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Meilleurs restaurants asiatiques à Tamsui District

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27 restaurants disponibles à proximité

Photo du restaurant 福容大飯店 淡水漁人碼頭 阿基師觀海茶樓
4.6
Exceptionnel(2)
Prix : raisonnable
• Asian • Tamsui District
✯ 本餐廳營業時間為午餐時段11:30-14:00 最後點餐時間為13:30晚餐時段17:30-21:00 最後點餐時間為20:30⚠️ 【預約時注意事項】1. 預約訂位成功後,當日預約保留10分鐘,如無抵達會自動取消訂位,請改為依現場候位登記。2. 假日統一訂位時段為11:30、17:30,其它時段皆須以現場登記候位。3. 座位依照當日現場安排為主,若有包廂或者桌菜訂席需求,請主動電洽餐廳人員。4. 如需預約烤鴨(一鴨二吃),需用餐前三日提前來電預約,餐廳電話:02-28059958轉8133、8285。5. 使用餐卷請備註使用張數及面額(請參閱餐卷上之使用規範)。? 【酒水開瓶費】自備酒類酌收酒水服務費:紅、白酒、烈酒NT$500元/瓶 ,如有需求請備註酒款。? 【為維持舒適與完善衛生之用餐環境,請注意以下說明】1. 用餐期間,請降低談話音量,並請家長照顧並提醒孩童不喧嘩及奔跑,以防影響其他賓客用餐。2. 本餐廳僅提供導盲犬進入,其餘寵物全面禁止攜帶,造成不便,敬祈見諒。(如有需求可至飯店櫃檯詢問寄放事宜)3. 本餐廳禁帶外食。4. 依政府菸害防制法第31條規定,本飯店內全面禁菸、電子菸、雪茄等菸品。✏️ 【其他注意事項】1. 所有價格以新台幣表示,並需加收一成服務費。2. 基本消費為每位大人茶資40元,有提供無咖啡因茶品,115公分以上小孩可點選飲料折抵/每位一杯。(身高115公分以下小孩,無須收取基本消費)3. 為確保餐點食材品質,福容大飯店保留修改、變更菜單內容之權利。4. 為了提供貴客完美用餐體驗與品質、尊重每位用心服務的員工及其他用餐客人,故本餐廳制定上述說明,謝謝您的體諒與配合。
Photo du restaurant 富順樓 北投店
Prix : raisonnable
• Asian • Beitou District
Coming Soon!
Photo du restaurant 番紅花印度美饌 Saffron Fine Indian Cuisine
4.4
Génial(4)
Prix : raisonnable
• Asian • Shilin District
【餐廳資訊】電話:(02)2871-4842郵件:saffrontw@gmail.com地址:台北市士林區天母東路38-6號![Alt text](https://photos.app.goo.gl/FRYDNJUjMA3mT5oH8)【營業時間】周一:17:30~21:00(最後點餐時間為20:30)週日~周四:11:30~14:30(最後點餐時間為14:00); 17:30~21:00(最後點餐時間為20:30)週五、週六、國定假日及前夕晚餐:17:30~21:30(最後點餐時間為21:00)-用餐時間90分鐘。【預約時的注意事項】-餐廳接受一個月內的線上訂位。-網路訂位僅供四人(含)以下之訂位。-只為有效聯絡電話之預訂保留座位。-於線上訂位成功後,若餐廳無法聯繫上訂位人做訂位確認時,本餐廳將保有取消其訂位之權利。-為確保客人用餐權益,若需取消或更改訂位,請提前告知。-情人節、母親節、聖誕假期恕不接受線上預訂;因特殊節日,低消每位$1,000+10%。-訂位將保留15分鐘,若逾時將視現場狀況取消或重新安排座位。?提醒您?‍♀️:座位尚未有指定服務,座位將依現場訂位狀況安排。兒童:餐廳無提供兒童餐,若有需要兒童椅及兒童餐具請提前告知。兒童若超過150公分視同成人低消計算。酒水服務費:自帶酒只限葡萄酒類,紅白酒$500/瓶,香檳$800/瓶;恕不接受其他酒類及飲料的開瓶。慶祝活動:無提供招待甜點,如點用餐廳甜點可提供蠟燭。飲食限制:餐廳無提供牛肉及豬肉,若有其他飲食限制可在訂位時註明。餐廳禁帶外食(嬰兒食品除外)。餐廳提供素食餐點,如有特殊素食可來電或e-mail詢問團體活動:餐廳無包廂。8人(含)以上需綁訂信用卡保留座位。10人(含)之訂位,低消每位$1,000+10%。15人(含)之訂位,低消每位$1,200+10%。如有需要可幫賓客規劃菜單。超過30人(含)之訂位,或特殊活動和包場,請來信saffrontw@gmail.com或來電(02)2871-4842洽詢。付款方式:現金、VISA、JCB、MASTER、AE、銀聯、Apple pay、Android Pay請於結帳前確認。【其他注意事項】-所有價格均以新台幣表示,並需加收一成服務費。-為了提供貴賓完美用餐體驗與品質、尊重每位用心服務的員工及其他用餐客人,故本餐廳制定上述說明,謝謝您的體諒與配合。
Photo du restaurant 乾杯燒肉居酒屋 中山店
4.2
Génial(21)
Prix : cher
• Asian • Datong District
Réservé 2 fois aujourd'hui
The Most Joyful Yakiniku Restaurant in Taiwan!Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!Kanpai Group was founded in an alley in Taipei's East District in 1999. With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.
