Beneath the shadow of an iconic Dublin landmark, three masterful chefs have come together to introduce an unparalleled culinary experience to the city. Kaldero is more than a restaurant; it’s a fusion of Eastern tradition and bold, contemporary flair that brings the finest Chinese, Indian, and Filipino flavours to a striking new dining destination. Under the expert hands of culinary icons Alfred Prasad, Daren Liew, and Richie Castillo, each dish at Kaldero reflects the extraordinary talent and artistry of its creators. The dining space at Kaldero is a feast for the eyes, designed to complement the artistry on the plate. Rich, reclaimed timber, genuine terracotta tiling, and warm natural materials envelop the room, creating an intimate yet sophisticated setting.Setting the stage for a truly immersive experience, the music at Kaldero is curated by neo-soul artist Uly, whose selection fills the room with vibrant layers of sound that are as dynamic as the dishes themselves.
Floritz — a contemporary, Asian-inspired dining experience. We use fine Irish ingredients and the best of our exceptional global larder. Our opulent setting takes inspiration from exotic lands, and from the adventures of the original owner of Nº22, who travelled the Far East in the 18th century. Perfect for the adventurous and designed to be explored, enjoy our modern dishes, layered with far-away flavours.
Red Torch Ginger Dublin is located at the heart of Dublin 2. This is the main shopping and entertainment hub for Dublin City centre. We are a restaurant serving Modern Thai food along with some South East Asian - inspired dishes. We offer a wide selection of beers and wines as well as a curated menu of delicious cocktails. We are open for Lunch at 12.30 from Tuesday to Saturday and we serve Dinner each day from 15.00. We offer a great value Lunch menu for €24.95 which includes two courses plus a drink. We also have a very popular Early Bird Menu offer each day which costs €32.95. This EB menu includes two courses plus tea or coffee and is served from 3.00 until 5.45 pmWe can easily accomodate groups up to 32 people. We have a lower dining room which is perfect for all sorts of events from Birthday dinners to Business Lunch meetings.We cater for many food allergies. We are always available to speak to you about an bespoke menu offer or any special requests you may have
In the 12th century, nomadic tribes of Mongol hordes invaded and conquered most of Northern Asia and Eastern Europe under Genghis Khan. Stopping each night to make camp, they would place their upturned shields over their camp fires and cook their meat with wooden sticks….And so the concept of The Mongolian Barbeque was born!!Ok, that’s the history lesson over. One question people ask us a lot is ‘Do I need to be able to cook to eat here?’ And the answer is no! All you do is grab a bowl and choose your ingredients from our selection of meat, seafood, vegetables, tofu and noodles. You pick what you like! Then season with spices, herbs and sauces.It’s a fun and unique way to eat and is also very healthy as we try to use as little oil as possible when stir frying. We have allergy information for our spices and sauces, so if you have an allergy, or if you are vegetarian, just let your server know, and we can cook your food separately in a wok, instead of on the grill.
- About Izakaya Japas & Sake -The laidback ambience of Izakaya Japas & Sake combines the merriment of a pub with Japas (tapas-style small plates) and freshly handmade sushi. The vibrant Victorian-style building is located at the heart of George’s Street. It offers a cultural escape through authentic oriental wall décor, an extensive choice of sake, Japanese liquor and banging cocktails. Seasonal and all-time delicious favourites, such as tempuras, duck pancakes, and Omakase, are bursting with flavours and leave your mouth watering for more. Funky tunes during evenings, a fun atmosphere and charismatic staff will make your visit memorable. - About Lunch - Izakaya Japas & Sake bar also offers 'Lunch' for the weekend. We are thrilled to announce the launch of our exciting new lunch menu, available exclusively on weekends from 1 to 5 pm.・Indulge in any 5 Japa’s of your choice for just €45 for 2 people( €22.50 per person)・Each pitcher serves 4 and is price
Kathmandu Kitchen is authentic Nepalese and Indian cuisine dedicated to providing the customer with an exceptional overall dining experience to moderate prices, consistently. This restaurant is full of Light, colours and that festive ambience which makes our customers relax and enjoy their meal. With a buzzy atmosphere and a healthy competition in the hospitality industry it is time to try something difference from the Chicken Tikka Masala and Kathmandu Kitchen is here to provide its customers that difference. We believe only in excelling and so do our friendly staffs, unique Nepalese hospitality that will make you return soon for another tantalizing “taste”.
Our eatery is located in the heart of Dublin. Saba, South William Street is a buzzing city centre bar & eatery serving Saba’s award-winning food and cocktails with a Thai & Vietnamese flavour.Our kitchen is open from noon until late Tuesday – Sunday, so whether you fancy a light lunch, dinner with wine, cocktails or weekend brunch, we are the perfect venue. Takeaway is available from all Saba locationsSaba means “happy meeting place” in Thai. We offer traditional Thai and Vietnamese dishes at reasonable prices in a setting described as "colonial meets contemporary".Saba is renowned for our delicious food, fantastic atmosphere and award winning cocktails that will tantalise your tastebuds. Sanook![Enjoy!]
Maneki Japanese restaurant and karaoke studios. 43 Dawson Street, Dublin 2It is at Maneki Restaurant that food is prepared with finesse and diligence. Each roll has unique ingredients coming together in harmony. The original names of each item reflect its contents and they have been carefully created by the experienced Sushi Sama chefs. Whether it's to eat healthily or for a special event, you will be satisfied with your experience!
Nestled in the cultural heart of Dublin, The DL stands as a beacon of Asian cuisine. Our restaurant is a harmonious fusion of traditional Asian dishes with a modern Irish twist, providing an authentic taste of the East amidst the vibrant buzz of Temple Bar.The DL is the ideal venue for an intimate dinner or catch-up with friends. Group bookings are always welcome! We are located on Temple Bar's Crow Street - close to all the top Dublin tourist attractions and easily accessible via public transport.Our stylish & modern decor and lively atmosphere ensures that The DL is the place to be whatever the occasion.
Dublin’s first Thai Restaurant The Chili Club has been cosily situated in Anne’s lane off Grafton Street since 1991. Irish owned by Tess Corr, Thomas Mahon and Peter Slane, it is a long-time favourite with Dublin’s restaurant-goers, serving delicious authentic Thai food cooked by the Head Chef Pornsak Wachum. Originally from Chiang Mai he cooks using only fresh herbs and spices. The Chili Club is renowned for it’s delectable green curry.The restaurant is small and intimate, with candle-lit tables, beautiful crockery and furniture. A warm and friendly atmosphere ensures lunch or dinner is always a pleasurable experience.
