Cinnamon Culture

4.8

4,8

506 avis

De 26 £ à 40 £

Indienne

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2 personnes

24 nov. 2024

20:00

Réservé 3 fois aujourd'hui

Des expériences sont disponibles.

Adapté aux occasions spéciales
La perle du quartier
Idéal pour les groupes

Cinnamon Culture is a fine Indian dining restaurant. It is the perfect setting in which to sample contemporary Indian cookery.
Here you’ll taste tantalising homemade chutneys, delve into stunning starters and enjoy the kitchen’s breathtakingly creative plated main dishes, created with one eye on the traditional and another very much on current and up-and-coming trends. Unusually for an Indian restaurant, Cinnamon Culture places much of its focus on its dessert menu, allowing for further inventiveness in twisting together Eastern and Western ideas.

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Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 26 £ à 40 £
Cuisine(s)
Indienne
Heures d'ouverture
mar–sam 12:00–14:30 mar–sam 18:00–23:00 dim 12:00–15:30 dim 18:00–22:00
Numéro de téléphone
020 8289 0322
Site internet
http://www.cinnamonculture.com/
Moyens de paiement
American Express, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Mr Singh
Service traiteur
Our catering firm - Saffron Culture <br />www.saffronculture.co.uk
Installations pour l'événement privé
Private hire welcome

Endroit
95-97 High St, BR7 5AG Chislehurst, Greater London
Quartier
Chislehurst
Rue transversale
High Street, Chislehurst
Parking details
Public parking is available opposite from restaurant.
Public transit
Mottingham or Chislehurst train station <br />
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brasserie en plein air, Cocktails, Fin de soirée, Livraison, Options sans gluten, Terrasse, Terrasse, Végane, Vin, Zone de fumage extérieur

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

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Expériences

7-course tasting menu
Plusieurs dates disponibles
Our 7-course tasting menu! ✨ Experience a journey of bold flavours, from street food favourites like Chatpati Aloo Puri to showstoppers like the Lamb Chop Dum Biryani, sealed under a crispy paratha crust. For an elevated experience, pair each dish with a flight of carefully selected wines from around the world. 🍷 Our food-only menu is £59, or opt for the Food & Wine pairing at £109 per person. Vegetarian options are also available.

Ajwani prawns11,95 £GB
Tandoori king prawns in creamy marinade, carom seeds
Soft-shell kekada9,95 £GB
A duo of soft-shell crab coated with crisp vermicelli & semolina crusted crab ball, pineapple chutney
Chilli squid9,50 £GB
Pan-fried squid rings tossed with garlic, chilli, peppers & onions
Chicken 3-ways9,95 £GB
Kashmiri chilli & honey chicken tikka, black pepper & cream tikka, Hariyali chicken chop in mint & coriander
Gelafi seekh8,95 £GB
Minced lean-leg-of-lamb kebab rolled in mixed peppers & red onion, mint sauce
Adraki chops10,95 £GB
Welsh lamb chops marinated in spiced hung yoghurt & ginger
Cinnamon grill11,95 £GB
A trio of achari ostrich fillet, Kashmiri chilli & honey chicken tikka & adraki lamb chop
Paneer pasanda8,95 £GB
Oven-baked Indian cheese layered with cashews, almonds, pistachios & coconut, mixed berry sauce
Shakarkandi chaat8,50 £GB
A tangy 'salad' of sweet potatoes, chickpeas, tamarind, mint & sweet yoghurt in a pastry basket (Vegan & gluten-free version available on request)
Butternut & poppy patties8,95 £GB
Blue & white poppy seed-coated squash patties, green coconut chutney
Kale pakora7,95 £GB
Kale & red onion fritter, pineapple & tamarind chutney
Wild mushroom poltee samosa8,50 £GB
Homemade crispy pastry parcel filled with wild mushrooms, potatoes & peas

Mains

CS Meen moilee19,95 £GB
Pan-seared sea bass fillet in a Keralan onion & coconut milk-based sauce, mustard-tempered mashed potatoes
CS Wild Madagascan prawns35,95 £GB
An award-winning speciality of wild prawns, Alleppey sauce, mushroom rice & a baby leaf salad
Scallops lababdaar23,95 £GB
Pan-seared scallops in a spicy onion, tomato & cashew nut masala, pilau rice
Chicken Chettinad16,95 £GB
Aromatic diced chicken breast in tomato, onion & coconut masala – a dish of the Chettiar community of Tamil Nadu
Chicken makhani16,95 £GB
Punjab's favourite chicken tikka cooked in creamy fenugreek, tomato & cashew nut sauce with a touch of honey
Sesame duck19,95 £GB
Oven-baked Gressingham duck breast glazed with honey & sesame, quinoa mash, tamarind & nutty mint sauce
CS Kid goat vindaloo18,95 £GB
Slow-cooked, spicy kid goat in a classic Goan white wine vinegar, freshly-ground naga chilli & garlic masala, steamed rice
Hyderabadi biryani18,95 £GB
Layers of Welsh lamb & aromatic rice, traditionally cooked in a paratha dough-sealed pot, cucumber raita (contains whole spices) (Dairy-free & gluten-free biryani available on request)
Lamb rack25,95 £GB
Welsh spiced rack of lamb on a bed of smoked crushed aubergines
Kashmiri lamb17,95 £GB
An authentic lamb rogan josh tempered with ratan jot
Laal maas17,95 £GB
A fiery hunter-style wild boar curry with Rajasthani spice blend
CS Saag burrata16,25 £GB
Fresh burrata with cumin & garlic-tempered spinach purée
Baingan Chettinad15,50 £GB
Pan-seared aubergine steaks, Chettinad sauce
Beetroot kofta16,50 £GB
Beetroot dumplings in almond & cashew nut masala
Jackfruit biryani16,95 £GB
Layers of aromatic rice & spiced jackfruit, vegetable sauce

