Meilleurs restaurants de cuisine Grillade à Baltimore / Maryland

Prix : raisonnable (179)Prix : cher (92)Prix : très cher (19)

25 restaurants disponibles à proximité

Photo du restaurant Oceanaire Seafood Room - Baltimore

1. Oceanaire Seafood Room - Baltimore

4.7

Exceptionnel(3953)

Prix : cher

• Fruits de mer • Inner Harbor

Réservé 22 fois aujourd'hui

College Graduation

Photo du restaurant Medium Rare - Columbia, MD

2. Medium Rare - Columbia, MD

4.4

Génial(150)

Prix : raisonnable

• Grillade • Columbia

Réservé 40 fois aujourd'hui

A Diner's Choice Award winner for the last 12 years! Legendary Medium Rare offers a unique, prix fixe dinning experience of artisan bread; a mixed green salad; prime, dry-aged steak; and hand-cut fries (Vegetarian option always available) in a relaxed, fun, environment. Please allow us 15 minutes to seat you after your full party has arrived and after checkin at our host stand. As we do only one thing, we do our best to make the food and experience exceptional and also a good value. We also serve brunch on Saturday and Sunday's with a great prix fixe including French Toast, Steak and Eggs, Eggs Benedict and bottomless Bloody Marys, Mimosas and Screwdrivers. WALK INS and CALL AHEAD seating are always welcomed..

Photo du restaurant Morton's The Steakhouse - Baltimore

3. Morton's The Steakhouse - Baltimore

4.5

Génial(1940)

Prix : très cher

• Grillade • Centre-ville

Réservé 13 fois aujourd'hui

Graduation

Photo du restaurant Michael's Cafe White Marsh/ Middle River

4. Michael's Cafe White Marsh/ Middle River

4.6

Exceptionnel(836)

Prix : raisonnable

• Américaine contemporaine • White Marsh

Réservé 28 fois aujourd'hui

Our favorite place to go!

Photo du restaurant The Prime Rib Maryland at Live! Casino & Hotel Maryland

5. The Prime Rib Maryland at Live! Casino & Hotel Maryland

4.6

Exceptionnel(2860)

Prix : très cher

• Grillade • Hanover

Réservé 28 fois aujourd'hui

Marriage proposal

6. The Ruxton

4.8

Exceptionnel(406)

Prix : très cher

• Grillade • Harbor East

Réservé 39 fois aujourd'hui

Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.