Chic coastal design blends with breathtaking ocean vistas to create one of Cape Cod’s truly amazing new restaurant. Featuring uninterrupted views of Nantucket Sound, The Rooftop at Pelham House Resort promises a “bucket list” dining experience distinguished by the freshest local ingredients and creative, made-from-scratch dishes crafted by Executive Chef Daniel Coté. The food is simply delicious and the stunning oceanfront backdrop will give you all the reason you need to linger just a little longer. Perfect for any season, The Rooftop features a louvered roof, heaters and an accordion window system to keep our guests cozy through the year!
Ce bar à vin, martinis et tapas propose un menu complet pour le souper et les événements particuliers, à Harwich Port, Cape Cod, dans l'État du Massachusetts, dans une atmosphère réinventant le style de l'ancien monde.
The Oyster Company Raw Bar & Grille has been celebrating Cape Cod's freshest catch for over 2 decades with its incredible dishes, relaxed atmosphere and our Famous Oysters from our Own Oyster Farm. The sashimi oysters on the half shell with yellowfin tuna sashimi and wasabi aioli and the fresh lobster quesadilla with melted cheese and chipotle mayo make tantalizing starters. Some of The Oyster Company Raw Bar & Grille's specialty entrée dishes include the Shrimp and the Scallop Sauté with tomatoes, black garlic and pappardelle pasta. Guests can also choose the Grilled Native Swordfish. The Oyster Company Cioppino -linguini with lobster saffron sauce topped with lobster, shrimp, scallops, mussels and clams, which are all as beautifully prepared as they are delicious. Outdoor seating under Tent in Season.**Raw Deal** Half Price Oysters everyday until 6:30pmCome, enjoy our Award Winning Restaurant & Raw BarSee you Soon!Greg BurnsChe/Owner/Oyster Farmer
Thoreau’s is the ideal spot for an intimate lunch or dinner featuring menus with a unique take on familiar favorites. It’s also become a favorite for pre and post dinner cocktails for Twenty-Eight Atlantic diners. Should there not be a reservation available for a desired time, walk-ins are welcome!
We offer an extensive menu featuring Cape Cod Coastal Cuisine that celebrates local seafood and creative dishes by our Chef Owner Ben Porter! Pair this with our beautiful wine list, creative cocktail menu, or local draft beers to enhance your dining experience. We are open in season 7 days a week and in the off-season Tuesday-Saturday for Dinner at 5pm. We'd love to have you! If reservations aren't available for your preferred date and time, please feel free to walk-in to our Patio or full-service Bar seats. If you're looking for a great way to spend an afternoon, our Finest Hours are from 3pm to 5pm Thursday through Sunday during the summer, featuring Half Priced Raw Bar! We also offer salads and starters during this time. It's the perfect Après Beach or a great start for dinner! Are you looking to host your private event with us? Please fill out the form on our website https://www.vieraonmain.com/events and we will reach out to you promptly! We look forward to hosting you!
Experience the culinary mastery of Chef Shane Coughlin at the newly renovated Wild Goose Tavern!Embracing its coastal roots, the restaurant features an expanded bar and a modernized ambiance, while preserving its inherent charm. Step into a vibrant space adorned with captivating murals, promising an unforgettable dining affair. Delight in an array of tantalizing dishes from our new menus, showcasing Chef Shane's innovative twists on American pub classics, alongside expertly crafted beverages, including our famed Goose Fries. Join us on Main Street, Chatham for alfresco dining, where every bite is a journey through coastal flavors! For inquiries about hosting private events, please visit our website. We eagerly anticipate welcoming you to the Goose!
If you can't get a reservation we do reserve tables for walk-ins. We accept reservations for inside dining only. Nestled in the heart of Orleans, Cape Cod, our restaurant offers a unique fusion of Italian-inspired cuisine. Our menu is carefully crafted to cater to a wide range of tastes, so whether you’re in the mood for Italian classics, steaks, fresh seafood, or American favorites, you’ll find something to delight your taste buds. Our dishes are made with the freshest ingredients, including pasta and sauces, to create authentic and flavorful meals. Our seafood is sourced from local waters and is always fresh and delicious.In addition to our Italian-inspired dishes, pizza, steaks, and seafood, we also offer a variety of American cuisine, including burgers, salads, and more. Our menu is designed to cater to all tastes, so there’s something for everyone. In the warmer months dine on our deck, outdoor patio, or sit and have a cocktail by the fire pits.
Twenty-eight Atlantic est un emplacement chic situé en front de mer. La cuisine spectaculaire et le service exceptionnel se combinent pour créer une expérience culinaire typique de Cape Cod. Twenty-eight Atlantic est le restaurant signature de l'hôtel et bénéficie des meilleures notes à Cape Cod, soit de Forbes, AAA et Zagat. Les fenêtres de 8 pieds s'ouvrent sur la vue panoramique de Pleasant Bay, tandis que des meubles de style Shaker, des lustres en verre soufflé à la main, des gravures nautiques, de la porcelaine Limoges et de la verrerie Riedel créent une atmosphère de style éclectique et d'un luxe délicat. Le menu distinctif du chef James Hackney célèbre les ingrédients locaux et saisonniers avec de la créativité et du talent.
Inside and out, Ocean Terrace offers a refined dining experience against the stunning backdrop of Cape Cod Bay. At this Cape Cod restaurant, take a seat and sip on a refreshing glass of wine while gazing over the water’s horizon.Guests can dine on elevated New England fare at every meal, including a grilled lobster roll with basil aioli, a hearty bowl of traditional clam chowder, and delectable oysters on the half shell. When the evening grows dark, gather out on the terrace and warm your spirits over fire bowls and conversation.Important Notice: As per Commonwealth Guidelines, an item of food prepared on site must be ordered with an initial alcoholic beverage order; no exceptions.
At Stars, enjoy stunning panoramic views of Chatham Harbor and the Atlantic Ocean. Inspired by the stunning views, our natural surroundings, and the bounty of our farm, we blend regional heritage into modern coastally inspired cuisine. Steeped in history, with Norman Rockwell’s “Spirit of America” hanging above the fireplace, STARS is an experience that will excite all the senses. By reimagining classic dishes, we honor the legacy of our setting with a menu that embraces the inn’s past and bridges the gap of time. With an award-winning wine list, genuine hospitality, and personalized service. We invite you to begin your mornings and end your evenings with Cape Cod’s premier dining experience. Breakfast is first-come, first serve. Dinner reservations are highly recommended. Attire: Resort Evening Attire. For ladies, resort casual. Please no pool or beach attire. For gentlemen, long pants including jeans, collared shirt and proper footwear. Shorts are not
