Chef Billy Chandler offers guests a sophisticated and flavorful menu influenced by French, Italian, new American and Asian cuisines, featuring fresh and local vegetables and farm-raised beef and poultry. The intimate dining room is designed to be enjoyed by guests over the age of 12.
Kimberly's was established in June of 2014 in the former home of Harry's Restaurant. The people behind it have been mainstays in the industry, on Block Island and New England, for decades. We always strive for the freshest, most local ingredients. We have a wide variety of seafood dishes, fresh salads, steaks, and pasta dishes. In addition, Kimberly's has a large wine list, beer selection and full bar. We have indoor, outdoor and bar seating. Open Wed-Sat 5 pm, closed Halloween & Thanksgiving. You can make a reservation @kimberlysblockisland.com from 5 to 8:15 pm. For parties greater than 6 you must reserve by calling 401-466-8600. You must cancel 24 hrs in advance or a charge of $15/pp charged. Same if you make and cancel reservation on same day or no show.Kimberly's Catering can host large parties , the most sought after off-site caterer on BI (it's true, ask any local!).
The Barn is one of Block Island's best kept secrets. This unique dining venue features an open kitchen and a wood fired grill, which creates wonderful flavors that cannot be duplicated at home. As soon as you step into the Barn, you immediately feel welcomed. A combination of our culinary staff cooking right in front of you and the intimate ambiance creates a perfect evening. ** Reservations are highly recommended and credit cards may be taken to hold your time. A $100 charge will be incurred if a reservation is not canceled within 8 hours of your scheduled arrival time. This setting is designed for a quiet dining experience for adults and children above the age of 12 only. Respectful dress required. **Please be aware of booking counter top seating. Please know if you do make a "counter top" reservation, this will be at our Chef's Bar, which will be at bar stool height.
Our talented Executive Chef invites you to Restaurant 1879 to enjoy a dining experience unparalleled on Block Island. Relax and enjoy a romantic dinner while sipping a glass of wine from our extensive and Award Winning wine list.
The Landing at Champlin’s, a new seasonal restaurant, will offer fresh local cuisine set against the backdrop of the Great Salt Pond, perfect for an idyllic day on Block Island. Guests can choose from a selection of hand-crafted dishes such as New England clam chowder, fresh lobster rolls, steak frites, and more, paired with nautical inspired cocktails that can be enjoyed indoors or outdoors alongside the stunning waterfront views.