Charlie Palmer Steak - Reno

Avis sur le restaurant Charlie Palmer Steak - Reno de personnes qui y ont mangé. Basés sur les notes récentes.

1. R

   Robert

   Grand Boston32 avis

   4.0

   Y est allé·e le 4 mars 2025

   1. Global 4
   2. Plats 4
   3. Service 4
   4. Atmosphère 5

   Overall, it wasn’t as good as my first visit. The Lobster bisque isn’t really a bisque. The filet had good flavor however I ordered it Oscar style and it had ‘some’ crab on it but not a lot. Had an orange vodka and soda and it was served in a glass from the casino floor. My date had a Caesar salad that was ‘good’, a filet, and we had three sides. She also had two glasses of wine and our bill was a little over $350. Didn’t feel like the invoice matched the quality of the food this time.
   

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2. L

   Lauren

   Phoenix1 avis

   5.0

   Y est allé·e le 2 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Fantastic steak and drinks! Cody was our server and he did a great job - would love to go back
   

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3. OT

   Utilisateur d'OpenTable

   Seattle1 avis

   2.0

   Y est allé·e le 2 mars 2025

   1. Global 2
   2. Plats 3
   3. Service 2
   4. Atmosphère 3

   We made a reservation a month in advance, special occasion. Four of us were seated at a very small table, so water goblets, wine glasses, bread, place settings, for four was cluttered and cramped. Silverwear fell off table due to too many items, we ended up having to remove the ambiance table light to have more room. The water-boy overfilled 3 of the 4 glasses on the table, so water was underneath the table mats. Reservations were at 6:30, steaks served to us at 8:00, felt unusually long, waiter told us on 3 occasions “your meals will be out in 2 minutes.” Food was delicious!
   

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4. M

   Maria VIP

   Baie de San Fra25 avis

   5.0

   Y est allé·e le 2 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Fabulous dinner! We've dined at many lovely restaurants and this was a really nice surprise. It's very upscale for Reno. We went before a show and reservations are a must. Allow 2 hrs to dine. That way you won't feel rushed. The filets cut like butter. We had the prawn cocktail, Caesar salad and the scalloped potatoes. Excellent dinner.
   

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5. OT

   Utilisateur d'OpenTable

   Dublin1 avis

   5.0

   Y est allé·e le 28 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Our server, Forest, was great. Easy for a big group of 11. Will return
   

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6. K

   Kristin VIP

   Minneapolis29 avis

   4.0

   Y est allé·e le 19 février 2025

   1. Global 4
   2. Plats 5
   3. Service 5
   4. Atmosphère 4

   We went before a show and our table wasn’t ready when we arrived. We were seated shortly after, in an overflow room which was quieter and away from the hustle and bustle. We were told we should have made reservation earlier because the entire place was filled with show goers. It seems if there were too many people to serve in an hour and a half that they should limit reservations at that time. Bottom line we got the food, it was delicious, everyone was friendly but we did not need to hear how they were struggling to serve us and what a good job they did to get us out on time.
   

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7. M

   Melanie VIP

   San Diego22 avis

   4.0

   Y est allé·e le 19 février 2025

   1. Global 4
   2. Plats 3
   3. Service 4
   4. Atmosphère 4

   Unfortunately we booked this reservation on a concert eve, of which we were going too. Restaurant overbooked as it was packed and we were placed in back room along with 2 other parties. Salad was good and came out pretty quickly. Our steak took 30 min along with potato gratin which was best at room temp. I’ve had better steak. Our waitperson was great! She kept us apprised of food timing. We had happy hour at bar eve before which was spectacular! I’d go there often if i lived in area.
   

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8. K

   Kimbelry

   Tahoe1 avis

   1.0

   Y est allé·e le 19 février 2025

   1. Global 1
   2. Plats 1
   3. Service 1
   4. Atmosphère 3

   The food was subpar, the steak dry, the sweet potato puree horrible, and the three carrots still raw. The service was fast and furious with dessert plopped on the table without a thought to asking if we would like coffee or after dinner drinks. For the cost they charge, it should be a five-star service, but it was definitely a one-star event. Won't be back.
   

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9. S

   Steve

   Nevada15 avis

   5.0

   Y est allé·e le 19 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   The dinners were delicious. We had the local insider menu dinners and a king crab leg dinner. the one exception was that one person in our group had the lobster bisque. No one was impressed by it. The restaurant was busy for a Tuesday night but the service was great. Attentive staff but not pushy at all. Overall a fine meal and a lovely restaurant.
   

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10. A

    Amie

    Mayo1 avis

    4.0

    Y est allé·e le 16 février 2025

    1. Global 4
    2. Plats 4
    3. Service 5
    4. Atmosphère 5

    The service was outstanding and the valentines special was delicious.
    

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