Night Shift Natick joins Level99, a challenge-based entertainment concept, located on the second floor of the Natick Mall, to bring the Best of Boston Detroit-style pizza, amazing craft beer and curated list of cocktails, wines, seltzers and spirits. The full-service taproom is open all-day. The 140 seat Beer Hall sits in the heart of the gameplay arena perfect for group dining. Counter order and pickup window make it easy to grab food and drinks while playing the rooms and arena duels. Offering a physical open-world game environment, groups of 2-6 guests choose from over 40 rooms, each containing a physical or mental team challenge. Coupled with craft drinks & food, Level99 is an award-winning entertainment experience designed for young adults. Level99 welcomes groups from 15-500. Whether a birthday party or epic work meeting, there are options for any event. Level99 offers a variety of private spaces, a full menu, A/V and presentation capabilities, and an energetic atmosphere.
**Holiday Hours: **Christmas Eve - Open Regular Hours Christmas Day - Closed New Year's Eve - Open 4 for dinner, reopening at 8:30 for New Year's Eve Public event (tickets Req'd) New Year's Day - Opening Early at noonLocated in Natick, near Framingham, we are a locally owned and operated independent restaurant featuring a chef-driven menu including spins on classic sports bar favorites including wings, house-made pizza, salads, sandwiches, pasta, entrees and the best burgers in MetroWest. A mecca for New England sports enthusiasts as well as aficionados of good food and drink, located west of Boston with easy access off Mass Pike, Route 9 and Speen Street, across from the Natick Mall! Full Bar with specialty cocktails and 20 beers on tap including local craft beers and national brands and full spirits menu. 24 Large TVs to catch all your favorite sports action.
black & blue Steak and Crab is now open in Wellesley, MA. Our New American Steakhouse is elegant yet unpretentious, sophisticated yet approachable. b&b offers an inventive design and an unparalleled, vibrant ambience for you and your guests. Our inspired cuisine coupled with our gracious hospitality is perfect for your special occasion dinner, night out with friends, family gathering or executive business event. black & blue also offers a variety of private rooms and tailor made menus for large groups. We would be happy to help plan your next business meeting or celebratory function. Whether it’s an intimate party, a lavish reception, or an important business meeting, you can be certain the black & blue experience will be effortless and memorable. The Boardroom is available for up to 16 guests and the Club Room is available for up to 60 guests.
Tavern in the Square is an evolution of the classic neighborhood joint. A place to stop in for a beer, meet a date for a drink, watch a game with friends, or sit down for relaxing dinner with family. No matter which Tavern you visit, you’ll find groups of friends, new and old, enjoying good drinks, great food, and a fun environment. Every Tavern we build is a reflection of its community. We’re your neighbors, and this is your Tavern.
Discover a new standard of casual sophistication at Dryft Wellesley, where we reimagine beloved Italian classics with a modern twist and feature the freshest seafood selections. Located in the heart of Linden Square, our restaurant seamlessly blends the warmth of traditional Italian hospitality with a contemporary ambiance, promising a dining experience that is both relaxed and refined.
Each Dave & Buster's has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we've got whatever suits your appetite and our premium bar assures we're stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
Le Coach Grill présente à ses convives une nouvelle expérience culinaire, axée sur des ingrédients les plus raffinés qui soient et un service cinq étoiles. Il offre à ses convives les coupes de viandes les plus délicates, vieillies au moins 5 semaines pour assurer le maximum de saveur, ainsi que du poisson et des fruits de mer d'une extrême fraîcheur. Le personnel dévoué et bien formé se fera un plaisir de répondre à tous vos besoins et demandes spéciales. La salle à manger baigne dans une ambiance de raffinement décontracté, avec des banquettes confortables et un foyer en pierre. Une attrayante salle à manger privée est aussi disponible pour accueillir votre prochain événement spécial, qu'il s'agisse d'un souper familial ou d'affaires, une réunion, une répétition ou votre propre souper d'anniversaire.
Sophisticated ambiance, classic steakhouse. For any occasion. From date nights to large celebrations, we have you covered. Stop by our Church Square location for an unforgettable meal.
Bold flavors elevate beloved bistro classics in chic and inviting Bazille. Meet up with friends at the bar for internationally sourced wines and handcrafted cocktails. Stay for appetizers, salads, brick-oven pizzas and our tempting housemade desserts.We are located on the second level of Nordstrom next to Top Shop and Home goods. Come try our new menu offerings like the Lobster Macaroni and Cheese or Bazille Burger.We are open for dine-in and to-go orders with Curbside Pickup. Call (508) 318-2610 to place your order.Join us for Brunch on weekends
The Cottage, an upscale-meets-casual eatery in Linden Square Wellesley known for dependable, fresh, SoCal inspired menu options.We partnered with Taniya Nayak, a featured interior designer on popular Food Network programs such as ‘Restaurant Impossible’ to transform the once light-flooded, beach-like, SoCal atmosphere to a warm, lively, and New England-comfort interior. Enjoy an emphasis on natural woods, live greenery, and pops of welcomed fresh color in the new interior and brand.The Cottage will remain the same tried-and-true neighborhood eatery with a re-defined focus on local, fresh, and honest product, for the whole family, every day. The Cottage Wellesley’s new menu is created by Culinary Director, Peter Hansen, who brings his vast experience from all over the world to Wellesley, MA. In his career, Hansen has appeared on six episodes of Iron Chef and has worked alongside incredible culinary talent such as Michael White and Bobby Flay.