Sides

Bhindi7,95 £GB
Tangy stir-fried okra in tomato & onion
Crispy spinach7,95 £GB
Gram flour-tempered spinach leaves dusted with chaat masala
Kurkure aloo7,25 £GB
Gunpowder-marinated fried sliced potatoes, red onion & chaat masala
Palak aloo7,95 £GB
The classic Indian side of spinach & potatoes
Baingan bhartha7,95 £GB
Crushed smoked aubergines with peas
Mattar paneer8,25 £GB
Indian cheese & peas in a creamy tomato & cashew nut sauce
Tarka daal7,95 £GB
Red lentils tempered with garlic, cumin seeds, garnished with tomato, red onion & fresh coriander
Daal makhani8,25 £GB
A Punjabi speciality of slow-cooked black lentils
Pineapple pachadi7,95 £GB
Pineapple tempered with ground coconut, cumin & mustard seeds
Mushroom masala7,95 £GB
Button mushrooms cooked with spiced onion & tomatoes

Accompaniments

Papadums & chutneys4,95 £GB
A selection of black pepper, plain & flavoured papadums, served with three homemade chutneys
Dahi4,50 £GB
Plain yoghurt
Cucumber raita4,75 £GB
Pomegranate raita4,95 £GB
Laccha onion3,95 £GB
Sliced onion rings, chilli powder, chaat masala & lemon juice
Mixed salad5,50 £GB
Tomatoes, cucumber, carrots, red onions, mixed greens, chaat masala & lemon juice

Rice

Steamed rice4,95 £GB
Pilau rice4,95 £GB
Coconut rice4,95 £GB
Mushroom rice4,95 £GB

Bread

Gluten-free chapati2,95 £GB
Laccha paratha4,95 £GB
Butter tandoori roti4,00 £GB
Butter naan4,75 £GB
Garlic naan4,75 £GB
Chilli-garlic-coriander naan4,75 £GB
Cheese & chilli naan4,95 £GB
Keema naan5,25 £GB
Peshawari naan5,25 £GB
Assorted naan basket9,75 £GB

Avis de 506 client·e·s

Évaluation globale (notes et avis)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent donner une note et soumettre des avis.

4.8

4,8 d'après les évaluations récentes

4,7Plats
4,8Service
4,5Atmosphère
4,3Rapport qualité-prix

Bruit • Dynamique

506 avis

K
Konrad
Londres
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food great service! was perfect date night
Cet avis est-il utile ?
A
Anita
Londres
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great restaurant!! Food, ambience, hospitality was great! Must visit if you love eating proper Indian food!! I give this restaurant a 5 star rating!!
Cet avis est-il utile ?
M
Michael
Londres
1 avis
5.0
1 avis
Y est allé·e le 6 novembre 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 4
Let's start with the most important thing ... The food is amazing. It always is. Portion sizes are great- you can have a starter and a main and not feel too full. I always like to share dishes with whomever is at the table and the food at Cinnamon Culture is perfect for that. The restaurant is beautiful. Stylish. Doesn't get too noisy but isn't like a library either. Overall, the service was good. At times, the waitresses were a bit too quick running away from the table and we had to call them back but, it was such a minor thing. And I'm not really complaining. They seem to cater well for large groups as well as your standard twos and fours. If you haven't been, you've got to go.
Cet avis est-il utile ?
N
Nita
Londres
7 avis
5.0
7 avis
Y est allé·e le 3 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The thali today was exceptional today. So much delicious tasty food. The staff were very attentive and polite, friendly Always a good meal there never disappointed
Cet avis est-il utile ?
C
Clive
Kent
6 avis
5.0
6 avis
Y est allé·e le 1 novembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food, great service, great restaurant. The menu is not extensive which we all thought is an advantage, the cuisine is superb and the service is excellent, attentive but not intrusive. We would all recommend this restaurant
Cet avis est-il utile ?
L
Louise
Londres
1 avis
5.0
1 avis
Y est allé·e le 19 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Excellent meal and service, will definitely return
Cet avis est-il utile ?
S
Sonny
Londres
2 avis
5.0
2 avis
Y est allé·e le 16 octobre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Staff is very polite and courteous. Vinay provided delicious food and atmosphere is amazing, as always
Cet avis est-il utile ?
S
Steven
Londres
8 avis
4.0
8 avis
Y est allé·e le 4 octobre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 2
First time here with a couple of friends, the restaurant is modern and spacious which made it feel quiet as it was only 1/4 full. The food was served very elegantly and tasted lovely, it is a bit pricey than what we expected but as a one off treat it was good.
Cet avis est-il utile ?
NP
NitaP
Londres
7 avis
5.0
7 avis
Y est allé·e le 22 septembre 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As always great food and service. Lychee martini with rose delicious must try Lamb chops for starters my favourite , squid starters delicious Kashmiri lamb and chicken makani to die for Coconut brûlée best I’ve ever tasted
Cet avis est-il utile ?
L
Lesley
Londres
6 avis
4.0
6 avis
Y est allé·e le 5 septembre 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 3
The food and service were both really good. The night we chose was quiet, which was nice in its own way but this place deserves a better following.
Cet avis est-il utile ?

FAQ

Cinnamon Culture assure un service de livraison en partenariat avec Deliveroo, Just Eat et Uber Eats. Cinnamon Culture propose également des plats à emporter que vous pouvez commander en appelant le restaurant au 020 8289 0322.

Le restaurant Cinnamon Culture est noté 4,8 étoiles par 506 clients OpenTable.