Welcome to the Pier Restaurant, an iconic waterfront dining destination with views of Harbor Spring's yacht basin and Little Traverse Bay. This historic Northern Michigan restaurant provides the perfect backdrop for an unforgettable dining experience. Whether you choose to dine outdoors at the water’s edge or enjoy your meal indoors surrounded by classically designed nautical décor. Our diverse menu features fresh Great Lakes fish, hand cut beef and incorporates locally sourced ingredients crafted by Executive Chef Robert Sargent. Our extensive wine list and creative cocktail menu will surely enhance your dining experience. Join us for a memorable culinary journey, quite literally on the water.
Members, their Guests, and Guests of the Club thoroughly enjoy The Compass Room with its culinary delights and offers an outstanding menu variety for breakfast, lunch, & dinner. Couple this with unparalleled views of the golf course carved into Northern Michigan, and you have a truly unique dining experience.
About NOMAD.Located on the waterfront in Bay Harbor, NOMAD. offers a vibrant atmosphere that pairs well with its sharable plates, evolving wine list, and house cocktails.Our menu was artfully crafted through the senses of a NOMAD, with flavors and influences from across the world. Recently opened in Spring 2022, our mission is to continuously evolve while always maintaining exceptional quality and creativity. Please note if booking outside dining, restaurant can't hold inside tables if inclement weather occurs. Thank you for your understanding.
We define ourselves as a Modern American Restaurant focused on local & seasonal ingredients wherever possible. We balance these with worldly ingredients, which are reinterpreted in an inviting & familiar way, to create an eclectic range of dishes. POUR prides itself on using carefully selected ingredients, which we prepare from scratch daily, to deliver to our guests. We hope to bring not only a new & unique dining experience to people in the area, but also to serve as a vessel to for the plethora of local producers to showcase their own talents & products. Pour has an extensive wine list, and hand made craft cocktail selection, along with over 15 beers on tap.Enjoy the POUR Kitchen & Bar Experience!Parties of 6 or more will need a credit card to hold a reservation.
Welcoming, stately, and rich in history, Vintage Chophouse | Wine Bar embodies the charm of the classic all-American steakhouse, complemented by elements of an upscale lounge-where adults come to indulge and unwind. Overlooking Little Traverse Bay with unparalleled lake views, Vintage is the definitive North Michigan dining venue. _____________________________________________________________________________________________________________While we endeavor to cater to guest requests with regards to seating, our dining room is limited in size. As such, we will do our best to accommodate your requests in the order received but can make no guarantees on specific tables.Parties of more than 4, or if booking outdoor dining (Jun.-Sep.), please call (231) 439-4051 for reservations.Please note if booking outside dining, restaurant can't guarantee replacement tables inside if inclement weather occurs. Thank you for your understanding!
Chef Andy has created a wonderful new menu for summer 2024, but don’t worry we still offer our signature entree of Planked Whitefish!Open for dinner Tuesday through Saturday from 5 pm to 8:30 pm Last seating at 8:00pmJoin us for happy hour from 4 pm to 5:30 pm $5 off appetizers $2 off all cocktailsplus $5 off any bottle of wineWe look forward to serving you and hope to see you this summer!
Since 1982, Buffalo Wild Wings® (or B-Dubs® as our friends call us) has been the ultimate place to watch the game, have a cold beer and eat some great food. At Buffalo Wild Wings, you can always feel comfortable pulling some tables together with your friends and staying as long as you want.
