Discover a unique dining experience that marries the bold and spicy flavors of Mexican cuisine with the soulful and vibrant tastes of Cuba. Located in Alamo Heights, we offer a menu that celebrates this exciting culinary fusion. Our cozy restaurant, adorned with an elegant tropical decor, provides the perfect setting for enjoying our innovative dishes.Every dish on our menu is a harmonious blend of two rich culinary traditions. We pride ourselves on using fresh, high-quality ingredients to deliver a memorable dining experience that transports your taste buds to a world where Mexico and Cuba come together.
Casa Catrina, our unique Dias de los Muertos themed restaurant on the historic River Walk, will offer a delightful array of authentic Mexican fare. Indulge in specialties like tender charred octopus and recado rojo rubbed Cochinita pibil tacos. Explore the diverse flavors with at least seven different salsas inspired by recipes from all over Mexico. Savor classic seafood dishes such as ceviches and compechanana cocktails, and don't miss out on our unique huitlacoche quesadillas. The bar will also shine with exquisite margaritas and craft cocktails, including a mezcal martini made with marigold flowers. Casa Catrina goes beyond being a mere restaurant – it's an immersive experience. Our establishment not only boasts captivating design and decor but also offers spectacular hospitality and elevated food and beverage options. With the ambiance inspired by the day of the dead, we bring the excitement and majesty of this celebration to San Antonio year-round. CComing Soon!
Santa Diabla offers an explosion of Authentic flavors that will take you on a journey to Mexico.At Santa Diabla - Cocina Mexicana we embark on a culinary adventure that celebrates the past, embraces the present, and envisions a flavorful future. Come experience the true essence of Mexico through our inspired dishes, warm hospitality, and unmistakable passion that drives us forward.
Situated on the famed San Antonio River Walk, River's Edge offers the perfect place for breakfast, lunch, dinner or just a delicious cocktail to relax and enjoy the view. Executive Chef Benjamin Callahan and his team create traditional Mexican cuisine with a modern flare and presentation.
Pico de Gallo, located in San Antonio, Texas, offers a diverse menu filled with authentic Mexican cuisine for breakfast, lunch and dinner. Start out your day with a cup of coffee and an order of huevos rancheros or steak and eggs ranchero. Pico de Gallo has live mariachi music nightly and a full bar.Start out with an order of guacamole or queso for the table before dinner at Pico de Gallo. Choose from popular dishes like the chile relleno, the pepper steak or the sour cream enchiladas. For dessert, choose from options like the fried ice cream or the sopapillas.
Nixtamal is a traditional maiz process that has been a staple for Mexican food since the Mesoamerican cultures. Born in San Antonio, Texas, Nixtamali Molino + Comedor is a unique Mexican culinary experience bringing flavors from different regions of Mexico like: Mexico City, Yucatan, Oaxaca among other Northern regions of Mexico.Over the years, the value of corn has deteriorated, and our main objective is to revive and maintain this value in Mexican gastronomy. Nixtamali Molino Comedor is an authentic and regional Mexican cuisine in the United States. More than a restaurant, we offer an experience that takes you to Mexico with its flavors and, with the nixtamal process, to pre-Hispanic times.