Photo du restaurant 乾杯燒肉居酒屋 台北總站
4.4
Génial(6)
Prix : raisonnable
• Asian • Zhongzheng District
Réservé 1 fois aujourd'hui
The Most Joyful Yakiniku Restaurant in Taiwan!Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!Kanpai Group was founded in an alley in Taipei's East District in 1999. With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.
Photo du restaurant 黑毛屋 大直忠泰店
4.6
Exceptionnel(6)
Prix : raisonnable
• Asian • Zhongshan District
Réservé 1 fois aujourd'hui
A Specialty Restaurant of 4 Famous Japanese Hotpots.Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients. Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe. High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.
Photo du restaurant 老乾杯 Kanpai Classic 台北�天母店
4.8
Exceptionnel(1)
Prix : cher
• Asian • Shilin District
全球唯一 ROBBINS ISLAND 澳洲和牛品牌專門店來自 TASMANIA 純淨之島的 9+ 級澳洲和牛饕客最愛的頂級燒肉品牌「老乾杯」,延續其和牛一頭燒的全部位利用精神,打造全球唯一 ROBBINS ISLAND TASMANIAN WAGYU 澳洲和牛燒肉專門店,塔斯馬尼亞州被譽為世界上最無污染的地方,周邊海域有一座神奇無人小島 ROBBINS ISLAND 飼育僅近 2000 頭純血和牛,可謂世界最珍貴和牛之一,乾杯集團獨家代理 ROBBINS ISLAND 9+ 級澳洲和牛適合燒烤的 12 個部位,邀您一同來品嚐料理職人們一道道精緻美味的澳洲和牛料理。
Photo du restaurant 老乾杯 大直忠泰店
4.8
Exceptionnel(3)
Prix : cher
• Asian • Zhongshan District
Yakiniku Restaurant with Wagyu and One Michelin StarA Wagyu Specialty Yakiniku Restaurant with One Michelin StarEnjoy Tableside Service and Lavish Wagyu FeastKanpai Classic is “A Sacred Place for Sophisticated Adults”.CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.
Photo du restaurant 老乾杯 台北南西店
4.5
Génial(3)
Prix : cher
• Asian • Zhongshan District
Yakiniku Restaurant with Wagyu and One Michelin StarA Wagyu Specialty Yakiniku Restaurant with One Michelin StarEnjoy Tableside Service and Lavish Wagyu FeastKanpai Classic is “A Sacred Place for Sophisticated Adults”.CLASSIC represents heritage and wisdom of experience, which means being sophisticated is nothing but wonderful.Kanpai Classic is specializing in providing delicacy of high-quality Japanese and Australian wagyu and Kamameshi to its customers while customers sip on IWC Gold Medal award winning sake “Masuizumi” from Japan along with dedicated tableside service to deliver extraordinary dining experience.
Photo du restaurant 黑毛屋 天母SOGO店
Prix : raisonnable
• Asian • Shilin District
A Specialty Restaurant of 4 Famous Japanese Hotpots.Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients. Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe. High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.
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