Celebrating the rich Italian American culture of Bristol with a touch of 3rd generation irreverence, Itri offers unique and wood fired pizza, a full food menu, and craft cocktails! All reservations will have 90 minutes at their table to ensure service keeps flowing! Parties of 6+ will have 2 hours. If you are looking to dine longer, please contact the restaurant directly. Parties of 6+ must call the restaurant for reservations. Parties of 10+ must email events@itriwoodfired.com.
Welcome to Jules@Market BYOB, an Ocean to Table Seafood and Fish House located in Bristol Borough, PA. Offering sustainable seafood options in a modern upscale yet welcoming atmosphere. Chefs Julia Soto, Sam Ball & Robert Williams aim to combine innovative and classic cuisine with a focus on ethically and sustainably sourced seafood and local produce. Offering new oyster and seafood options weekly & an ever changing seasonal menu awarded Best Seafood by Philadelphia Magazine 2019. Outdoor Dining Available As of April 12, 2024Outdoor Dining is Weather Permitting. Outdoor Dining Bookings will not guarantee you a table indoors if weather turns bad. Please call to make outdoor bookings for larger or special parties.We respectfully request no large coolers or excessive hard alcohol.
King George II Inn in Bristol is one of the oldest inns in America that has been a cornerstone to Bucks County for more than 300 years. Both kings and presidents have converged at the classic eatery to enjoy the outstanding hospitality while chatting it up with a mix of politicians and pirates alike. Casual food and drinks make King George II Inn a great place for individuals from all walks of life.
Mushroom ravioli, chicken or eggplant parmesan, grilled 8-ounce filet, salmon dijonnaise and English fish and chips are just some of the classic items the menu includes. Special holiday menus and banquet menus for private dining experiences are also available. King George II Inn offers fresh ingredients and flavorful dishes for both lunch and dinner.
Are you a pickle lover? If you are, this is one restaurant you don’t want to pass without trying. If you're not, this restaurant will make a pickle lover out of you!
The Robin's Nest is an independent restaurant devoted to customer service. You are invited for a delicious lunch, intimate dinner, relaxing Sunday brunch or evening cocktail. Our menu offers an eclectic mix of favorites with an American flair. The eco-friendly restaurant uses the best available ingredients from local farms, featuring many vegetarian and gluten free dishes on the daily menu. Customers are always encouraged to share special food needs with the chef so that every dining experience is completely satisfying. No Outside Food allowed. The Robin's Nest Restaurant is situated in a beautifully restored Victorian building filled with antiques; and, located in the heart of downtown Mount Holly overlooking the Rancocas Creek. Our upstairs seats 60 with the downstairs offering several private dining rooms and an old fashioned bar. Warm weather brings with it the opening of the waterside bar and dining. The patio is always dog friendl
Le Parxgrill est un steakhouse élégant proposant une cuisine classique somptueuse et des plats signature contemporains. Doté d'une capacité de plus de 100 places, il comporte une salle à manger privée et un bar à cocktail intimiste. Il vous propose une expérience culinaire inoubliable. Les réservations sont recommandées le vendredi et le samedi. Pour un repas de groupe ou d'autres renseignements, appelez le 1-888-588-PARX. L'établissement accepte uniquement les personnes de plus de 21 ans.
Don't see the time slot you are looking for? Walk-ins are always welcomed. Please contact us at (888) 588-7279 for additional seating options!The farm-to-fork inspired menu features a wide selection of items such as gourmet burgers andchef-inspired comfort foods made from locally sourced ingredients including grass-fed Pennsylvania beef,Pennsylvania premium reserve pork, free range chicken, and locally grown produce. A unique highlight ofthis eatery is a custom built Rotisserie bar roasting the freshest meats in the region. A vast list of wines from the Americas, handcrafted cocktails and 28 craft beers on tap are available for guests to enjoy. The restaurant features a 33-seat bar flanked by 14 large HD TVs, an 11 foot wide LED video wall and the capability for live intimate acoustic performances.
Enjoy a rotating selection of all-American craft beers, wines, and specialty cocktails at our all-season patio with fire pit. The farm-to-fork inspired menu features a wide selection of items such as gourmet burgers andchef-inspired comfort foods made from locally sourced ingredients including grass-fed Pennsylvania beef,Pennsylvania premium reserve pork, free range chicken, and locally grown produce.
