Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
Each Dave & Buster’s has more state-of-the-art games than ever, more mouth-watering menu items and the most innovative drinks anywhere. From wings to steaks, we’ve got whatever suits your appetite and our premium bar assures we’re stocked to satisfy! Plus, you can watch your game on one of our massive HDTVs with epic stadium sound.
Saltgrass Steak House is an award-winning steakhouse in Hoover, AL famous for serving Certified Angus Beef® steaks. Each steak is cooked to perfection with Saltgrass-7 Steak Spice, and topped with garlic butter. All breads, dressings, soups and desserts are made from scratch daily. Great food and legendary hospitality make Saltgrass an enjoyable experience for the whole family.
Mikey's Grill is owned and operated by Michael (affectionately known as "Mikey") and his sister, Melissa Lee. They have over thirty years of combined restaurant experience. Mikey has only the freshest seafood delivered multiple times a week, he cuts all steaks in house and even makes all of the his own sauces and bread. Mikey's is truly a family affair; with Mikey whipping up amazing creations with a Cajun flare in the kitchen, Melissa, selecting the wine and running the front and even their Mom, Donna, pitches in baking her delectable homemade desserts! If you are looking for an amazing dining experience, try us out! It is truly one of Hoover, Alabama's hidden gems!!
Culinary Dropout serves classic meals done right. With crowd favorites like our pretzel bites and provolone fondue, 36-hour pork ribs, and our famous fried chicken drizzled with honey you’ll want to taste everything. Thirsty? Wash it all down with an ice-cold craft beer or a killer house-made cocktail. And don't forget to stick around for games and free live music with a laid-back vibe. Culinary Dropout is for anyone who loves damn good food and drinks.
Découvrez la cuisine caractéristique du Perry's Steakhouse & Grille à Birmingham. Faisant office de boucherie depuis près de 4 décennies, le Perry propose des viandes soigneusement sélectionnées, du bœuf de qualité USDA et de savoureuses côtes de porc copieuses à sa table. L'objectif de la famille Perry est d'apporter une expérience culinaire unique et de qualité.
Revival Restaurant Group is delighted to introduce our newest concept - Little Betty Steak Bar. Located in Mountain Brook, Little Betty is an elegant, first-rate steakhouse and bar with a lively environment beautifully built to make you feel at home. With the thoughtfully curated work of Chef Kyle exploring influences from Italian and Japanese cuisine flavors, Little Betty is a Lane Parke neighborhood favorite.Please, see our dining guidelines here: https://bit.ly/3NEfCrA
Le Seasons 52 est un grill et bar à vin qui propose un menu de saison inspiré des meilleurs produits des fermiers locaux. Il utilise les ingrédients les plus frais et des techniques de cuisine rustique, comme le four en briques et les grillades à feu vif sur bois de chêne et de mesquite, afin de faire ressortir les saveurs naturelles des aliments. Le menu du Seasons 52 est complémenté par une carte des vins en constante évolution qui vous propose plus de 100 vins d'origine internationale, dont 52 sont disponibles au verre, ainsi que des cocktails artisanaux exceptionnels.
Ouvert tous les jours pour le dîner et le souper, avec des horaires prolongés les fins de semaine.
Si vous êtes à la recherche d'un endroit pour accueillir votre groupe, le Seasons 52 est l'endroit idéal pour un événement privé ou semi-privé. Une table d'hôte est disponible pour les plus petits groupes ou les événements plus intimes. Pour plus d'informations, visitez le site Web de l'établissement.
Welcome to The Yard in Birmingham, Alabama, where Elevated Dutch-Southern Fusion takes center stage. Indulge in a culinary journey crafted by Executive Chef Shellbie King, whose expertise transforms hearty, rich, and soulful ingredients into exquisite dishes. The warm ambiance envelops you in Southern charm, with decor featuring reclaimed wood, leather accents, and artful touches. Immerse yourself in a dining experience where every detail, from the menu to the lighting, contributes to a memorable fusion of flavors and hospitality.We serve breakfast and dinner weekly, and we serve breakfast, brunch, and dinner on weekends. We are happy to accommodate large groups! Please call the restaurant directly for parties of 7 or more. Any reservation created online for parties of 7 or more, including those created as multiple smaller parties, will not be honored.