We are Lucky Tortoise Temple Bar. Serving you modern Dim Sum food in the Heart of Dublin City Since 2021, we have been reinventing our menu and brand to bring you a new Asian food experience. Our well-known for catering for Vegans & Veggie so we've got something for everyone. We serve our food 'Family style' so there's always a mix of dishes for you to try on the table. We've got great food and great people and we look forward to having you in with us.
Red Torch Ginger Dublin is located at the heart of Dublin 2. This is the main shopping and entertainment hub for Dublin City centre. We are a restaurant serving Modern Thai food along with some South East Asian - inspired dishes. We offer a wide selection of beers and wines as well as a curated menu of delicious cocktails. We are open for Lunch at 12.30 from Tuesday to Saturday and we serve Dinner each day from 15.00. We offer a great value Lunch menu for €24.95 which includes two courses plus a drink. We also have a very popular Early Bird Menu offer each day which costs €32.95. This EB menu includes two courses plus tea or coffee and is served from 3.00 until 5.45 pmWe can easily accomodate groups up to 32 people. We have a lower dining room which is perfect for all sorts of events from Birthday dinners to Business Lunch meetings.We cater for many food allergies. We are always available to speak to you about an bespoke menu offer or any special requests you may have
In the 12th century, nomadic tribes of Mongol hordes invaded and conquered most of Northern Asia and Eastern Europe under Genghis Khan. Stopping each night to make camp, they would place their upturned shields over their camp fires and cook their meat with wooden sticks….And so the concept of The Mongolian Barbeque was born!!Ok, that’s the history lesson over. One question people ask us a lot is ‘Do I need to be able to cook to eat here?’ And the answer is no! All you do is grab a bowl and choose your ingredients from our selection of meat, seafood, vegetables, tofu and noodles. You pick what you like! Then season with spices, herbs and sauces.It’s a fun and unique way to eat and is also very healthy as we try to use as little oil as possible when stir frying. We have allergy information for our spices and sauces, so if you have an allergy, or if you are vegetarian, just let your server know, and we can cook your food separately in a wok, instead of on the grill.
- About Izakaya Japas & Sake -The laidback ambience of Izakaya Japas & Sake combines the merriment of a pub with Japas (tapas-style small plates) and freshly handmade sushi. The vibrant Victorian-style building is located at the heart of George’s Street. It offers a cultural escape through authentic oriental wall décor, an extensive choice of sake, Japanese liquor and banging cocktails. Seasonal and all-time delicious favourites, such as tempuras, duck pancakes, and Omakase, are bursting with flavours and leave your mouth watering for more. Funky tunes during evenings, a fun atmosphere and charismatic staff will make your visit memorable. - About Lunch - Izakaya Japas & Sake bar also offers 'Lunch' for the weekend. We are thrilled to announce the launch of our exciting new lunch menu, available exclusively on weekends from 1 to 5 pm.・Indulge in any 5 Japa’s of your choice for just €45 for 2 people( €22.50 per person)・Each pitcher serves 4 and is price
Kathmandu Kitchen is authentic Nepalese and Indian cuisine dedicated to providing the customer with an exceptional overall dining experience to moderate prices, consistently. This restaurant is full of Light, colours and that festive ambience which makes our customers relax and enjoy their meal. With a buzzy atmosphere and a healthy competition in the hospitality industry it is time to try something difference from the Chicken Tikka Masala and Kathmandu Kitchen is here to provide its customers that difference. We believe only in excelling and so do our friendly staffs, unique Nepalese hospitality that will make you return soon for another tantalizing “taste”.
Our eatery is located in the heart of Dublin. Saba, South William Street is a buzzing city centre bar & eatery serving Saba’s award-winning food and cocktails with a Thai & Vietnamese flavour.Our kitchen is open from noon until late Tuesday – Sunday, so whether you fancy a light lunch, dinner with wine, cocktails or weekend brunch, we are the perfect venue. Takeaway is available from all Saba locationsSaba means “happy meeting place” in Thai. We offer traditional Thai and Vietnamese dishes at reasonable prices in a setting described as "colonial meets contemporary".Saba is renowned for our delicious food, fantastic atmosphere and award winning cocktails that will tantalise your tastebuds. Sanook![Enjoy!]
Nestled in the cultural heart of Dublin, The DL stands as a beacon of Asian cuisine. Our restaurant is a harmonious fusion of traditional Asian dishes with a modern Irish twist, providing an authentic taste of the East amidst the vibrant buzz of Temple Bar.The DL is the ideal venue for an intimate dinner or catch-up with friends. Group bookings are always welcome! We are located on Temple Bar's Crow Street - close to all the top Dublin tourist attractions and easily accessible via public transport.Our stylish & modern decor and lively atmosphere ensures that The DL is the place to be whatever the occasion.
At Boss stop our goal is to deliver innovative asian fusion cuisine to Dublins busy Georges street. We aim to provide the best quality dishes through fresh locally sourced ingredients prepared by our kitchen team with over 35+ years experience with asian cuisine. We cater for diets of all kinds! From our finest quality meat cuts, halal chicken, veggie noodle option, we've got something for everyone. Check out our menu here or go to our socials for allergens and other information. At Boss Stop you cane expect a warm cosy atmosphere managed by a friend dedicated team. Customer service is of the utmost importance to us so if you have any questions or queries feel free to get in contact with us before your arrival and we'll be happy to help!
Indo-Chine is a cosy neighbourhood restaurant influenced by Southeast Asian culinary experiences.The melting pot of Vietnam, Thailand, Cambodia, Laos, and Myanmar with flavours of Malaysia interspersed, gives us our culinary heritage, albeit with a minimalist French slant. The food of Indo-Chine is prepared from locally sourced ingredients where possible, married to the robust, exotic flavours and techniques of the East.Head Chef Philip HughesFood Wine Cocktails Fun Smiles
Floritz — a contemporary, Asian-inspired dining experience. We use fine Irish ingredients and the best of our exceptional global larder. Our opulent setting takes inspiration from exotic lands, and from the adventures of the original owner of Nº22, who travelled the Far East in the 18th century. Perfect for the adventurous and designed to be explored, enjoy our modern dishes, layered with far-away flavours.
