Stark's Steakhouse in Santa Rosa, California, is an upscale eatery that takes a modern approach to sustainable seafood and steak. The in-house dry aged meat is served a la carte and guests can also enjoy an extensive menu of international and local wine, creative cocktails and more than 60 whiskeys.Try the Stark's Steakhouse special roasted bone marrow starter served with truffle honey and sea salt before enjoying a steak with toppers like truffle fried egg, mushroom and onions or blue cheese butter. Vegetarians have options on the menu as well and guests shouldn't leave Stark's Steakhouse without a look at the extensive dessert menu.
Aimed at bringing street food to life, the Bird & The Bottle in Santa Rosa, CA is the end result of a pair of award-winning restaurateurs looking to blend a surprising array of flavors. Asian, American South, East Coast, Jewish and other cuisines have been combined to create an unforgettable menu.
The menu at Bird & The Bottle features cocktails and an extensive wine list, and foods range from nibbles to larger plates. Everything has been chosen to pair well, and options include seafood favorites, poultry classics like matzo ball soup but also Korean BBQ chicken. There is a vegetarian menu with everything from fried cheese curds to smoked beets, but there are also pork and beef choices in abundance. A visit to Bird & The Bottle has to finish up with a dessert, and the "goo goo pie in another jar" is a must try.
Opened since 2009, Jackson’s Bar & Oven offers elevated American cuisine that changes seasonally with a focus on local and organic ingredients. The wine list features only Sonoma County selections, as well as craft beers on tap and a full bar featuring original hand-crafted cocktails. Whatever you are looking for: wood fired pizza, a salad, rib eye steak, kids' menu we have something for everyone (including some gluten free options!) Don't forget to check out our house made desserts! Jackson's Bar and Oven is a full service restaurant that welcomes EVERYONE! This is a great place for single diners, couples and families. Come see us!
La Gare French Restaurant est un établissement qui conserve à l'esprit ses principes fondateurs : une préparation de plats de A à Z avec des ingrédients frais et locaux et suivant des techniques culinaires françaises et européennes d'exception. Menu sans gluten disponible. Carte de vins locaux complète.
Focusing heavily on craft, 19Ten will provide a wide variety of libations and eats for your date night, get together with friends, or even a quick lunch break.
Tony Ounpamornchai est le co-propriétaire et chef du SEA Thai Bistro de Santa Rosa et du SEA Noodle Bar dans le comté de Sonoma, tous deux en Californie. Son héritage thaïlandais l'amène à combiner de façon unique les ingrédients asiatiques et américains modernes pour une cuisine des plus dynamiques.
Il enrichit son menu d'une approche globale de la cuisine, d'une vision qu'il a acquise au cours de ses nombreux voyages ces dernières années. Plus récemment, Tony passe ses temps libres à enseigner des cours de cuisine à Sur la Table. Ses plats, conçus de façon artistique, lui ont valu de nombreux prix et récompenses, notamment le prix du public du Petaluma Magazine pour le meilleur restaurant de fruits de mer local et le meilleur restaurant asiatique, et d'autres provenant de critiques parmi les plus renommés. La Press Democrat a nommé le SEA Thai Bistro comme le meilleur restaurant thaïlandais du comté de Sonoma.
If you are unable to book a reservation in Santa Rosa, consider calling our Sebastopol location to make a reservation there! Americana Sebastopol: (707) 827-3309Regarding Reservations:We accept reservations for ALL party sizes at ANY time Monday - Thursday, and after 12:00 pm on Friday, Saturday, and Sunday. We only accept reservations for parties of 6 OR MORE in the MORNINGS Friday, Saturday, and Sunday, otherwise we invite walk-ins and promise to ensure a prompt seating. Please feel free to give us a call if you have any questions regarding reservations. *****Conveniently located in Old Railroad Square, downtown Santa Rosa, Chef Ryan Ramey and team offers fresh, farm-to-table classic American-style comfort food. We believe in supporting area farms, ranches, and other producers. All our dishes are lovingly prepared with locally-sourced proteins and vegetables. In addition, our beverage selection features products from local and regional producers.
Niché dans un cadre pittoresque et entouré de vignobles, le John Ash & Co reflète le riche patrimoine et le mode de vie de la région. Son chef cuisinier, Thomas Schmidt, utilise des aliments de fournisseurs locaux et respecte la cuisine de la région, typique de ce pays viticole. La liste de vins médaillés comporte plus de 500 choix. Le restaurant propose des salles de réception privées, idéales pour des réunions et des mariages. Il possède en outre un espace repas sur un patio ombragé par une treille et des glycines. *** Pour toutes les réceptions de fêtes de fin d'année de plus de 4 personnes, veuillez appeler directement le 800-421-2584. ***
The elegantly-rustic café features a circular dining room with expansive windows that open onto beautiful vineyards and gardens; a rock fireplace and wood ceiling beams that bring natural elements to create an inviting, warm, and comfortable ambiance; and custom iron ceiling light fixtures and walls sconces that add notes of elegance and grace. The café provides an array of seating options indoors and out, including quaint, smaller dining areas for intimate duos, as well as a private room for up to 80 guests for meetings or special events.
Pascaline Bistro & Patisserie is a charming French gastronomic gem, located in Santa Rosa,in the heart of Sonoma County, owned and operated by Executive Chef, Didier Ageorges.Pascaline has always been a fan favorite in Wine Country, and is open daily, offering breakfast & lunch and is now SERVING DINNER Thursday, Friday & Saturday nights. Visit our intimate East Santa Rosa location to experience the same great service and quality that guests from near and far have come to enjoy. With indoor & outdoor covered dining, and our proximity to Montgomery Village, this is the perfect place for date night, a girls night out or a business lunch that is sure to impress.From our Patisserie at Pascaline, buttery brioche, croissants, and flakey Kouign-amann are rubbing crustswith quiches and tartine. We serve earthy and healthy salads, gourmet sandwiches, classic Croque Monsieur and home made soups.
