Meilleurs restaurants américains à Boyce

Prix : raisonnable (3)Prix : cher (1)Prix : très cher (1)

4 restaurants disponibles à proximité

1. Region's 117

4.7

Exceptionnel(2115)

Prix : raisonnable

• American • Winchester

Réservé 31 fois aujourd'hui

Executive Chef Brian Whitson uses locally-sourced ingredients, most from with 117 miles of the restaurant, to craft a menu that has something for everyone, from extra lumpy crab cakes to wood-fired pizza and more.Regions 117 is truly a treasure, as it is the only venue for lakeside dining in the Valley, located just behind the gates at the dynamic Shenandoah Lodge. We welcome all who enjoy delicious food paired with an uninterrupted view of the 117-acre Lake Frederick from inside, or out on our expansive Veranda.

Photo du restaurant Village Square Restaurant

2. Village Square Restaurant

4.6

Exceptionnel(398)

Prix : cher

• American • Winchester

Réservé 6 fois aujourd'hui

Located in Old Town Winchester,Village Square Restaurant serves contemporary American cuisine with an international flair.Served in a casual dining atmosphere, we place great emphasis on great service and a comfortable setting.

3. The Ashby Inn

4.7

Exceptionnel(1814)

Prix : très cher

• American • Paris

Réservé 3 fois aujourd'hui

Le Ashby Inn & Restaurant s'engage pleinement à soutenir les agriculteurs et les artisans qui vivent et travaillent dans cette région. Le menu présente des produits saisonniers toujours frais, d'origine locale et provenant d'exploitations durables. Les plats changent quotidiennement en fonction de ce que les fermes locales et la nature fournissent. Leur engagement est de vous fournir une expérience culinaire de qualité fondée sur de la nourriture et des boissons provenant de sources connues et de confiance.

Photo du restaurant Uno Pizzeria & Grill – Old Town Winchester

4. Uno Pizzeria & Grill – Old Town Winchester

4.4

Génial(3)

Prix : raisonnable

• American • Winchester

In 1943, on the corner of Ohio and Wabash in downtown Chicago, Uno Founders, Ike Sewell and Ric Riccardo, created the original and legendary Chicago Style Deep Dish Pizza. They combined authentic Italian recipes with the finest meats, spices, vegetables and cheeses and baked them in a unique and delicious deep dish crust, creating a hearty pizza like no other. Today, Uno’s Deep Dish Pizza is still made as it was then, with dough made fresh daily, hand stretched and covered with meats, hand-cut vegetables and freshly shredded mozzarella cheese. We put that same attention to detail in all our menu items, including pasta, salads, burgers, steaks and seafood and our new Love All, Feed All™ menu – which includes our 600-calorie-or-less Uno De-Lites, as well as our Gluten-Sensitive, Carb-Conscious, Vegetarian and Vegan offerings. So come by and let us help you create memories with your family and friends at Uno.

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Boyce

American