Welcome to Earls Yorkville, our restaurant located in the heart of Yorkville, inside the Manulife Centre Step in and enjoy our bright & beautiful solarium, perfect for soaking up the summer sun while enjoying a tasty meal. Located within walking distance of the Bay & Bloor subway station, our restaurant is the ultimate destination any day of the week. Join us and enjoy daily Happy Hour and enticing drink features that are sure to satisfy every taste. Whether you're seeking a relaxing evening with colleagues or a vibrant night out with friends, or a delicious dinner, our location offers the perfect blend of ambiance and convenience. Immerse yourself in the energy of Yorkville while enjoying our delectable cuisine and exceptional service. Your table is ready. We can't wait to see you!Are you driving to us? Receive free parking when you spend $50+ at our location.
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
Le Morton's The Steakhouse est le premier groupe de steakhouses des États-Unis à servir à la fois des plats classiques, de généreuses portions de bœuf vieilli de qualité USDA, du poisson, du homard et du poulet. Le menu propose une variété légendaire de coupes, incluant un bifteck d'aloyau de 680 grammes (24 onces), la spécialité de la maison, un contre-filet New York de 454 grammes (16 onces) et un filet de bœuf de 340 grammes (12 onces).
A Toronto staple, The Pilot was established in Yorkville in 1944. We have a ground floor bar and dining areas, a private event space on our second floor and a large rooftop patio. We're open our main floor and rooftop patio starting at 11am, 7 days a week. The Pilot takes reservations online & over the phone. We also leave space for walk-in guests. For groups larger than 10 please contact info@thepilot.ca.
The Living Room was created to satisfy the needs and comforts of travellers and local Torontonians alike. Windsor Arms’ newest restaurant is opened from 7AM until 2AM every day. We feature over 60 local craft drafts and beers including a new menu full of delectable comfort foods. The Living Room also has a premium international wine selection, which is the proud recipient of the Award of Excellence by Wine Spectator for five consecutive years.Interior designer Jacques Dinel of Dinel Designs brought British influence to the restaurant, setting the atmosphere of luxurious comfort. The Living Room is decorated with original print art from the UK and a formal dining area with original Charles Pachter paintings. Furnished with oversized Chesterfields and comfortable leather seating, The Living Room is perfect for conducting your meetings, get-togethers or hosting formal dining events. Come try our unique self-pour draft table for your use when reserved for parties of 4
Le restaurant Earls Kitchen + Bar est situé au rez-de-chaussée de la tour SunLife au cœur du quartier financier du centre-ville de Toronto. Il propose une approche discrète et nouvelle de l'expérience culinaire décontractée de qualité. Le décor industriel de la côte Ouest est parfaitement accentué avec des éléments en pierre et en bois riches et prononcés. C'est l'endroit où la décontraction rencontre l'élégance, idéal pour n'importe quelle occasion. Le restaurant vous propose son approche innovante de l'expérience culinaire de la côte Ouest dans un environnement chic qui peut accueillir vos évènements d'affaires ou personnels.
Daphne is a modern American style restaurant, lounge, and garden terrace in the heart of Toronto's Financial District. Daphne offers American cuisine with a contemporary twist, skillfully curated by Executive Stuart Cameron. The menu showcases seasonal American classics, complemented by an array of small bites, handcrafted cocktails, and an extensive wine list, all presented within an elegant and modern ambiance. At the heart of the culinary offerings are two authentic wood-fired grills, infusing a distinct flavor into each dish. Locally sourced ingredients, along with local and imported seafood, are expertly grilled over live coals, ensuring a tantalizing dining experience. Each dish is thoughtfully enhanced with the addition of seasonal produce, while the bakery crafts artisanal breads by hand.
Alobar Downtown is nestled in the heart of Toronto's bustling Financial District. Alobar Downtown offers revelry in the bar and lounge and warmth in the dining room, both featuring menus from Michelin-starred chef Patrick Kriss. World class wines are displayed as a centrepiece to pair with choice seafood, grilled fish and prime chops. All served with genuine hospitality.Join us for happy hour on weekdays from 2.30pm-5.30pm. Available at our bar, lounge, and our covered and heated patio.We feature live DJ sets Wednesdays through Saturdays starting at 5pm!
Opened in 2017. Michelin Recommended since 2022.We first imagined Aloette to be the perfect diner that we’d want to dine in – a menu with a great cheeseburger paired with a fantastic and fun wine list, a long row of bar stools facing the bar and the kitchen, and an energetic atmosphere accented with an old school hip hop playlist. The buzz of the dining room mirrors the energy of the street on Spadina Avenue; the dining room itself mimics a train’s dining car. It’s a bistro-meets-diner-meets-internationally-inspired menu which is also representative of the diverse culture in Toronto. Our service team is upbeat and genuine but also deeply knowledgeable about the menu and offerings. Brunch at Aloette was something we said we’d never do. But the city kept asking and we’re glad to be a new staple in the Queen West neighbourhood for mimosas, chicken and waffles, and piping hot coffees. We hope you love our little diner as much as we and our team do. Patrick Kriss & Zane Pearl