st, 2023, brought to you by the people behind South Beach’s long-standing favorite Toni's Sushi Bar of South Beach and the hit ramen restaurant, Shimuja, located in Davie. Translated from Japanese as "the path to good food," Shokudo specializes in providing a broad range of comfort food favorites from across Asia such as Sushi, Ramen, Kalbi, Pho, and an array of other cross-cultural dishes. With over 25 years of experience in Miami, Shokudo brings the best of Asian cuisine to the Buena Vista neighborhood, located just steps from Miami’s Design District. The restaurant boasts an open kitchen; a modern, bright interior design; a serene outdoor covered patio; and a full bar. We are currently open for indoor/outdoor dining, takeout and delivery seven days a week from 5 to 10:30p.m. Be sure to visit us during Happy Hour, offered daily from 5 to 7:00p.m
Miami New Times "Best New Restaurant" & "Best Rooftop Dining" | Miami Herald Favorite "Best Date Night" & "Best New Restaurant" | Restaurant Bar & Design Award Winning Giselle Miami, serves Asian, Mediterranean & French-inspired cuisine, elevated cocktail programming, and exquisite design with supreme hospitality-driven service. Boasting mystique and an undeniable sense of allure, the rooftop restaurant concept will transport guests on a journey into the world behind the eyes of Giselle. Centrally-located in downtown Miami's Arts & Entertainment District, a few blocks from 'Home of the Miami Heat Arena', Brickell and minutes from South Beach.Please remember that we uphold and "elevated upscale attire" requirement. Note that table reservations require a full dining experience for 2 or more guests. A minimum of $150 per person is required for Parties of 8 or more on weekdays, and for all party sizes on Friday and Saturday.Giselle looks forward to hosting you.
Kojin 2.0 in Coral Gables, is the expansion from what Chefs Pedro and Katherine Mederos created in their Little River location. This new spot brings an elevated dining experience with a modern twist on their already popular menu. The new location features a more extensive menu that includes a variety of grilled dishes, seafood, and innovative culinary techniques. Kojin 2.0 offers a stylish and sophisticated ambiance, making it a destination for both casual diners and those looking to celebrate special occasions.