Open For Take-Out & Delivery Daily from 11:00 am-7:00 pm starting Tuesday March 31, 2020!The Seven Stars Inn is the original Chester County steakhouse. We may be new to OpenTable, but we have been wowing our guests for over 275 years by featuring overly generous portions of the finest beef, veal and seafood served in a gracious white table cloth atmosphere. Legend has it that the Inn even served President George Washington himself in this very same historic building set in scenic Chester County.The cocktail lounge is warm and inviting, and the well thought out wine list includes a broad spectrum of varietals and geographic origins.Family friendly, the Seven Stars has not only a great Children’s Menu but also a Young Adult’s Menu. Both of these menus scale down the size of the serving and price of their offerings to help mom and dad afford an evening out with the whole family.All major credit cards are welcomed.
White Dog Cafe's newest location brings local, seasonal, and sustainable dining to Chester County. The original Vickers Tavern has been completely renovated, and the White Dog Cafe has preserved the building's history while adding chic farmhouse aesthetics and dog-themed decor. The restaurant features seven distinct dining rooms, each with its own unique personality and design. In addition, there is an expansive outdoor patio with a gas fireplace and retractable cover. The open Barn room includes a large oval bar, a sitting area by an open fireplace, and doors leading to the outdoor potting shed. The menu includes several White Dog staples, such as Kennett Square Mushroom Soup, Double Cheddar Burger, Lamb Bolognese, Truffle Fries, and house-made bread baskets from local farms, alongside new additions.
Bloom Southern Kitchen is a farm to table restaurant located in the historic Eagle Tavern, a local landmark since 1702. Bloom’s teams are focused on delivering an incredible dining experience that begins in the kitchen with local ingredients. Dining in our restaurant transports you to the south where charming hospitality and incredible cocktails await.We’re open daily for lunch, dinner and Sunday brunch. We welcome you to our restaurant and look forward to serving you.
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Le Brickside Grille prépare entièrement sa nourriture afin de vous offrir une fraîcheur et une variété de saveurs uniques.
Le bar à aliments crus comporte les huîtres, les crevettes et les palourdes les plus fraîches qui soient, livrées tous les jours depuis les marchés de poissons locaux de Philadelphie. En plus d'un menu différent en fonction des saisons, le restaurant sert des plats du jour préparés avec des ingrédients de saison.
Les menus sont disponibles à emporter. Le Brickside Grille possède également une grande salle de réception pouvant accueillir jusqu'à 70 personnes.
Lorsque le temps le permet, vous pourrez par ailleurs vous asseoir à l'extérieur, dans le beau jardin japonais/centre-ville, agrémenté d'arbres bien entretenus et de superbes fleurs de saison.
Bienvenue au Iron Hill Brewery & Restaurant à Phoenixville, là où vous trouverez des bières artisanales fraîches, une nouvelle cuisine américaine créative mais informelle, et un service chaleureux et attentionné, dans une ambiance décontractée et sophistiquée.
Le Iron Hill a été élu «meilleur pub» par le magazine Philadelphia, «meilleur bar et grill/meilleure microbrasserie» par les lecteurs du Chester County Daily Local, et «meilleure brasserie/meilleur restaurant» par les lecteurs du Main Line Today.
Le Iron Hill Brewery & Restaurant est un établissement non-fumeur, cependant il est permis de fumer dans les espaces extérieurs désignés, mais le cigare et la pipe sont interdits. Les réservations sont acceptées pour le dîner et le souper sept jours par semaine. Le restaurant accepte toutes les principales cartes de crédit et est accessible aux personnes handicapées.
We are a BYOB restaurant!Welcome to Black Lab Bistro. We trust healthy food make happy life. Our mission is to provide a comfortable and welcoming atmosphere. It is a perfect destination for you to spend the time with the boss, getting together with old friends or date night with that special someone. We have 3-course prix-fixe for $25, Serving from Sunday to Thursday. Our menu items including braised beef short ribs, lump crab cakes, duck and scallops are must haves. Diners are invited to bring their own wine, beer or champagne. If you have any questions, please call us anytime during our hours of operation.
Our restaurant is warm and inviting with exposed beams and a mission-style décor, as well as a bar, several gas-burning fireplaces and two semi-private rooms for small functions of eight to 10 guests.
Our eclectic menu features innovative American Regional fare, a delightful selection of appetizers, an array of daily specials, a carefully selected wine list and Sunday brunch. We believe in using the freshest ingredients possible, while supporting local suppliers. Our crab cakes especially, have gotten rave reviews – moist, tender, abundantly flavorful, packed with jumbo crabmeat and no fillers – and never breaded or fried!
Our event facility can host meetings, birthdays, christenings, anniversaries, luncheons and weddings. It offers an elegant pre-function room for hosting the cocktail hour and a ballroom that can accommodate up to 250 guests with a veranda overlooking the private lake.
Botanery Barn Distillery & Bistro, formerly Brandywine Branch Distillers, Founded by Don Avellino and Scott Avellino, is a new small batch micro-distillery located in Pennsylvania’s bucolic Chester County. Brandywine Branch Distillers inhabits a lovingly restored 130-year-old barn, located on an eight-acre property and exclusively produces everything on site utilizing handcrafted methods. The Revivalist Gins™, is an award winning portfolio of four unique and small-batch expressions: Equinox, Summertide, Harvest, and Solstice. Revivalist represents a year-round portfolio of gins that reflects different taste profiles and echoes the natural progression of the seasons, their scents, colors and flavors, in order to create something for every palate.
