The Beef: USDA Prime Strip, USDA Prime Ribeye, USDA Prime Porterhouse and USDA Choice Filets. Midwest corn-fed beef from Omaha, wet aged and cut to order
Appetizers
Shrimp Cocktail
Shrimp Remoulade
Marinated Shrimp
Shrimp Sampler
Crab Cake
Cajun Lobster Sauce
Fried Oysters
Onion Rings
Fried Calamari
Shanghai Style
Fried Shrimp
Sesame Seared Ahi Tuna
Henning Cheese Plate
Salads
Blue Cheese Crumbles
Dinner Salad
Classic Caesar
Bleu Cheese Lettuce Wedge
Beefsteak Tomatoes & Sliced Onions
Soups
Lobster Bisque
Soup of the Day
Steaks & Chops
USDA Prime Filet Mignon
8 oz.
USDA Prime Strip
16 oz.
USDA Prime Strip for Two
20 oz.
USDA Prime Bone-in Ribeye
22 oz.
USDA Prime Porterhouse
24 oz.
USDA Prime Ribeye
16 oz.
Bone-in Filet
14 oz. Linz Heritage Angus Beef
Brasstown Strip Loin
16 oz. Grass and Grain Fed All Natural Beef
Dry Aged USDA Prime Strip
16 oz.
Dry Aged USDA Prime Ribeye
22 oz.
Veal Porterhouse
16 oz.
Lamb
2 Double Cut 8 oz. chops
Beef Wellington
10 oz. Tenderloin in a Puff Pastry
Pork Chop
14 oz. Berkshire Tomahawk
Lobster
Cold Water Lobster Tail
Carved tableside & served with drawn butter & lemon. Please ask your server for price & sizes available
Lagniappe
Russ' USDA Prime Strip
12 oz. Chateau Potatoes
Carole's USDA Prime Filet
6 oz. Chateau Potatoes
USDA Prime Filet Trio
9 oz. Peppercorn Gravy, Bearnaise Sauce & Chateau Potatoes
USDA Prime Filet Tips
6 oz. Angel Hair Pasta and Green Peppers
Seafood
Salmon
Tchoupitoulas Sauce
Fried Shrimp
Onion Ring & Cocktail Sauce
Sesame Seared Tuna
Soy Ginger Glaze & Wasabi Cream
Crab Cakes
Cajun Lobster Sauce
Grouper
Broiled, Blackened or Fried
Alaskan King Crab Claws
Drawn Butter & Lemon
Sides
Fresh Vegetable
Osage Spinach
Sautéed Mushrooms
Asparagus
Creamed Corn
Onion Rings
Broccoli Au Gratin
Lobster Macaroni & Cheese
Baked Potato
Chateau Potatoes
Skillet Potatoes & Onions
Potatoes Au Gratin
Brussels Sprouts