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Meilleurs restaurants asiatiques à Hermosa

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43 restaurants disponibles à proximité

Photo du restaurant Mott Street
4.7
Exceptionnel(1032)
Prix : cher
• Asian • Bucktown / Wicker Park
Réservé 78 fois aujourd'hui
Mott St vous sert un menu inspiré par les fringales quotidiennes de l'équipe gourmande de Ruxbin. Les partenaires Chef Edward Kim, Jennifer Kim, Vicki Kim et Chung Nate sont fiers de partager confort et bien-être, allant de leur poitrine de poulet pochée avec sel et poivre, jusqu'aux œufs frits. Mott St est un restaurant de style familial et éclectique qui vous propose une exhaustive sélection de boissons.
Photo du restaurant Sunda New Asian - Fulton Market
4.6
Exceptionnel(205)
Prix : cher
• Asian • West Loop
Réservé 51 fois aujourd'hui
Located in Chicago’s culinary destination, Fulton Market, Sunda offers a vibrant Southeast Asian dining experience, blending the flavors of Japan, China, the Philippines, Thailand, and beyond. We elevate culturally significant dishes using high-quality ingredients and modern techniques. Our beverage program includes signature handcrafted cocktails, a robust sake and wine selection, and Asian whiskies and beers. Our venue hosts private events for occasions from corporate outings to rehearsal dinners, and we also offer catering services.
Photo du restaurant Duck Duck Goat
4.8
Exceptionnel(5560)
Prix : cher
• Asian • West Loop
Réservé 138 fois aujourd'hui
Le Duck Duck Goat est un nouveau concept de style chinois créé par la chef Stephanie Izard du Girl & the Goat.
Photo du restaurant RAMEN-SAN - Lincoln Park
4.8
Exceptionnel(189)
Prix : raisonnable
• Asian • Lincoln Park
Réservé 67 fois aujourd'hui
RAMEN-SAN is a neighborhood noodle joint that slings hot broth, ice-cold beer and the best ’90s hip-hop in town. With locations in Lincoln Park, River North, Fulton Market and Streeterville, the Lincoln Park location is the newest addition to the RAMEN-SAN squad.
Photo du restaurant Serai
4.8
Exceptionnel(192)
Prix : raisonnable
• Asian • Logan Square
Réservé 9 fois aujourd'hui
Serai – Malay for lemongrass – is a hardy plant that can grow in harsh environments, full of herbal properties, and ubiquitous in South East Asian cuisine.It's a unifying ingredient that connects all countries across the region, and adds that extra little kick to make a dish truly authentic. Also, it is the answer to your call for genuine South East Asian, Malaysian, cooking.Currently being cultivated in Logan Square, the delightful restaurant aims to bring to you the best of traditional regional food, with a focus on Malaysian fare – specialities like Char Koay Teow, Curry Laksa and Hainanese Chicken – at the hands of a passionate chef who lives to enhance his craft.
Photo du restaurant SUSHI-SAN - Lincoln Park
4.8
Exceptionnel(178)
Prix : raisonnable
• Asian • Lincoln Park
Réservé 101 fois aujourd'hui
Serving up the best sushi in Chicago and binchotan roasted meats using the freshest ingredients we can find, all with a side of old-school hip-hop and ice-cold beer.
Photo du restaurant Enso Sushi & Bar
4.8
Exceptionnel(336)
Prix : raisonnable
• Asian • Bucktown / Wicker Park
Réservé 2 fois aujourd'hui
Explore mouthwatering seafood dishes at Enso Sushi & Bar. This restaurant serves creative Japanese fusion cuisine in spacious surrounds that include a sleek bar. The extensive menu runs the gamut, featuring hot plate dishes, teriyaki, sashimi, ramen and maki sushi. Visit for lunch and indulge in some donburi, served with miso and your choice of salmon, escolar, tuna and albacore. The menu at Enso sushi & bar also features beef-, pork-, and chicken-based dishes for guests who prefer an alternative to seafood cuisine.With its friendly service and warm ambiance, Enso Sushi & Bar is an ideal pick for everything from a leisurely casual meal to a fun outing with a date. The drink menu comes with an extensive selection of liquor, wine, sake and Japanese beers. This restaurant is open Mondays through Sundays.
Photo du restaurant Gaijin
4.7
Exceptionnel(74)
Prix : raisonnable
• Asian • West Loop
Réservé 36 fois aujourd'hui
Gaijin by Chef Paul Virant is Chicago’s first okonomiyaki restaurant, offering both Hiroshima and Osaka styles of the savory Japanese pancake. A self-described gaijin, or “outsider” in Japanese, Virant playfully embraces this perspective and honors traditional preparations and techniques, as well as his well-known passion for pickling and preserving. Designed to deliver a lively and interactive culinary experience, the 60-seat space is anchored by a custom 12-foot griddle and chef’s counter and offers individual Hiroshima teppan griddles for table service.The dessert menu features kakigori, a shaved ice dessert, along with mochi donuts and other Japanese-inspired treats. The bar program showcases highballs and a focused selection of beer – including a Moody Tongue-Gaijin collaboration house lager, sake, Japanese whisky, and wine.We can’t wait to see you at Gaijin!
Photo du restaurant The Bento Box
5.0
Exceptionnel(5)
Prix : très cher
• Asian • Logan Square
The Bento Box offers Chef Rick's staple (and crave-worthy) Eggrolls, Green curry mussels and signature dish, Chicken Singapore noodles. BYOB
Photo du restaurant Daebak Korean BBQ - Wicker Park
4.7
Exceptionnel(38)
Prix : cher
• Asian • Belmont Central / Cragin
Réservé 13 fois aujourd'hui
Offering modern Korean BBQ using traditional recipes, we have simple menu combos for those who are new to Korean BBQ and premium packages for those who want a complete experience with extensive variety.
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